4h Cooking Class in São Paulo with 9 Recipes & Bottomless Drinks
Recommended by 95% of travelers
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Sao Paulo, Brazil
- 3 hours 30 minutes (approx.)
- Mobile ticket
- Offered in: English
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Overview
Sample Menu
Starter
Caipirinhas (unlimited)
Brazil’s national cocktail prepared with cachaça and lime, with tropical fruit options.
Starter
Tapioca
A typical Brazilian crepe made from tapioca flour, common in markets and home kitchens.
Starter
Pao de Queijo (cheese bread)
Traditional recipe from Minas Gerais made with cassava flour and cheese.
Starter
Fried cassava sticks
A classic Brazilian bar-style side.
Starter
Butter Cassava with herbs
Cassava prepared with butter and herbs, found in everyday Brazilian meals.
Main
Toasted Farofa with banana
Toasted cassava flour with banana.
Main
Picanha Steak
Brazil’s signature cut of beef, grilled and served with rice and farofa.
Main
Brazilian style white rice
The everyday side that completes the meal.
Dessert
Brigadeiro (Brazilian fudge)
Typical Brazilian crepe made from tapioca flour, common in markets and home kitchens.
What's Included
- Hands-on cooking experience guided by a bilingual local host
- All ingredients, utensils, and apron provided - nothing to bring
- Full meal (appetizer, main dish, dessert) + unlimited drinks
- Recipe booklet in digital format to recreate dishes at home
- Small group for a personalized experience
- 5-Star Experience Guarantee - or your money back
- Hotel pickup and drop off
- Wine (red or white) sold separately
- Gratuities
Meeting and Pickup
Meeting point
- Túnel Rebouças, 2 - Consolação, São Paulo - SP, 01244-011, Brazil
The exact address will be provided after the purchase along with his contact number by our booking manager since we have two possible locations. The chef will meet you in the location provided after the purchase by us.
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking, unless booked within 12 hours of travel. In this case confirmation will be received as soon as possible, subject to availability
- Service animals allowed
- Near public transportation
- Stroller accessible
- Not wheelchair accessible
- Maximum of eight people per class
- We can also teach non-alcoholic drinks (mocktails), just tell our instructor at the beginning of the class.!
- This tour/activity will have a maximum of 8 travelers
Supplied by
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
Traveler Photos
Featured review
mandapanda43
Fabulous evening learning traditional Brazilian recipes with Ronaldo including free flowing caipirinha. Great bit of steak and farofar at the end. Only one other couple so very personal. Highly recommend
Reviews
4.9
based on 44 reviews
Loren_C, Dec 2025
Ronaldo’s cooking class was a great time. My husband and I learned some new recipes and had fun doing it. Ronaldo’s kitchen has a great vibe..
Thomas_v, Nov 2025
Ronaldo makes it all super approachable and fun. With a super solid amount of background and a lot of jokes along the way.
Response from Host, Dec 2025
Exactly, Ronaldo’s mix of clear technique and playful banter makes the class both useful and fun. Glad you enjoyed his style. 😄
Cheers, Maira from Cook in Fiesta
mandapanda43, Nov 2025
Fabulous evening learning traditional Brazilian recipes with Ronaldo including free flowing caipirinha. Great bit of steak and farofar at the end. Only one other couple so very personal. Highly recommend
Response from Host, Nov 2025
Small group, big flavor, that sounds ideal. Glad Ronaldo’s recipes and the free-flowing caipirinhas made for a personal, memorable night. Come back for another intimate session soon. 🥂
Cheers, Maira from Cook in Fiesta
Kathlyn_V, Nov 2025
Come hungry 🤤, everything was delicious 😋 and the kitchen was amazingly clean and welcoming.🤩. We totally 💯 enjoyed the experience and people 👏, thank you 😊
Response from Host, Nov 2025
Love the enthusiasm — clean kitchen, generous portions and happy guests, that’s our dream combo. So glad you had a full and joyful night with great company. 🤩
Cheers, Maira from Cook in Fiesta
Robert_W, Sep 2025
Just a very informative and fun experience. The chef made everyone feel important to the group.
Group was just so friendly and interesting.
Assistants to the chef were so helpful and friendly.
All in all we had a great time
Response from Host, Oct 2025
So glad the class felt both informative and inclusive, chefs and assistants working together to make everyone feel important is exactly the goal. Thanks for the lovely words about the group dynamic! 👩🍳
Cheers! Maira from Cook in Fiesta
Nicole_M, Sep 2025
The cooking class with Renaldo was wonderful! We thoroughly enjoyed our time cooking together. It was just my husband and I and he was able to personalize it. We were eating and trying things throughout as we made traditional dishes. The food was great, we could personalize our drinks, his English was excellent and he was happy to answer questions we had along the way. The atmosphere was a long lovely evening cooking with a friend. We learned so much! Thank you!
Response from Host, Sep 2025
Renaldo’s one-on-one approach is perfect for couples who want a tailored evening, personalized drinks, hands-on cooking and time to ask everything. So glad you left full of new skills and recipes! 🍽️
Cheers! Maira from Cook in Fiesta
Christopher_F, Sep 2025
The cooking class was basic, lacked high-quality ingredients, and did not offer new learning experiences, especially considering its cost.
Carolina_G, Sep 2025
It's a very basic course. They are dishes that represent Brazilian cuisine but do not have much elaboration. The main course is a simple roast meat
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Response from Host, Oct 2025
HI Carolina, I'll have to agree with you there: Brazilian food isnt built on culinary techniques... its built on diversity (Brazil has 9 biomes, allowing for just about every plant and animal on Earth to grow here). That's why we teach 9 recipes... so that you can replicate what you liked in your daily life, like various healthy manioc-based dishes instead of simple-carbs. Yes, the main steak is picanha, Brazils flagship cut.
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From $89.00
per personup to 24 hours before the experience starts (local time)
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4h Cooking Class in São Paulo with 9 Recipes & Bottomless Drinks
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