Top Georgia Cooking Classes

Join your hands-on Georgian cooking masterclass for an unforgettable culinary adventure where you'll learn to make the country's three most iconic delicacies from scratch! Guided by a passionate local host, you will master the art of baking gooey, cheese-filled Khachapuri, folding the perfect juicy Khinkali dumplings, and dipping traditional walnut Churchkhela sweets. Packed with cultural stories, laughter, and authentic flavors, this cozy experience concludes with a delicious feast of your own creations paired with fine local wine—the perfect way to take the true taste of Georgia home with you!

You'll learn unique Georgian traditional sweet cooking techniques by local chef in 220 years traditional building that is like a village house. On the other hand, our location is in the heart of the city so you don't have to go to a far countryside to feel the countryside spirit. And our staff is multilingual speaking languages like English,Russian,Turkish,Japanese and Georgian so you can easily understand and repeat the process at home.You'll get unforgettable memories from our master class.

Learn how to make Georgian food during a private cooking class in Tbilisi. The class takes place at a cafe and features recipes for two dishes—khachapuri Ajaruli, a cheese and egg pie from the Ajara region, and khinkali, dumplings from the highlands. While you prepare these items, you’ll hear stories about Georgia’s culture and lifestyle. Then enjoy your creations with a glass of homemade wine.

The unique flavor of our activity lies in the immersive experience of Georgian culinary traditions. It’s not just about cooking; it’s about feeling the soul of Georgia through its food. By hands-on preparing iconic dishes like Khachapuri, Khinkali, and Mchadi, you’ll discover the rich blend of spices, herbs, and techniques that have been passed down for generations. The flavors are bold, warm, and inviting—just like Georgian hospitality. What makes it truly special is the chance to create, share, and savor your own masterpieces with local wine, all while connecting with our family and culture in a welcoming, authentic setting. It’s an experience that engages all the senses, leaving you with both culinary skills and cherished memories.

Discover Bodbe, Badiauri, and Sighnaghi on a full-day tour from Tbilisi. Some of eastern Georgia’s most beautiful places are widely scattered across the rolling landscape—reaching all three towns without your own transport would be a challenge—but with a guide to take care of logistics strolling a historic monastery, and taking in Georgia’s ‘City of Love.’

Get a masterclass in Supra, the art of Georgian hospitality, food & wine during this traditional cooking experience. Learn how to cook a number of classic dishes from real Georgian homemakers. Prepare a five-course dinner before sitting down to enjoy your handiwork with a glass of wine from the family vineyard. Leave with the skill to throw a proper Georgian party for all your friends at home.

I open the door of my own house for the people from all around the world and let them experience unique cooking class with lunch. Also, my guests will be available to have honest very friendly conversation with their hosts.

Enjoy a private Georgian cooking experience in the heart of Tbilisi’s Old Town, reserved exclusively for you and your group. With your own Georgian chef guiding you step by step, learn to prepare two of Georgia’s most iconic dishes - Adjarian Khachapuri and traditional Khinkali. Make your own dough, shape and fill your Khachapuri, and learn the technique behind perfectly folded Khinkali. Because the class is private, you can cook at a relaxed pace, ask questions, and get personal guidance throughout. After cooking, sit down together and enjoy everything you’ve prepared, along with Georgian appetizers, traditional lemonade, and homemade Georgian wine for guests of legal drinking age. It’s a personal, hands-on way to experience Georgian food and hospitality - and learn skills you can take home with you. Vegetarian options are available. Please let us know about any dietary preferences or restrictions when booking so we can prepare accordingly.

Discover the soul of Georgian hospitality at GASTRO, located in the heart of historic Kutaisi. We offer authentic, hands-on Imeretian cuisine workshops where you can learn to make traditional Khachapuri and other local specialties from scratch. Join our founder, Ana, for an unforgettable culinary journey, share a delicious meal you cooked yourself, and experience the true flavors of Georgia in a warm, friendly atmosphere. Perfect for solo travelers, couples, and groups.

Step inside a real local home for an interactive culinary experience in the heart of Tbilisi. Together, we’ll master the traditional art of making juicy, hand-folded khinkali and freshly baked khachapuri from scratch. Along the way, you'll hear authentic stories, engage in lively conversation, and share a feast around our family table with local Georgian wine. It’s a warm, personal gathering where you can truly feel at home.

Local family lunch: The "supra" lunch in a local family owned café provides an authentic experience of Georgian cuisine and hospitality. Interactive experience: The inclusion of a Khinkali cooking demonstration allows travelers to participate in a local tradition and learn a new skill. Optional hike: The Kazbegi hike adds an adventurous element for those who want to experience the mountains more actively. Small groups & personalized experience: By personalizing your experience, we ensure you get the most out of your trip and create lasting memories. Focus on Creating Memories, Not Budgeting Relax and Explore - We've Got You Covered

Spend a day learning about Georgian cuisine as you walk around the capital city of Tbilisi. This private tour wanders through the historic streets of the Sololaki district and includes several food and drink tastings. Visit old taverns and locally-owned eateries to sample a variety of food and drinks as you eat your way through the city.

Dear friends! On this experience you will find a master class on the preparation of famous Georgian "Khinkali" and "Khachapuri in Ajarian or “Megrelian style”. The event will be hosted in a Georgian family restaurant of experienced culinary guests in a cozy environment. They will teach you how to find ingredients, introduce you to popular recipes, and discover the secrets of Georgian cuisine, which will make it easy for you to cook at your home.

We give you a wonderful Khachapuri baking experience by the master cooking class!! We also offer you a cooking set per person so you can learn it and make at home easily.Our Georgian food master, Maia and Japanese Sushi chef, Taiji will support your baking experience in a nice and fun atmosphere.You can enjoy drinking free beer, wine, coffee, tea, soft drinks during the break.We also use a traditional bakery oven so together we can cook very delicious Khachapuri for sure!

Discover the historical wonders of Georgia on a group tour from Tbilisi. The full-day excursion is great for travelers who are short on time, but want to experience the country to its fullest. With round-trip transportation from your hotel, there’s no need to fuss over navigation or public buses. Enjoy guided visits to the UNESCO World Heritage Site of Mtskheta, Gori, and much more, before your return to the city.

Immerse yourself in the rich flavors of Georgia with a hands-on cooking class focused on two iconic dishes: khinkali and khachapuri. Under the guidance of a knowledgeable local host, you’ll master the art of crafting these beloved specialties, learning the traditional techniques for folding and filling khinkali, as well as preparing authentic khachapuri with time-honored recipes. After the cooking session, savor your delicious creations alongside a tasting of natural homemade wine and traditional chacha, made at Our Nikoladze Family Winery. This class is ideal for food lovers and wine enthusiasts eager to connect with Georgian culture through its culinary heritage. - Hands-on class focused on khinkali and khachapuri - Guided by a local host with traditional recipes - Enjoy your creations with natural homemade wine and chacha - Perfect for food lovers and those seeking authentic Georgian experiences

Enjoy a personalized and private cooking class with a local in their home. Head to the chef’s personal apartment and learn about Georgian cuisine before settling in to some hands-on instruction about how to prepare a variety of dishes. After you prepare the meal, enjoy it together with local wine included.

The event will give you a chance to taste range of different wines from different regions, experience it own unique characteristics for each wine. Meet the knowledgeable people from the wine industry. Enjoy the cozy atmosphere and learn about different types of wines. The content of the event as follows: Once you purchase a ticket or pay when you enter you get a glass of wine, with this glass of wine you have access to try 12 different wines for free. You will definitely discover some wines that are the best of your taste, after or during the tasting you can get 20% off at our shop on the wines that you already tasted. e.g. if you like some wines that you taste and you want to buy a bottle to take home you have 20% off.

Experience the textures of Tbilisi with ease on this private tour. Travel in an air-conditioned, Wi-Fi-equipped vehicle with a private guide through the city, and take time to explore Tbilisi’s Old Town. Visit the flea market at the Dry Bridge and the Tsminda Sameba Cathedral. Stay hydrated with complimentary water.

This quest could only have been created in a city that has preserved its culinary traditions for thousands of years. How can you discover new flavors and sample both classic and contemporary dishes in just half a day? By setting off on a gastronomic journey. We have designed a game-based route that will take you through restaurants, cafés, and bars, where each new stop offers an introduction to the local food culture.

Spend a half-day immersed in the regional cuisine of Georgia in a Tbilisi local’s kitchen. Your private group will enjoy personalized attention and an intimate atmosphere as you learn to make dishes such as khachapuri, khinkali, fkhali, and others. Your hosts will explain the importance that each dish has in the local cuisine as you cook; then sit down to eat the feast you’ve made with more conversation about Georgian culture and food.

Have you ever been on an excursion where 4 guides are involved in the process at once? I invite you to take part in the new format of the Tour Guides Relay. The event will be hosted by 4 famous guides who, through the prism of culture, history and culinary, will tell you about their beloved Georgia. Marionette Theater Rezo Gabriadze: You will be introduced to this unusual place by a wonderful person who personally knew Rezo Gabriadze and communicated with the great Maestro for many years. Contact museum of weapons and traditional costumes. In this museum, you will see unique archaeological material of authentic artifacts found at different times, and you will plunge into the medieval past as if by a time machine. Georgian cuisine: Your next acquaintance will be with a culinary guide. The guide will tell you a lot of interesting things about Georgian cuisine and you will take part in a master class on baking Georgian bread. At the end of the tour you will have a wine tasting.

Taste some of Georgia's best wines during this private full-day tour to the Kakheti wine region from Tbilisi. Learn about the traditional Georgian way of making wines in clay vessels through visits and indulge in three tastings at different wineries. Sample traditional snacks and desserts in local villages and explore Sighnaghi, an ancient town backed by the inspiring Caucasus Mountains. Traditional Georgian lunch in a family-owned winery completes this full-day experience.