Top Colombia Cooking Classes - page 2

Discover the rich diversity of Colombian cuisine in Bogotá’s historic La Candelaria. On this walking tour, you’ll visit 7 carefully selected spots, each offering a unique dish from a different region of the country. From family-owned eateries to vibrant market stalls, you’ll taste authentic flavors like ajiaco, aborrajado, carimañolas, and more. Along the way, connect with locals, learn about Colombia’s cultural heritage, and enjoy storytelling that brings each dish to life. The tour is flexible; venues may change depending on weather, availability, or city events, ensuring a fresh and personalized experience every time. We accommodate vegetarian and vegan preferences; just let your guide know. Please wear comfortable walking shoes, bring water, and allow extra time for traffic to reach the meeting point. Come hungry; this tour feels like lunch and dinner in one!

This experience takes place around a real table, in a local home, not in a cooking studio or tourist restaurant. You’ll taste Colombian fruits, cook with your hands and prepare the kind of food we actually eat at home. Along the way, we’ll share stories, everyday traditions and a few local words that bring each dish to life. The experience is private, relaxed and easy to customize. We can adapt the menu for vegetarian, vegan, gluten-free, dairy-free and lactose-free diets with advance notice.

This is Colombian home cooking with the guidance of a chef and none of the stiffness of a classroom. You’ll taste seasonal fruits, prepare el algo (our word for a little something between mealsin the afternoon) and cook side by side, with clear guidance when you need it and plenty of room to try, taste and make it your own. Expect real techniques, everyday flavors, local stories and a few words you’ll probably remember long after the last bite. Vegetarian, vegan, gluten-free, dairy-free or lactose-free? Just let us know when you book, and we’ll adapt the menu for you.

Experience two of the best products that Colombia has to offer the world: Rum and Chocolate, which are featured in this experience to delight your senses. Explore the diversity of 8 Colombian rums, each with its own character and distinctive flavor, carefully paired with artisanal chocolate from our country. Discover how these two emblematic products complement and enhance each other, taking you on a journey through Colombia through its flavors.

Get more insight into the coffee-making process—and sample ample Colombian coffee—during a private tour of a coffee farm on the outskirts of Medellin. Overcome the language barrier and chat with the owners, who are 7th generation coffee growers passionate about coffee. Plus, taking a private tour means you’ll the undivided attention of your guide.

Experience the vibrant essence of Cartagena at Bazurto Market! Join our guided tour through lively stalls, and immerse yourself in the captivating rhythms of Caribbean music. Plus, elevate your culinary skills with a hands-on cooking class led by a local chef, where you'll learn to create traditional Colombian dishes using fresh ingredients. Uncover the heart of Cartagena's culture and flavors in this unforgettable market and cooking adventure.

Learn to dance the Salsa or put your dancing skills on display with these dance classes which are offered multiple times daily and cater to different dance ability levels. Select your class and hit the dance floor to learn basic steps, Salsa movement sequences, and how to immerse yourself in the music. Grab a drink from the studio’s bar and enjoy a tropical cocktail while you learn.

Through the story told, the traveler will have the opportunity to travel to more than 400 years old where Afro-Colombians designed a unique recipe in our culture, which despite having so much time, is still in force today in the Cartagena culture. .

Experience and master the flavors of the Caribbean during a private cooking class in Cartagena. Led by a professional chef, this hands-on workshop teaches you how to prepare classic Caribbean dishes such as ceviche, coconut rice, and plantains. After the lesson, enjoy the fruits of your labor in a charming outdoor setting. With all ingredients and equipment provided, this culinary experience is perfect for foodies and aspiring chefs alike.

You will enjoy Colombian cuisine and you may be able to meet other people like you looking for fun and getting to know new places. Explore the diversity of 8 Premiums Colombian Rums, each with its own distinctive character and flavor, meticulously paired with our country's Artisanal Chocolate. Discover how these two emblematic products complement and enhance each other, taking you on a journey through Colombia's flavors. Experience two of Colombia's finest products showcased to the world: Rum and Chocolate, awaiting to delight your senses in this experience.

Experience two of Colombia's finest products showcased to the world: Rum and Chocolate, awaiting to delight your senses in this experience. Explore the diversity of 8 Premiums Colombian Rums, each with its own distinctive character and flavor, meticulously paired with our country's Artisanal Chocolate. Discover how these two emblematic products complement and enhance each other, taking you on a journey through Colombia's flavors. It's a private and intimate experience and no one other than you and your guests will be added to it.

Discover how coffee goes from farm to cup on this easy day trip from Bogotá. Visit nearby Hacienda Coloma in Fusagasugá to learn how coffee is grown, harvested, and processed. Then, take part in a coffee-tasting lesson. Plus, hear about the history of coffee in Colombia and its symbolic importance.

During this gastronomic and cultural experience, travelers will prepare their own roast on the barrel guided POR a chef DE la casa, play yew, frog or bolirana, and tour murals DE urban art that reflect the identity of the establishment. ES a group activity (NO private), i DEal to share, laugh and connect with Colombian culture in an authentic way.

Savor the unexpected flavors of Cartagena during this private culinary excursion. Experience the explosion of exotic fruits, seafood, and local cuisine for sale at the Bazurto City Market (if you've selected the option). Then head to a local home to prepare a mouthwatering meal with your hosts. Dishes vary per class but may include coconut rice, ceviche, fried fish, octopus, lobster, or garlic shrimp.

Ready to level up your culinary skills? Our Carimañola Cooking Class is more than a course—it's a deep dive into Colombian cuisine, culture, and history. Why Choose Our Carimañola Cooking Class? Local Expertise: Learn the secrets of crafting the perfect carimañola from chefs who are native to Colombia. Cultural Immersion: Discover the African influences and rich history that make this dish more than just an appetizer—it's a historical delicacy. Preserve Heritage: Help keep a fading culinary tradition alive by mastering a dish that holds a special place in Colombian culture. Deep Dive: This isn't a surface-level course. You'll walk away understanding the 'why' and 'how' behind every ingredient and technique. Become an Ambassador: Equip yourself with the knowledge and skill to not only recreate, but also represent authentic Colombian cuisine wherever you go.

Combine a visits to Eco Park and the local natural pool with a traditional Colombian cooking class on this single tour. Arranging all of these activities on your own may be time consuming; booking this tour means everything is taken care of for you. View the exotic animals in Eco Park, take a dip in the natural pool, and learn how to make the typical San Andres food: rondon.

Rather than simply focusing on street food, this unique culinary experience combines Colombia’s exotic fruit with its mixology heritage. In a small group that promises personalized attention, you’ll learn to create fresh flavors alongside an expert bartender for a fun and educational tour. Plus, you can sip cocktails while enjoying sweeping views of Medellin.

Enjoy a private and authentic Colombian cooking class and home-cooked meal in Pereira, in the heart of the coffee region of Colombia. Adriana graduated as an industrial engineer and then owned a pastry catering business for about five years. After that, she travelled through several countries and lived abroad where she worked as a Pastry Chef in renowned French restaurants in New York and Toronto. Later she returned back home to Colombia, as she has been passionate about showcasing her culture and cuisine to travelers. • Private Colombian cooking lesson using ancestral cooking techniques, in the heart of the coffee region • Learn to cook traditional Colombian dishes from different regions around the country, using fresh, seasonal ingredients • An opportunity to visit the home of a local and explore traditional cuisine and culture • Introduction to traditional Colombian food, ancestral recipes, endemic ingredients, and the history behind each dish • Vegetarian options available

Delve into the vibrant world of Cartagena’s cuisine with a hands-on ceviche class that celebrates local flavors. Over 90 minutes, craft artisanal coconut milk and prepare two distinctive ceviches, combining fresh ingredients with authentic techniques. A refreshing welcome drink kicks off your culinary adventure, followed by a traditional dessert to satisfy your sweet tooth. This interactive experience not only enhances your cooking skills but also connects you to the rich culinary traditions of Cartagena.

In company with our local hosts, we will start a hike where you can appreciate the landscape with its different crops and vegetation. In our cottage we will start a class of artisan cheese followed by delicious elevens typical Colombians that we will enjoy surrounded by the heat of the fireplace, the sunset, nature and Colombian landscapes. Feel free to contact us before your visit in case you have food restrictions. Please note that during the experience we will have contact with different pets.

Cartagena’s cuisine combines the flavor and flair of both Latin American and Caribbean food. Master the basics of signature dishes and feast on the fruits of your labor during a private cooking class that ensures you get one-on-one attention and direction from your cooking instructor, before sitting down to enjoy a 3-course lunch.

Learn about how coffee goes from bean to cup on a coffee plantation tour in Colombia, which has been granted UNESCO World Heritage Status for its coffee growing heritage. You’ll explore the farm and processing area at a relaxed pace in a small group limited to 10, and enjoy the chance to make and sample your own coffee.

In this exclusive activity, we invite you to discover the intensity and authenticity of Cartagena's cuisine through 10 artisanal hot sauces, carefully crafted with a blend of chilli peppers, fruits, and traditional regional recipes. From the mild and subtle to the bold and intense, each sauce increases in intensity, creating an opportunity to test your limits and embrace the challenge. Inspired by the essence of an authentic Cartagena street corner and the warmth of a fried food table, it will transport you to the vibrant streets of the walled city, while enjoying some mini empanadas with costeñitas and agua de panela.

In our Bean to Bar: Chocolate and Cacao Workshop, we'll use the finest cacao sourced from the 'Montes de María', a region nestled in the Colombian Caribbean. During our experience, you'll explore the diverse textures and aromas of cacao. You'll enjoy the entire creative process, from the bean, and its entire transformation process to the making of cocoa-derived products such as bars, bonbons, and truffles. You will discover the fascinating world of chocolate, as you will have the chance to design molds using cocoa butter-based paints, work with artisanal chocolate, and decorate with their favorite toppings.