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What are people saying about Porto

Nick_K, Oct 2026
Pastel da Nata baking class
This an enjoyable way to break up a busy trip and learn how to make a very popular dessert specific to Portugal. We don't kake often, but will definitely be making these when we return home. Our instructor Vanessa was great. She kept everyone informed, entertained, and engaged. Great way to meet people from many different backgrounds! Highly recommend!
Laura_D, Oct 2026
We had an absolutely...
We had an absolutely amazing experience with Tania and Tomas! They were the most wonderful, welcoming, and hospitable hosts, making us feel right at home from the moment we arrived. Their warmth, passion for Portuguese cuisine, and genuine love for sharing their culture made this experience truly special and authentic. We prepared incredible traditional dishes, including a delicious cod cake empanada with Portuguese sausage, followed by a heavenly Portuguese French toast dessert topped with a port wine reduction. Every bite was amazing! What made this experience so memorable was not just the food, but the hospitality, stories, and personal touches that Tania and Tomas brought to the class. It felt less like a cooking lesson and more like spending time with friends while discovering the true flavors and traditions of Portugal.
Trishna_K, Oct 2026
Loved our special time at this workshop!
The workshop was very well organized, and each of participants got ample attention from the facilitators without feeling rushed or pushed! We loved that they explained the history of the tiles as well. All of the facilitators were warm, friendly and helpful, but I’d like to make a special call out to Maria and Bea who were very engaging with us! Thank you to the team at Boiler Studio for making this a memorable experience for my parents and me! ❤️
Yolanda_T, Oct 2026
An Absolutely Amazing Experience!
What an unforgettable culinary experience in Porto, Portugal! Chef Afonso was absolutely amazing! His passion for Portuguese cuisine and culture truly shined throughout the entire experience. He explained everything beautifully, from the ingredients and traditional cooking techniques to the fascinating history and culture behind each dish. The visit to the local market was the ultimate highlight! Experiencing the sights, aromas, fresh ingredients, and vibrant atmosphere made us feel like true locals rather than tourists. Chef Afonso was knowledgeable, engaging, patient, and genuinely passionate about sharing his culinary heritage. This was so much more than a cooking class—it was a beautiful journey through Portugal’s food, traditions, and culture. If you’re visiting Porto, this experience is an absolute MUST! Thank you, Chef Afonso, for making our time in Portugal even more memorable! 🇵🇹❤️
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