Top Île-de-France Cooking Classes - page 5

Private lessons for 2 people of macarons in the privacy of a Parisian apartment In the heart of Paris, in a Parisian apartment in the heart of the bustling Strasbourg Saint-Denis district, this course is an invitation to an authentic local gastronomic immersion in Paris. Initiated by Flore, a passionate young chef, you will discover the history and techniques of this iconic French pastry shop by shaping your own personalized macarons. You can choose 2 perfumes out of 5 on offer! The course can be in French, English and Spanish:)

Our speakers are experienced trainers, with strong teaching experience and real expertise in the History of Gastronomy. You will thus learn the "little tricks" of the great Pastry Chefs that will allow you to easily reproduce at home these desserts and you will also live an immersive experience in the History of French Pastry by discovering many cultural anecdotes about the culinary arts. A small group of up to 8 people that allows everyone to train and trainers to give you personalized advice. All in a warm apartment in Paris, where you will feel like home, you will live an experience that you are not about to forget!

Craft perfect profiteroles and sweet chouquettes in this small-group baking class hosted through Cozymeal in an inviting Paris kitchen near the Eiffel Tower. Limited to six guests, this masterclass with a talented chef offers a rare opportunity to learn authentic choux pastry from a professional chef in the heart of Paris. During the class, you’ll create: - First step: pâte à choux, the versatile French dough used in everything from éclairs to cream puffs, baked into crisp chouquettes topped with pearl sugar - Second step: indulgent profiteroles filled with homemade vanilla ice cream and finished with warm, velvety chocolate sauce A talented chef blends tradition, storytelling and technique into an unforgettable experience that’s perfect for food lovers craving something uniquely Parisian. Leave with new skills, sweet memories and plenty of pastries to enjoy.

Make sweet Parisian crêpes in this warm and whimsical small-group class hosted through Cozymeal in a cozy kitchen near the heart of the city. Limited to six guests, this hands-on session (ages 8 and up) dives into one of France’s most beloved traditions: the art of the crêpe. During the class, you’ll create: - First step: mix crêpe batter and master the flip on a professional crêpe machine - Second step: explore your creativity with an indulgent toppings bar featuring housemade caramel, chestnut cream, seasonal jams and more - Third step: enjoy each bite with sips of fresh-pressed apple juice and crisp Breton-style farm cider Whether you’re traveling with family or simply craving a sweet slice of French life, this interactive class offers the perfect blend of culture, flavor and fun.

Enjoy a relaxed and educational evening of wine and cheese tasting in Paris on this guided experience with a small group. Learn about different regions, styles, and terroir, and food and cheese pairings, as a certified sommelier guides you through a tasting of six to seven wines, paired with cheese and baguettes.

At Studio Patisserie, we invite you on a journey into the world of French viennoiserie with our Bi-Colour Croissant Baking Class. Merging traditional techniques with modern flair, you’ll create visually stunning and delicious pastries. Artistic Flair - Master the unique craft of bi-colour croissants, adding a modern twist to classic French treats. Expert Instruction - Our experienced pastry chefs will guide you through each step of perfect lamination and coloring techniques. Intimate Setting - Enjoy personalized attention in small class sizes for an educational and enjoyable experience. Hands-On Experience - Engage in the complete process from mixing to baking and takeaway your homemade croissants. Cultural Immersion - Experience the genuine ambiance of Paris in our studio, deepening your culinary exploration. Join us at Studio Patisserie to learn French pastry-making techniques while expressing your creativity and taking home a taste of Paris!

If there is one French pastry that is the envy of the entire world, and which everyone dreams of being able to make, then it must be Macarons. Is a delicate French pastry with a crisp shell & soft interior, perfect for any occasion. In one hour and a half, you will learn in-depth about the making of The Macarons: STARTING we will start with a little introduction… where do you think macarons come from?? FILLING we will do a ganache (chocolate) filling, and learn the tricky part of this delicious filling SHELLS the most important part!... we will use the Italian meringue method, make the piping and show you how to do to well succeed them MACARONS we will pair the shells with the ganache filling and/or a home made jam. Some other surprises will also be on disposal. We'll bake with a small group, and have a sparkling wine, coffee or tea as we enjoy them! This is a wonderful experience in Paris and a must try! See you soon — Privatization & customization possible!

There’s no better souvenir to bring back from your Paris vacation than the gift of French cuisine. Elevate your baking skills during this small-group class with a talented pastry chef who guides you through every step of making macarons, from mixing and piping the shells to perfecting sweet and tangy fillings. Play with flavors like chocolate, lemon, cream cheese, and apples, with food coloring on hand for the perfect photo.

Learn to cook a quintessential French dish—a light and fluffy souffle—during a private cooking class in a local resident’s home. This is an ideal experience for anyone looking to connect with local culture over food. Opt to include a market visit on select days, to learn more about local vendors and their produce. After cooking your perfect souffle, sit down to a 3-course meal, including French wine, with your hostess.

Savor a five-course tasting menu and wine pairing curated by a MasterChef winner in an intimate wine cellar near Le Marais. Enjoy refined dishes like vodka-marinated trout sashimi and slow-cooked beef cheek, each paired with select wines from the chef’s personal collection. This private dining experience offers a unique opportunity for food lovers to explore Parisian cuisine in a memorable setting.

If you’re looking for recommendations for French wines, this private wine tasting in a Parsian wine cellar is something to try. Enjoy learning about the history, creation and tasting notes of local tipples from a sommelier, all included in your package. All this sipping is sure to build up an appetite, so indulge in snacks alongside your drinks. Perfect for foodies and anyone wanting to expand and develop their tasting palette.

After having drawn a first wine directly from the 9 barrels, you will learn the basics of wine tasting. _Direction to the heart of the cellar and its century-old table where you will find the superb aperitifs to discover a second wine. _Make room for black glass for a blind tasting to multiply your other senses.So what is the color of your wine? Not so easy... _Here is a wine that requires a downtime, don’t you think that time has frozen? All the wines and the aperitif offer are available directly at the winery if you want to extend the pleasure at home or go strolling along the Canal Saint Martin.

Immerse yourself in an exceptional three-hour wine tasting experience, where you will explore four carefully selected wines under the guidance of an expert sommelier. Each wine represents a unique story of terroir and winemaking tradition, offering diversity from white to red, from rosé to dessert. The sommelier's interactive and educational approach creates a friendly atmosphere, allowing participants to fully explore the sensory nuances of each wine. This unique experience offers an in-depth understanding of the world of wine, while creating lasting taste memories.

The experience takes place in Paris and offers an immersive introduction to the world of French natural wine through a guided tasting led by the sommelier, Brave and Chemist Olivia. Unlike a standard wine bar visit, this experience combines expert storytelling, education, and carefully curated pairings in an intimate setting. Guests will taste five different wines, each explained in an accessible and engaging way, while enjoying several French cheeses perfectly selected to complement each pour — plus unlimited fresh baguette. Beyond tasting, you’ll gain insider knowledge about what natural wine really is, how it is produced, and how to confidently order wine in France. This experience is perfect for couples, food lovers, curious travelers, and anyone looking to deepen their understanding of French wine culture in a relaxed and welcoming atmosphere. It’s ideal for both beginners and enthusiasts who want more than just a drink — but a memorable cultural experience.

Paris is best known for wine. But that doesn’t mean craft beer should get second billing. On this private tasting experience, indulge in five distinctive French craft beers in a historic vaulted cellar. Even better, each beer is paired with its own artisanal cheese, making for the ultimate gastronomic experience.

Excellent cheese and wine pairings Spacious, quiet, bright place An Expert Ready to Answer Your Questions Original format: blind tasting, games, quizzes, learning Discover and understand the specificities of tasting, oenology, pairings, manufacturing etc. Wine cellar with possibility to buy wines

Let's work together to roll salted truffles, coating them with explosive flavors. Then we will roll even more amazing chocolate truffles Then we will taste your creations TOGETHER over a hot or cold drink.

Learn how to make macarons and immerse yourself in French culture in the process with a private macaron-making class geared toward sweet-toothed travelers aged 5 and up. Your host Sophie will welcome you into her Parisian home and spend the next two hours teaching you all about how to craft these delectable treats.

France is known for its fantastic pastries, and part of what makes them taste so good is the ample use of butter. Join Ingrid, a passionate lover of food, as you explore French culinary culture through different types of butter, desserts, and pastries served with your choice of wine or juice.

Franco-Korean pastry workshop in the heart of Paris Verrine workshop with black sesame in the heart of Paris. Do you want to transform your love for Parisian gastronomy into an unforgettable experience? Join us in the heart of Paris for a French-Korean pastry workshop, where you will discover a unique marriage of flavors. A graduate of Cordon Bleu Paris and having worked with the greatest French chefs, the Chef will introduce you to the flavors of Korea through a unique concept: Franco-Korean pastry. Benefit from the know-how of a pastry chef to create delicious black sesame verrines. Benefit from individual support in small group classes. Discover new flavors by immersing yourself in the art of dessert.

You will be supervised by an experienced trainer with extensive teaching experience and expertise in the history of gastronomy. You will not only learn the "little tips" from the great pastry chefs which will allow you to easily reproduce these desserts at home, but you will also live an immersive experience in the History of French pastry and you will discover numerous cultural anecdotes about the culinary arts . A small group of 8 people maximum which allows everyone to train and the trainer to give you personalized advice. All in a warm Parisian apartment, where you will feel at home and which will immerse you in an atmosphere of relaxation and conviviality.

Creating your own custom wine We allow our customers to create their own cuvée by mixing different grape varieties according to their tastes. Each bottle is unique, customized with labels created by the customer, and carefully sealed.

Enjoy an authentic taste of Parisian life on this small-group guided food and wine experience. Meet your guide and small group, then visit local shops such as the boulangerie, fromagerie, and butcher to pick up provisions and snacks customized to your tastes, to enjoy over glasses of wine at a local wine shop.

To understand French and France, you must know everything from the stick. This is THE obligatory passage! This experience will be followed by a tasting on site and you will leave with a baguette.