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All Cagliari Tours & Excursions in 2026

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What are people saying about Cagliari

Jennifer_C, Nov 2026
Attention Cruise travelers- confirm point of entry
We were on a cruise that didn’t have this excursion as an option. We received misinformation from the cruise concierge and unfortunately Cagliari was not our port of entry and missed deadline to cancel. I text 5 hours prior, to inquire if we could possibly move meeting point. Graziella contacted another travel company in Oblia to help with our challenge. Unfortunately, we were not able to transfer payment. We understood and the end result is Graziella tried to help us with our dilemma and gave partial credit of our excursion. Truly customer focused and a problem solver. The other tour agency pivoted on short notice as well and unfortunately, we were not able to meet because of the time limit. The communication was outstanding and I would not hesitate to book another travel experience with this company!!
Ellen_H, Oct 2026
Exceptional experience
We loved this tour in a very charming old Fiat. Cagliari has many beautiful areas but also some steep hills and this was a comfortable way to get around and be able to enjoy the view from the heights. Our guide Valentina was absolutely fantastic. She was very pleasant and knowledgeable with a good sense of humor, and she gave us great insight into the history of Sardinia and Cagliari.
Ellen_H, Oct 2026
Great tour in beautiful surroundings
A lovely drive through through pleasant scenery out of Cagliari with interesting information on the way from our cheerful guide Franco. Our friendly host at the vineyard, Giuseppe, gave us a good insight in the process of winemaking, not only the technical aspects, but also his philosophy around it, the traditions and the challenges winemakers are facing now. The wine tasting was accompanied by delicious local food - cured meats and cheeses with various accompaniments (oh, the homemade lemon marmelade.....) We surely wouldn't mind doing this tour again.
Sherpa16785195996, Oct 2026
Recommended food tour.
We met Björn at the hotel and had more than two hours of interesting stories interrupted by local specialties. We were so full by the end of the tour that I had to skip the highlight—the tender, crispy pizzetta. That was the only regrettable part! Absolutely recommended!
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