Top Arezzo Cooking Classes

We are the owners of Agriturismo Bellini. We make fresh pasta like our mom and grandmother taught us and we will share with you all the secrets of working with flour and water. Our family owns an organic farm where we produce wine and olive oil on our estate.

Learn some practical culinary skills during this hands-on Tuscan cooking class in a local chef's kitchen in Cortona. You’ll prepare a complete seasonal meal with locally produced ingredients that includes antipasto, handmade pasta and sauce, a second course with a side dish, and dessert. After cooking, you’ll sit down with your group and dine.

Discover the art of Italian cuisine in a course immersed in the heart of Tuscany! Join us in a charming medieval village surrounded by the unspoiled beauty of the Tuscan countryside. During our exclusive cooking class, you will learn to prepare authentic fresh pasta, delicious traditional sauces and the irresistible tiramisu, all using high quality local products, with full respect for the environment. Our philosophy embraces sustainable cuisine, where each ingredient tells a story and enhances the territory. During the course, you will have the opportunity to discover the secrets of Italian gastronomy, guided by expert chefs who share your passion for genuine food. It is not just a culinary experience, but a sensorial journey: in addition to the cooking lessons, you can relax in the panoramic gardens, cool off in the village swimming pool and enjoy the tranquility of a place rich in history and nature.

The magic Tuscan Cuisine, the perfums and the colors of our traditional regional recipes, the authentic emotions passed down from mothers and grandmas: all these and much more make our Cooking Class truly unforgettable. In an increbible location with breathtaking panoramic views on our Valley and Lake Trasimeno you will learn all the tips of our Tuscan cuisine from our talented italian champion Chef, a Tuscan aperitif with view will be the best way of recharging your batteries before going back to the kitchen for your home made pasta session. You wil learn a complete meal to surprise your friends and family members once back home. A not to miss experiece that should be in you bucket list!

Learn to make pasta from the chefs of our farm table Gourmet restaurant. Learn the secrets of traditional cuisine passed down from our parents and grandparents using ingredients from our farm and nearby farms. Total fun learning to make dishes that you can recreate at home. Have an amazing activity in one of the most historical & picturesque properties. Pienza: before & after the class spend time on our beautiful property. Amazing views of Val D´Orcia while learning the secrets of the Italian cuisine. Our farm-to-table restaurant ensures that all our dishes are made with locally sourced and seasonally fresh ingredients. Our Chef will guide you in creating typical Tuscan recipes, including handmade pasta, cantucci biscuits and more. The lesson includes lunch of the preparations made at the table with drinks sold separately, and a nice souvenir to remember this unique experience! *Not including wine, but, wine is available for sale during the class and for lunch.

When you’re in Arezzo, treat yourself to an immersive culinary experience, learning to create authentic pasta with a local. Taking place in your host’s personal home, this small-group cooking class covers the preparation of two pasta dishes as well as a classic tiramisu. As you cook, you’ll hear about Tuscan cuisine from your host, a member of the Cesarine community of passionate Italian home cooks.

Immerse yourself in the flavors of Tuscany with an exclusive hands-on cooking class led by a professional chef. Whether you're a seasoned cook or a beginner, this fun and interactive experience introduces traditional Tuscan recipes with a contemporary twist. Using organic, locally sourced ingredients—including Chianti wine, extra virgin olive oil, and fresh vegetables—you learn to craft authentic Italian dishes.

The cooking class takes place in my real home in Tuscany, not in a cooking school. Guests are welcomed into the chef's home, cook in small groups and live an authentic family experience, learning traditional recipes handed down from generations and sharing the meal prepared together.

Experience a piece of Italian culture during a private cooking class in Arezzo at the home of a cesarina (cook). Learn about local cuisine and get your hands dirty as you cook three popular dishes using regional recipes. Then taste the fruits of your labor, served with a glass of local wine.

Enjoy an authentic Italian cooking class in Città della Pieve, a picturesque town between Tuscany and Umbria. This hands-on pasta making class or pizza making class teaches traditional Italian recipes and cooking techniques passed down through generations. Learn to make fresh dough from scratch while discovering local food traditions, culture, and everyday life in rural Italy. This authentic cooking class is perfect for travelers seeking a true local experience in Umbria.

Immerse yourself in Italian culinary traditions with a hands-on pasta and tiramisu cooking class. Learn how to roll fresh pasta ('sfoglia') by hand and prepare two iconic pasta dishes from scratch. Plus, master the art of making Italy’s beloved dessert, tiramisu. Join a small group and share your love for Italian cuisine while connecting with fellow food enthusiasts. The experience begins with an Italian Aperitivo to kickstart your cooking adventure. Hosted by Cesarine, Italy's oldest network of home cooks, this class offers a unique opportunity to learn from passionate local hosts who share authentic regional specialties passed down through generations. A perfect way to experience the heart of Italian culture!

Discover the art of traditional Tuscan cuisine in the heart of Cortona, where culinary secrets are shared with passion. Under the guidance of an experienced instructor, you will learn authentic recipes handed down from generation to generation, using only the freshest local ingredients. Get to work creating delicious dishes that reflect Tuscany's rich culinary heritage, all in a fun and friendly atmosphere. You will bring home not only recipes, but memories of an unforgettable dining experience in this picturesque Italian city.

Live authentic Italian moments in the Tuscan countryside and learn the secrets of Tuscan cuisine with Simonetta. Learn about genuine Tuscan recipes Get hands-on help preparing local delicacies Taste the fruit of your labor in a convivial atmosphere Bring-back home the recipes you have learned for surprising your guest at your next dinner

Italian food is famous throughout the world for its finesse, so there’s no better place for food lovers to take a cooking class than Italy. Rather than sharing your guide with a group, this private culinary experience ensures you receive the undivided attention of your guide as you prepare up to three recipes in the warm environment on a local home.

I’m a Tuscan born based in Val d’Orcia. I love simple, authentic, tasty food. I’ve been cooking for more than 20 years and I’ve managed one of the more populat restaurant of the area till 2022. Now I’ve decided to provide professional and confidential service in total Home comfort. You will have the opportunity to observe every step of the cooking preparations, to ask questions about the ingredients and the territory. I will take care of everything. I will shop from trusted local producers and I’ll also be delighted to suggest the best wine pairings, which can be purchased from wineries around Montepulciano and Montalcino. I will be happy to share my experience with you and give you advice and information about this area of Tuscany and about the activities and places to visit during your holiday.

You will be welcomed into our country house, immersed in the beauty of the rolling Sienese hills. I am a professional Chef and Sommelier, and I love welcoming people from all over the world into my home to share my family's recipes and traditions with you. Here I will be happy to welcome you in our professional kitchen with access to the garden, where we will prepare specialties and different types of fresh pasta with their accompanying sauces. All the ingredients used come from our organic garden, and where not available, from small farms nearby. You will be guided step by step to make the various fresh pasta doughs, their fillings and together we will prepare the accompanying sauces. At the end of the lesson we will taste the prepared dishes together, paired with a glass of excellent wine! Vegetarian/vegan/gluten free options are available. We ask you to indicate any dietary preferences during your booking. Looking forward to meet you!

Tuscan cuisine is one of the most beloved in Italy. Learn how to recreate the region’s most traditional dishes at home with this hands-on cooking class at a farm just outside Castiglion Fiorentino. Use seasonal farm products to prepare a starter, pasta dish, main course, and dessert from scratch with the guidance of your host and instructor. Finally, feast on your handiwork over dinner to cap off your experience.

Discover the secrets to creating the perfect pizza and tiramisu during a private cooking class in Siena. Set in a local's home, your host will teach you their special techniques passed on from previous generations. No culinary experience is necessary, and families with children are welcome. After the class, you’re ready to wow your friends and family back home or just prepare an extra large portion for yourself.

Learn to make dishes like ravioli, fresh pasta, gnocchi, and pizza that you can easily recreate at home. Simonetta shares simple yet essential cooking tips, such as last-minute ingredient substitutions, emphasizing a passion for food and the importance of fresh herbs. Classes are for one to eight participants, all working together on each step of the recipes. You'll get to taste as you go and, most importantly, have fun. After the class, enjoy the meal you’ve prepared with a cheerful "tutti a tavola"!

Experience authentic Tuscany in a historic family villa. Start with a guided tour of Villa I Bossi and a welcome aperitif, then learn to prepare fresh handmade pasta using traditional recipes. Finish by enjoying your homemade meal with local wine in a unique and elegant setting.

This Cortona cooking experience is perfect for food lovers, curious travelers, and anyone looking to connect with authentic Italian food and culture. Join a local in her charming Tuscan farmhouse for a 1.5-hour hands-on cooking class featuring traditional Italian recipes. Begin your experience with a welcome aperitif and a scenic stroll around her beautiful countryside home. Learn to make classic dishes like handmade pasta or pizza, and beloved desserts such as tiramisu or cantucci. Learn family recipes and expert tips passed down through generations of Italian cooks. An immersive culinary journey through Tuscany, filled with local ingredients, heartfelt tradition, and authentic flavors.

Immerse yourself in Tuscany’s culinary heritage with a hands-on pasta-making class. Create colorful tagliatelle and ravioli from scratch, enjoy a three-course meal with bruschetta, Chianti wine, and seasonal dessert. Take home recipes and an apron as mementos.

There’s nothing like a homecooked meal to really get to know a local cuisine. Book this private cooking class in Cortona and learn how to cook a fresh and authentic Italian meal with a local. Learn tips and tricks to creating regional recipes, including homemade pasta, and then sit down to the fruits of your labor with a glass of local wine.