Top Veneto Pasta Making Classes

Discover the culinary traditions of Venice on this small-group cooking class led by a local chef at Ponte di Rialto. Roll up your sleeves to prepare fresh pasta, a seasonal appetizer, and tiramisu using time-honored Venetian techniques. Work with fresh ingredients, enjoy unlimited prosecco during your meal, and hear stories about the local food scene in a lively setting.

Take back home more than just memories of Italy’s food by also learning how to make it from scratch with this private cooking class in Verona. Visit the home of a local cook who will show you how to make handmade pasta and tiramisu from typical Italian recipes. After the lesson, check your work with a meal of the dishes you made.

Pasta is Italy’s iconic dish, and with this small-group cooking experience you can learn how to prepare two varieties of pasta like an authentic Italian “cesarina” (home cook). Roll out a sheet of pasta dough by hand to make both a fresh and filled variety from scratch, and then whip up a tiramisù with the help of your teacher. Relax after your hands-on class by sampling the dishes you’ve prepared together.

Food enthusiasts: make the most of your time in Venice with a market tour and cooking class combination. Everything you need—ingredients and equipment—is provided, so all you need to do is show up and have fun. Start by exploring the vibrant Rialto Market, then dive into a hands-on cooking session to master authentic Venetian recipes. Best of all, savor your creations at the end of the class.

Enjoy a local's eye view of Venice by joining this small-group cooking class led by a Venetian-born host in their home. In a small group of no more than 10 guests, learn how to make fresh pasta, then sit down together to enjoy a 3-course meal accompanied by a glass of white wine or Prosecco.

Learn to make a Veneto favorite turned global standard—tiramisu—and two regional specialties, such as bigoli pasta, gnocchi, or risi e bisi (rice and peas), in a private cooking class with a home chef in Venice. Work alongside your host, then savor the fruits of your labor for lunch or dinner with water, local wines, and coffee.

Experience the authentic side of Venetian culture and cuisine far from the crowds with this local-led market tour and cooking class. Join a native Venetian to browse the market stalls for ingredients, then roll up your sleeves for a hands-on cooking class in your host's home kitchen. Learn to prepare a number of traditional dishes from Veneto then enjoy the fruit of your labors over a family-style meal.

An authentic, hands-on Italian cooking experience, combining family recipes, personal stories, and an unforgettable home-cooked meal near Venice. Hands-on Treviso cooking class with a local host. Learn to make fresh pasta and a classic Italian dessert. Discover the stories behind each dish and get insider tips on experiencing Treviso like a local. Enjoy your homemade meal with a glass of local wine.

Learn authentic Italian recipes passed down through generations. Make ravioli and fettuccine step by step with a local chef. Enjoy 3 glasses of wine plus 1 Prosecco or soft drinks. Take home easy recipes and real Italian food knowledge from Verona. Learn to make fresh pasta and tiramisu in a real Verona restaurant.

Unveil the secrets to turning out fresh pasta and creamy tiramisù like a pro, surrounded by Venetian charm, with this hands-on cooking class hosted in a 16th-century palazzo. Join your hosts for an interactive tutorial to prepare two pasta recipes and an authentic tiramisù from scratch, all while sipping wine and bubbly. Learn about life in Venice as you prepare your meal together, then relax over lunch or dinner featuring your creations.

Experience an authentic Verona cooking class in a local home near Piazza Brà, where you'll learn to make fresh homemade pasta using traditional family recipes and local Veronese ingredients. This hands-on Italian cooking class in Verona includes regional cheeses, cured meats, and local wine, offering a true taste of Verona’s culinary traditions. Enhance your experience with an optional Verona market tour or visit to Mercato Filippini, one of the city's historic farmers markets. Immersive Verona food and wine experience beyond the typical tourist attractions.

There’s no better souvenir to bring back from Italy than the gift of Italian cuisine. Learn to make fresh pasta from scratch and pair it with a seasonal sauce in this small-group cooking class in Verona. Also discover the art of the Italian spritz, crafting a drink with either Aperol, Campari, or Select. After you’ve enjoyed your creations, take away a recipe booklet to recreate the experience at home.

Experience an authentic Verona cooking class in a local Italian home, where you'll learn traditional family recipes. Set in a charming rooftop atelier overlooking vineyards and olive groves, this hands-on Italian cooking class in Verona offers the choice of a fresh pasta making class or pizza making class. Master authentic techniques in a historic kitchen before enjoying your homemade meal with local wine and an aperitif. This authentic cooking class is perfect for travelers seeking a true local experience in Verona.

In the heart of Venice, a hands-on cooking class awaits, perfect for those eager to master the art of Italian cuisine. Roll up your sleeves and learn the secrets of crafting fresh pasta and the classic tiramisu with expert guidance. Enjoy a relaxed atmosphere where you can ask questions while sipping on fine wine and limoncello. After preparing your delicious creations, indulge in a feast amidst the charming Dorsoduro neighborhood, or stay and chat with new friends over coffee. This isn’t just a cooking class; it’s a culinary journey through Italy’s flavors and traditions.

Learn the tips and tricks of authentic Venetian cooking with this culinary experience led by a chef instructor. Head to a kitchen in a historic ‘palazzo’ for a private lesson in regional cooking techniques. Help prepare a gourmet, multicourse menu, creating various pasta shapes and seasonal sauces, then sit down to enjoy the homemade feast with wine.

An Italian dish but an international favorite, pasta carbonara is a treat when done well. Learn how to cook it in traditional Italian style during this Venice cooking class with local host Filippo. Taking place in a jazz club, the experience covers making pasta from scratch, learning about the ingredients, and preparing your own dish to eat with your host and fellow cooks at the end.

Follow three authentic Venetian recipes during a small-group cooking class and learn the tricks of the trade from a 'cesarina,' or home cook, in Venice. Each participant is equipped with utensils and ingredients at a personal workstation during the 3-hour lesson. You’ll prepare 'cicchetti,' or small plates, then taste each delicious dish, accompanied by a selection of local wine.

Learn how to make delicious gnocchi from scratch—topped off by a tasty tiramisu dessert—during this small-group, hands-on cooking workshop in Lake Garda. Head to the home of a local cook, where you'll receive personalized guidance in mastering regional recipes that you can recreate at home. Workshops include complimentary wine and coffee, plus a tasting of your creations.

You will spend a different morning, out of the crowds and tourist stops to immerse yourself in a homemade experience amongst the flavors and atmosphere of Venice. You will be able to customize your menu according to your particular preferences and needs, giving value to the seasonality of local products. On fine days, you can enjoy our wonderful terrace overlooking the gardens, rooftops and San Marco bell tower.

A unique blend of creativity and culinary delight awaits families in Venice. This private experience kicks off with a hands-on Venetian mask painting workshop led by a local artist, where you and your children can design your own masks to take home. After showcasing your artistic flair, step into the kitchen with Massimo, a warm and engaging host and expert cook, to prepare a traditional Italian meal using fresh ingredients from the local market. This interactive cooking session not only includes preparing pasta and dessert but also offers a glimpse into Venetian culture through stories and laughter shared around the dining table.

Experience the art of vegan pasta-making in a cozy Italian kitchen in Verona, starting with milling your own flour using a traditional stone mill. Learn to craft egg-free dough, shape pasta, and prepare a delicious vegan sauce, all while enjoying a glass of local wine. Conclude this hands-on class by savoring your handmade pasta in a warm and intimate setting.

Catia invites guests to experience the Italian way of life on her outdoor patio during the summer or next to the fireplace during the winter. Guests can learn to make Venetian vegetarian handmade pasta through an interactive cooking class and enjoy it alongside a glass of fine Veneto wine and the typical finger food, cicchetti. It's certain to be an unforgettable experience!

I'll show you all the secrets to making perfect fresh pasta, from preparing the dough to making the different shapes of pasta. We will learn together how to prepare Tiramisu, the most famous desert in the world, following the traditional recipe. At the end of the lesson, we will sit down together at the table to enjoy the fruits of our work, accompanied by a bottle of wine. My home, located in the heart of Venice, is welcoming and full of history. I can't wait to share my passion for cooking with you!