Top Ionian Islands Classes & Workshops

Rather than just telling your friends and family how delicious Greek cuisine is, learn to recreate classic recipes back home during a Corfu cooking class. Go beyond gyros and feta salad by learning about locally loved dishes that you’re unlikely to discover alone. Not only will this class enhance your culinary skills, but you’ll also know what to look out for on menus during the rest of your vacation.

Discover the flavors of Zakynthian culture during a half-day cooking class complete with lunch. Learn the secrets behind traditional Greek fare over the course of a hands-on, small-group class that includes dishes such as spinach and feta pie with filo pastry, stifado, and other local specialties. Learn about the history of the island while you cook and feast on everything you prepare in a shady garden over lunch.

Explore the fusion of olive oil cultivation and Corfiot gastronomy through our comprehensive tour. Discover the art of combining each fine olive oil with specially designed meals that showcase the quintessence of Corfu. Embark on a culinary odyssey for up to 8 people in our carefully designed space. Enjoy an olive oil tasting experience and then taste our Extra Virgin Olive Oil in our tailor made menu.

A Taste of Greece, Rooted in Nature Escape to the sun-kissed hills of Kefalonia, where olive trees sway, cicadas sing, and prickly pears glow under the Mediterranean sky. At Opuntia Farm, you’ll roll up your sleeves for a hands-on meze cooking class that celebrates the vibrant flavors of Greek tradition. Harvest fresh ingredients straight from the fields, learn to craft small plates and savor your creations surrounded by fragrant herbs and fruiting cacti. Sip, taste, and laugh at the family style table - this is farm-to-table the Greek way: earthy, joyful, and unforgettable.

Join us as we embark on a journey to discover the finest olive oils that Corfu has to offer and we invite you to sample a selection of unique and delicious olive oils. Located in the heart of Old Corfu Town, this intimate tasting event promises to be an experience like no other, in an exquisitely designed tasting rooms. The event is hosted by our passionate and knowledgeable olive oil experts, who will walk you through the process of tasting, so you can learn to identify their distinct qualities and flavors. Our guides will be on hand to share stories and insights about the production process and answer your questions. In addition to sampling the olive oils, our team will also provide you practical tips on how to taste olive oil like a true professional. This Olive Oil Tasting Experience is a perfect opportunity to expand your knowledge of Greek cuisine, immerse yourself in the culture of modern Greece. Book your spot today and join us on this unforgettable olive oil adventure!

Take home a cool souvenir from Greece during this ceramics class for kids and adults in Zakynthos. Learn how to make Greek pottery from an expert potter in a studio surrounded by olive trees and vineyards. Make a turtle or a vase or anything you like and then take it home as a souvenir.

Bring home authentic Greek cuisine from this private cooking class with lunch. Shop fresh produce at Corfu's main market, then drive your own car to a country home with a traditional wood-fired oven. Prepare dishes like Greek salad, tzatziki, pork knuckle, and baked apple, then share them family style at lunch during this extended 6-hour experience.

Whether you're a tea lover, a wellness enthusiast, or simply curious about Greek culture, this experience offers a unique opportunity to reconnect with nature through one of the most ancient traditions of the Mediterranean. Step into our cozy little shop, where the tea tasting takes place, and discover a world of tea delights. Explore everything related to tea culture, sample exquisite herbs, and take home all your favorites from our wide selection of herbs and teas.

Discover the authentic flavors of Kefalonia on this small-group farm tour and hands-on Greek cooking class. Learn to prepare traditional meze dishes like Riganada and Tzatziki, enjoy local wine and drinks included, and immerse yourself in the peaceful Kefalonian countryside—stress-free, as we take care of the driving for you.

Greek food has traveled the world but fresh, locally grown ingredients are at its heart. Reconnect with nature and learn to cook simple, wholesome classics in the open-air kitchen of a Lefkada regenerative farm during this small-group experience. Harvest your own fresh, organic ingredients then work with award-winning olive oil, a wood-burning oven, and a passionate chef to create dishes like Greek salad, tzatziki, mixed vegetables, and homemade bread.

Along the way, we pass the Church of Agios Nikolaos, a peaceful spot tucked away in the greenery, before continuing towards the village. We then explore Benitses on foot, wandering through its narrow streets and charming corners while discovering the history and character of one of Corfu’s most distinctive villages. From there, we make your way to Benitses Marina, where a renowned chef welcomes us for a hands-on cooking class inspired by Greek and Corfiot cuisine. With the chef’s guidance, we prepare traditional dishes, learn local cooking techniques, and discover some of the flavors that define Corfiot cuisine. Once everything is ready, we sit down to enjoy the meal we have prepared together, right by the sea. After lunch, there is time to unwind and enjoy an afternoon swim at Benitses Beach. Sun loungers are provided by the restaurant hosting the cooking class, making for a relaxed end to a full day of exploring, cooking, and discovering Benitses.

Immerse yourself in the culinary traditions of Greece with a unique cooking lesson at our picturesque farm in Kefalonia. Engage with local flavors as you create classic dishes like Tzatziki, Greek Salad, and Lamb Chops and filo for greek pie using only the freshest ingredients from our own land. After a hands-on session, gather around a family-style table to savor your creations paired with house wine and the traditional spirit of tsipouro. This is more than just a cooking class; it's a delightful journey into Greek culture and farm life, perfect for food lovers and anyone looking to deepen their culinary skills.

Guests will enjoy the authentic flavors of Kefalonia through fresh, farm-to-table ingredients. They will taste homemade Greek dishes, including creamy yogurt dips, crispy golden pies, seasonal vegetables, and aromatic herbs, all prepared by their own hands under the guidance of a local host. Each bite offers a true connection to the island’s culinary traditions and natural produce, creating a memorable, sensory experience.

Set among olive groves and vineyards in the Corfu countryside, this hands-on Mediterranean cooking workshop invites you to discover the authentic flavors and traditions of Greek cuisine. Led by a local chef, the experience celebrates fresh ingredients, simplicity, and the convivial spirit that defines Mediterranean cooking.

Travel from Peloponnese, Crete and Corfu to Lesvos and Epirus. As you gather around, you'll be guided through the flavors of each oil, from robust to delicate, learning about the regions they come from and the varieties of olives used. Relax and let your senses take in the aroma and taste of these liquid treasures, imagining yourself amidst the serene olive groves of Greece. Our knowledgeable hosts will be on hand to answer any questions and enhance your understanding of this ancient culinary tradition. Taste, smell, and feel the difference between different regions of Greece and make your own choice!

Those looking to learn all about olive oil production can enjoy this experience at Lefkada Micro Farm. Get a tour of a century-old organic olive grove that yields fruit annually, resulting in a limited batch of premium extra virgin olive oil packed with phenols. This antioxidant-rich oil not only reduces the risk of cancer, high cholesterol, and diabetes but also offers various other health benefits. Certified by a laboratory to ensure zero chemical residues, the oil here assures purity.

Step into a centuries-old olive grove and discover the agricultural heritage that has shaped Paxos for generations. Surrounded by olive trees, stone walls and the sounds of nature, you will learn how olive oil is produced, how to taste it and why it remains at the heart of Mediterranean culture. Learn how different olive oils interact with food through carefully selected pairings. Fresh bread, local ingredients and mediterranean flavours help reveal how olive oil can transform a dish and elevate simple ingredients. More than just a tasting, it is an immersion into the landscape and traditions of the island. Throughout the activity, you will learn how to recognise aromas and understand quality. I'll then help you identify the characteristics of each sensory profile, which ultimately is what makes each extra virgin olive oil so unique.

An immersive culinary dialogue between the slopes of Mount Ainos and the shores of Avithos Beach. Experience the essence of Kefalonia. We invite you to a journey that spans just 300 meters, connecting the source of your passion to the plate where it comes alive. The Vintner's Table is a curated gastronomic experience designed by Panos Sarris. It is not merely a meal; it is an exploration of your terroir. Your journey take place Avithos Preview, 300-meter away from your winery Sarris. More Than Just a Meal Estate-to-Table: Enjoy the freshest local ingredients.Expert Guidance: Panos Sarris will lead you through every note and vintage, ensuring your tasting experience is both educational and unforgettable. Panos (owner of Sarris winery and Avithos Preview) is a certified sommelier since 2004 and the author of the book “Tastes of Kefalonia (2008).The Perfect Setting: the mesmerising view of Avithos Beach. Ready to reserve your seat at The Vintner’s Table?

Create your very own memento of your time in Corfu with this candle making workshop in the charming village of Kanakades. Working with a local and environmentally-conscious company, use natural materials to create a design which reflects your time in Greece. A range of fragrances are available for use, all inspired by the abundant natural world of the Mediterranean.

• Taste authentic local products from Kefalonia in a warm and welcoming atmosphere • Discover the rich flavors, traditions, and culinary heritage of Greece • Enjoy tastings of premium olive oil, local honey, traditional wines, handmade delicacies, and more • Explore a unique Greek concept store in the heart of Argostoli, featuring carefully selected local products and gifts • Experience an authentic “shop & taste” journey that connects you with the culture and spirit of Kefalonia

Enjoy a Wine Tasting and learn about the style of some iconic Greek grape varieties and regions. Taste a wine (almost) like a pro and learn everything about the quality of Greek wine.

Create your own piece of art during a mosaic workshop set against the serene backdrop of Kefalonia. With all materials provided, you’ll spend 3 hours selecting colors and arranging tiles to form a stunning mosaic. This experience is perfect for beginners, offering guidance from your host, Linda, a former chef with a passion for the island's rich culture. Enjoy the camaraderie of fellow creators as you work together under the olive trees, leaving with not just a mosaic, but also a deeper appreciation for this ancient craft.

Most visitors to Corfu see the city from the streets or the shore, but the secret that some locals don't want you to know is that Corfu is best experienced from a height. This rock climbing experience offers you the chance to take in an exceptional view of the Ionian Coast and the Diapondian Islands. Best of all, no prior climbing experience is needed, making this an ideal option for any traveler with a basic level of fitness.