Top Lima Classes & Workshops - page 2

Master the professional techniques for creating the perfect ceviche, pisco sour, and other Peruvian classics during a small-group cooking class led by a former star chef at a Michelin-starred restaurant. Under the careful guidance of your expert instructor, you’ll prepare a traditional 3-course meal. Possible dishes include lomo saltado, aji de gallina, and shrimp causa.

Experience the top landmarks of Lima, all illuminated at night, during this 3-hour excursion led by a private guide. Travel by private vehicle on a nighttime exploration of the Peruvian capital, including stops to explore the many architectural gems in the city’s UNESCO World Heritage-listed historic center, a visit to the top of San Cristobal Mountain for gorgeous panoramic city views and chance to walk among the many fountains of Lima's Reserve Park. Your nighttime private excursion also includes entrance fees and round-trip hotel transport.

We offer lessons with instructors that are certified, and have year round experience. We also acomódate them in their preferred language.

The island of Palomino is home to a large colony of sea lions that live without natural predators. While the sea lions are still wild animals and it’s forbidden to touch them, this sightseeing cruise from Lima allows you to get in the water and swim with them. Plus, during the ride to Palomino, you'll cruise past other islands that host Peruvian birds such as Humboldt penguins and Peruvian boobies. Hotel pickup and drop-off are included.

Prepare two classic Peruvian menu items—a Pisco sour and ceviche—at a Peruvian cooking class in the Miraflores neighborhood of Lima. You’ll learn the secrets behind balancing the simple ingredients of a Pisco sour and achieving ceviche’s super-fresh flavor; it’s a fun, hands-on activity that you can recreate in your home kitchen.

Enjoy a real immersion in the city. Learn from scratch the steps of salsa and bachata with local professionals in a group between foreigners and locals acquiring the technique of the dance. A night of learning and enjoying the salsa culture.

Discover two of Lima’s most popular and picturesque attractions on an exciting evening tour of the city. Accompanied by a knowledgeable guide, be transported back to pre-Colombian cultures with the ancient artifacts of the Larco Museum (Museo Larco), and then awaken your senses with a spectacular light and sound show in Lima’s Parque de la Reserva (Park of the Reserve).  Stop off to sample local delicacies and a refreshing pisco sour during your exciting excursion into the night.

Prepare the most popular Peruvian dishes: Lomo Saltado and Causa Limeña. We will show you how to cook your own Peruvian food. This class is for people who love traditional food and want to do it at home! You will love the relaxed atmosphere without boring demonstrations because we believe in the practical approach. We will all prepare an authentic Peruvian dish to seduce your palate and then enjoy your achievements. For cooking, we use ceramic pots, just as our ancestors did (Inkas). This way we will keep all the natural flavour.

With one day in Lima you can explore the very best of the city, from the colonial architecture of the historic center to pre-Colombian art and seaside neighborhoods. See the gorgeous interior of the San Francisco Convent, tour the Museo Larco, then get a glimpse of Lima’s earliest history in Miraflores. This full-day, private tour of Lima offers the flexibility and convenience of a personalized tour, including pickup and drop-off at hotels in some neighborhoods, and it’s an ideal choice for first-time visitors.

With only 8 guests per class, this family-friendly experience offers personal attention and plenty of space for everyone to participate comfortably. Our expert local chefs are not only passionate about Peruvian cuisine, they’re also great with kids, making the class fun, relaxed, and engaging for all ages. As you cook together, you’ll learn easy-to-follow techniques and recipes that can be recreated back home, turning this hands-on culinary journey into a family memory that lives far beyond your trip.

Immerse yourself in Peru’s rich culinary heritage with an interactive cooking class where tradition meets innovation. You’ll learn how to prepare delicacies like ceviche, sautéed loin and limewood, while an expert chef shares secrets of Peruvian cuisine. You can also get to know the Pisco Sour and all the history of our Piscos! Enjoy a welcoming atmosphere, learn more about fresh and local ingredients, and cap off the experience by tasting your own creations, accompanied by typical drinks like purple chicha and, of course, a refreshing Pisco Sour. A perfect activity for all skill levels.

Learn about the history, mysteries and process of elaboration of our emblematic Peruvian drink: Pisco Sour. Join us on the Pisco Sour themed walking tour through the main streets of downtown Lima. In addition, you can learn to prepare a delicious classic Pisco Sour, Chirimoya and Tumbo in our theme bar. Access our interactive tasting and learn about the elaboration of Peruvian Pisco. Enter a cocktail atmosphere specially designed for you. AVAILABILITY: Every day

Immerse yourself in the culinary culture of Peru during a small-group BBQ class in Lima. Learn about the local flavors, ingredients, and fire-cooking techniques that shape Peruvian cuisine from your instructor. Get hands-on as you prepare several authentic dishes over the grill while sipping on a Pisco Sour. Enjoy a true taste of Peru beyond the restaurant scene. - Learn more about Peruvian cuisine than you would by only eating out - Small-group format allows for a more personal experience - Ideal for food lovers and anyone who enjoys cooking over fire - Enjoy bottomless drinks while you cook

Peru is recognized as one of the World's Top Gastronomy countries. This is your chance to discover why it is so special! In this cooking class we will explore the rich and vibrant Peruvian cuisine, we will cook the most popular Peruvian dishes: Lomo Saltado and Causa. A fascinating mix of Peruvian flavors and cooking techniques. Together, these dishes offer a true taste of the diversity and deep flavor of Peruvian food.

Enjoying Peruvian cuisine begins at the vibrant Surquillo market, where the freshest ingredients are selected, from exotic fruits to local products. Under the guidance of an expert chef, the experience is transformed into a culinary workshop at home, where a delicious entrance and main course are prepared. During the class, stories will be shared about the iconic Pisco Sour, allowing participants to mix and taste this traditional drink. It culminates the activity with a feast of Peruvian flavors and unforgettable memories.

Learn to make a classic Peruvian cocktail during this mixology class at Hotel B, in Lima’s stylish Barranco neighborhood. Not only will you have a chance to mix drinks alongside a skilled bartender, you’ll experience a century-old mansion that’s now a luxury hotel. Each cocktail you make will be paired with delicious snack.

At La Barra de Jackili, we not only teach recipes, we create experiences. The Peruvian Food Class is unique because it combines the authenticity of traditional flavors with the warm and close atmosphere of a restaurant specializing in fish, seafood and Creole food. Here you will learn step by step how to prepare iconic dishes like fresh ceviche, causa and the classic Pisco Sour, guided by passionate chefs who share secrets and techniques you won’t find in a recipe book. Unlike other classes, you will live Peru through its aromas, histories and tradition, using fresh ingredients selected from the day and enjoying each preparation in a space that celebrates culture. More than a class, it is a sensory journey to the heart of Peruvian cuisine, where you are the protagonist.

Step into the vibrant world of Peruvian cuisine with Chef Lucia Dabdoub in her welcoming kitchen. This hands-on cooking class focuses on four iconic dishes: Aji de gallina, Causa, Ceviche, and Chicha morada. Under Chef Lucia's expert guidance, learn to prepare these traditional recipes and discover the rich flavors that define Peru's culinary heritage. Share a meal with fellow food enthusiasts, savoring the delicious results of your labor in a warm and friendly atmosphere.

Lima has been dubbed the world’s best city for food and this small-group cooking experience in Miraflores guides you through some of Peru’s best dishes. Follow along with your expert local guide and make the most exquisite Peruvian dishes with fresh ingredients. Learn background information on your creations and then tuck into a 3-course meal with your professional guide and chef.

Master the art of crafting Pisco Sour and Passion Fruit Sour in this fun, hands-on class. You'll experience the essence of Peru’s vibrant cocktail culture! Be prepared to enjoy, taste and be happy.

Immerse yourself in the culinary culture of Peru during a small-group cooking class. Learn about the flavors, ingredients, and cooking techniques specific to Peruvian cuisine from your instructor. Get your hands dirty as you learn to prepare several authentic recipes while sipping on a Pisco Sour. Enjoy a true taste of Peru beyond the restaurant scene. - Learn more about Peruvian cuisine than you would just eating out - Small group size allows for a more personalized experience - Ideal for foodies or anyone who likes to create in the kitchen - Enjoy unlimited drinks while you cook

It includes fruit tasting in the market, then the ingredients for the Pisco Sour, Causa Limeña and Ceviche fish. The tasting of fruits, ceviche and the cause are equivalent to a full lunch. Restrictions that can be addressed: Vegetarian, Gluten-free, Seafood allergy

Enjoy a unique culinary adventure through Miraflores with renowned chef Alejandro Urbina as your guide. Discover the vibrant fusion of flavors that define Peruvian cuisine, as you explore local markets and indulge in iconic dishes. Miraflores boasts some of Lima's most renowned eateries, and with Chef Urbina leading the way, you'll uncover hidden gems and savor the best this neighborhood has to offer. Join us for a food tour that promises an unforgettable experience for your taste buds and a deeper understanding of Peru's rich culinary heritage.

Explore Peru's gastronomic capital and experience the best in local cuisine with a culinary tour through Lima. Begin with a visit to a city market for a sampling of regional fruits such as lúcuma, which has a sweet, maple-like taste, and a chance to purchase some of your own. Then enjoy a hands-on cooking class at a local restaurant, where you'll learn to make traditional Peruvian dishes like Lomo Saltado and Ceviche. Savor the results as well as that of your own homemade Pisco Sour—Peru's national drink.