Top Merida Seasonal & Special Occasions

Get acquainted with Yucatecan specialties on this small-group street food tour of Merida. Walk with a local guide to Merida’s main market, a gelato shop, and more. Taste fresh fruit and sample plenty of local dishes, including empanadas, ‘cochinita pibil’ (slow-roasted pork) and ‘panuchos’ (tortillas stuffed with refried black beans). Lunch is seafood (Monday through Saturday) and tacos with marquesitas most Sundays and holidays.

Avoid crowds, beat the heat, no tourist traps, get to taste the best of the Yucatan cuisine home made cooked and swimm in the only private cenote, off the beaten path. Our 5:50 am departure, will guarantee to be the first group inside Chichen Itza and take amazing pictures. Togheter we'll unveil the importance and history of this ancient maya city. A beautiful cenote, own by a family with mayan heritage discovered by stroke of luck in the backyard of their home, plenty of time to enjoy the crystal clear freshwater of this unique gem. The family will cook authentic home made food with fresh ingredients & hand made corn tortillas, all prepared at the moment. In Izamal you can climb the mayan pyramid of Kinich kakmo, walk among the magic streets of the city and visit the convent.

Explore the distinctive flavors of Yucatecan cuisine with this small-group cooking class in a Merida home, as you prepare a traditional 3-course meal alongside a local chef. Start in a vibrant Merida market, where you’ll sample fruit and traditional Yucatecan favorites as you shop ingredients, then roll up your sleeves to cook an appetizer, main course, and dessert. Finally, enjoy them as a group.

This is not just a salsa class — it’s a real night out in Merida. You’ll learn practical moves in a relaxed, beginner-friendly lesson led by an experienced instructor with over 14 years in social salsa. His passion for dance and deep knowledge of Latin rhythms create a fun, authentic, and welcoming atmosphere. Then, you’ll immediately use what you learned in real local salsa venues where locals actually dance. This experience blends culture, nightlife, and social connection — helping you feel confident and part of Merida’s vibrant dance scene from the very first song.

Explore Merida's colorful cantinas with a local on a guided walking tour of the local-style bars. Learn about daily life in the city as you walk between a series of three cantinas, where you'll sip beer, groove to the latest Mexican tunes, and try some classic Yucatec botanas, or snacks. This cantina tour includes drinks and snacks, and it's a great way to experience Merida's local culture.

Experience firsthand the traditional Day of the Dead celebration at any time of the year! Start visiting the Convent of San Bernardino de Siena (Valladolid), a place filled with rich history and architectural splendor, to then be transported to a Mayan village where the Day of the Dead will come alive next to a magical cenote. Engage in the ancient art of Mayan body painting, indulge in the flavors of traditional Mexican liquor, tequila, and savor the rich essence of its gastronomy. Also, experience the spirituality of a sacred cenote at night, which is believed to be a portal between the living and the dead. You will be for sure captivated by what your guide tells you. Then, you will participate in a Mayan ceremony of offering to the dead led by your guide, to pay homage to your ancestors. And finally, you will enjoy a Mexican tacos dinner to completely feel as so! This tour will allow you to be part of the Mayan community for one day!

Explore a one-of-a-kind landscape at the pink lagoons of Las Coloradas in Río Lagartos, a perfect spot for an unforgettable photo session. Afterwards, we will head to a pristine beach called Cancunito, where you can relax and enjoy complete tranquility. We will then take a boat ride to admire the area’s stunning landscapes, vibrant colors, and rich flora and fauna. To finish the experience, we will enjoy lunch at one of the most welcoming and highly recommended restaurants in Río Lagartos.

Discover the sights of Merida you’re most interested in with this private tour. Offering a customizable itinerary, prioritize the landmarks and attractions high on your to-do list. Or, if you’re new to the city and not sure where to start, let your guide plan the route based on your general interests. Potential stops include Catedral de San Ildefonso, Plaza Grande, and Teatro Peon Contreras.

Your day begins with an early departure at 6:30 AM, granting privileged access to Chichén Itzá in its most serene hours, before the arrival of the crowds. Accompanied by a certified expert, you will explore this extraordinary ancient city through a deeper, more refined cultural perspective. The journey continues into the heart of the Yucatán, where you will be welcomed into a local Mayan home for an intimate culinary experience. Here, traditional recipes, fresh ingredients, and genuine hospitality come together to offer a true taste of regional heritage. To conclude, you will be immersed in the natural beauty of a carefully selected cenote — a peaceful sanctuary of crystal-clear waters — offering the perfect setting to relax and reconnect before your return to Mérida.

In this activity you can know the best of Telchac, from its seawall, its beaches and even its beach club which is the best in Merida yucatan, enjoy the sunset and its rich gastronomy.

Your experience begins in Mérida’s historic center, where you’ll meet your local guide and visit a traditional Day of the Dead altar, surrounded by marigolds, incense, and meaningful offerings while learning about this iconic Mexican tradition. Continue to the lively Lucas de Gálvez Market, where you’ll explore colorful stalls and select fresh ingredients for your cooking experience and ofrenda. Enjoy a traditional breakfast of pan de muerto and hot chocolate, a seasonal favorite. Then, travel by local bus to your host’s home for an authentic cultural experience. Take part in building a traditional ofrenda and feel free to bring a photo to honor a loved one. Next, join a hands-on cooking class and learn to prepare a 3-course Yucatecan meal, including the iconic pib, a dish prepared especially for Day of the Dead. End your experience by enjoying the meal you’ve created in a warm, local setting — a meaningful blend of culture, food, and tradition.

We will pick you up in the morning from your accommodation towards the Santa Barbara Cenotes. Upon arrival, you will change to enjoy a day full of nature and crystal clear waters. You can move between the four cenotes by bike or truck, a very traditional wagon in Yucatan. Each cenote has its own magic: some perfect for swimming, others for relaxing or taking amazing photos. You have free time to enjoy yourself at your own pace, without rush. In the end, a rich Yucatecan meal with handmade tortillas awaits. The restaurant has options for all tastes, including vegetarian and vegan dishes. An experience that combines adventure, local culture, taste and lots of nature.