Top Oregon Dining Experiences

Enjoy lunch along the Willamette River on a 2-hour cruise in Portland. Great for newcomers and locals alike, the leisurely cruise presents an expansive vista of Portland from the water. In addition to exceptional views and food, the afternoon tour also includes commentary from your captain and live entertainment. Prepared with local ingredients, your meal can be upgraded to include an appetizer and dessert.

Portland has long been known for its donuts, and with this tour, you'll get to visit some of the city's best donut shops. Your tour guide will take you not only to the most famous of them all, Voodoo Donuts, but also to lesser-known, but no less delicious spots that locals love.

Start your day off right with a 2-hour brunch cruise along the Willamette River. Board the boat in the late morning and soak in the scenery of northern Oregon as your boat glides away from Portland. When you’re ready, help yourself to a buffet brunch accompanied by sparkling wine or apple cider. You can walk around the deck or sit near the cabin windows to view the stunning landscape.

Learn how to all about the chocolate-making process, from start to finish, with this educational experience. You'll learn the art of chocolate-making from an expert and get the chance to make (and take home) your own truffle ganache or chocolate bark. Tea- and chocolate-tasting experiences and afternoon tea are also available.

Portland is known for its food carts, but with numerous pods across the city, it can be difficult to know where to start. This walking tour visits one of the city's oldest food cart pods and several others, where you'll try treats from five to seven different food carts plus a local brewery and a well-known bakery's award-winning dish.

If folding dumplings while surrounded by good food and good vibes sounds like your kind of evening, this cooking class with Chef Jimmy belongs on your Portland bucket list. Hosted at a trendy local venue, this interactive dim sum experience teaches you how to make authentic dumplings from scratch without the stress or intimidation. You’ll start by preparing fresh hot water dough before learning how to shape delicate dumpling wrappers by hand. Then, Chef Jimmy will walk you through two flavorful fillings: a hearty pork and chicken mixture with green onions and a savory vegetarian option featuring cabbage, shiitake mushrooms and parsley. Once your dumplings are folded and ready, you’ll make a simple but addictive dipping sauce with soy sauce, sesame oil and chili crunch for the perfect finishing touch. This beginner-friendly class includes all ingredients and cooking tools, plus step-by-step guidance that makes every part of the process approachable, fun and surprisingly therapeutic.

Immerse yourself in the beauty and bounty of Willamette Valley's renowned wine country on this full-day, small-group tour from Portland. Perfect for all levels of wine enthusiasts—from newcomers to connoisseurs—this tour whisks you to three or four top-rated vineyards. Sample a range of varietals (tasting fees own expense), enjoy a picnic lunch, and benefit from door-to-door service.

Forget complicated pasta projects—gnocchi is about to become your new comfort-food obsession. At a casual Portland venue, you’ll follow Chef Jesse through the process of making tender gnocchi from potatoes, flour, salt and eggs, learning how to mix, shape, roll and cut the dough for that soft, satisfying texture. You’ll also prepare a classic marinara using tomatoes, onion, garlic, basil and red wine, picking up useful tips for building layers of flavor and getting the sauce just right. Along the way, you’ll cook, taste and laugh while Chef Jesse shares practical kitchen shortcuts and techniques you can actually use later. By the end, store-bought gnocchi may have some explaining to do.

This is the one and only Original Alpaca Picnic Experience. While shooting for Quechua Benefit, a nonprofit supporting economic benefits for underserved communities in the Peruvian highlands, professional travel, nature & humanitarian photographer Wasim Muklashy met Amanda Vandenbosch, one of the world's premiere alpaca breeders & Peru-trained alpaca judges. That encounter blossomed into a friendship which led to his living & working at Flying Dutchman Alpacas, Amanda's family farm in Bend, OR during part of the pandemic year. Taking their morning coffee & lunch in the alpaca pasture was pure therapy & they both realized that if these floofs were therapeutic to them, they'd be therapeutic to ALL. So here they are, offering an experience with a group of floofs guaranteed to put smiles on the faces of those in the foulest of moods. There is no other activity that will give you this level of time, experience, education and interaction with the magical creatures that are the alpaca.

Winery hop through the Willamette Valley, known for its Pinots, with this small-group tour. You will visit three different tasting rooms where you’ll get the chance to sample wine safely, without having to worry about driving. You’ll also stop for lunch along the way, included in the price of the tour.