Top Fez Cooking Classes - page 2

Our classes take place in a Moroccan house within a Moroccan family. You'll be our guest for an evening.

Learn about food, and culture too, in this small group Moroccan cooking class. Just meet your guide at the meeting point in Fez, then start your cooking adventure. You’ll visit the local souk to learn about ingredients on offer, then go to the venue to prepare a traditional menu. When your cooking is complete, sit down to enjoy what you’ve prepared.

This small-group cooking class in Fez offers a hands-on experience with an expert chef without the hassle of planning. Visit local markets off the tourist path to select fresh ingredients and sample street foods. Prepare traditional Moroccan dishes including tagines with chicken, vegetables, fish, dried fruits, salads like zaalouk and bakoula, and breads such as malaoui and harsha. Enjoy a relaxed lunch of your creations while immersing in local culture.

Fez is not only famous for its delicious food, it is also a hot spot for learning the art of Moroccan cuisine. Savour the spicy, salty, sweet and sour flavours and learn how to make Moroccan renowned dishes like Zaaloouk, Pastillas, tajines and couscous in a hands-on cooking class. With a basket in hand and a menu in mind, we go to the market to discover the season’s ingredients and then switch to a hands-on cooking class in a local house.

Get personalized attention while learning to cook a six course Moroccan meal at this Fez cooking academy. Your chef will take you for a walk in the medina to buy ingredients so you’ll be able to come back and shop by yourself one day. Then, create your multi-course feast, and enjoy it along with delicious local wines.

Get a full picture of Fez on this half day, private, guided tour of the city. Starting after breakfast, meet your guide at Bab Rcif in front of the main gate, or arrange for pick up from your hotel or the airport. You’ll visit historical, cultural, architectural, and many more places today. You’ll spend time in the old medina, the Jewish quarter, the Bou Inania Medersa, the tomb of Moulay Idriss II, Chouara Tannery, and more.

Each half-day Moroccan cooking lesson teaches how to prepare, as the case may be, three starters and a tagine or a traditional soup and a couscous

A wonderful adventure through Fes the imperial city. We will begin Fes guided tour by discovering the old Medina and its narrow streets , where we will explore the ancient architecture, and the lined shops of fruits, spices, traditional candies, as well as the traditional handmade crafts such as carpets, leather bags, copper lamps, wood furniture, ceramic, silver decorative pieces..etc.

Follow winding streets into the heart of the Fez medina, a UNESCO World Heritage Site, on a private guided walking tour through the walled city. Pass a series of historic mosques, the Nejjarine Fountain, an iconic madrasa, and the colorful tannery, then browse for handicrafts at a traditional souk, or market. Walking alongside an expert local guide, you’ll learn the stories behind the medina’s intricate gates, with tips on where to eat, drink, and explore in one of Morocco’s most vibrant cities.

tep inside a beautifully restored traditional home in the heart of Fez and immerse yourself in the authentic flavors of Moroccan cuisine. Guided by a welcoming and experienced local chef, you'll learn to prepare some of Morocco's most iconic dishes, from aromatic tagines and perfectly steamed couscous to freshly baked traditional bread. Using fresh, locally sourced, seasonal ingredients, you'll discover time-honored cooking techniques that have been passed down through generations. Along the way, you'll gain fascinating insights into Moroccan culture, hospitality, and the rich culinary traditions that make Fez a true gastronomic destination. More than just a cooking class, this is a hands-on cultural experience where you'll cook, connect, and conclude your journey by enjoying the delicious meal you've prepared together in a warm and authentic Moroccan home.

Unlock the secrets of Moroccan cuisine in a way that’s only possible through hands-on learning at this intimate cooking class held in a 14th-century Moroccan house. First, discuss menu options and head to the local market to shop for ingredients. Then prepare your feast, alongside your professional chef, and dine at a round table. This class includes door-to-door round-trip transfers and is limited to 15 people.

L'activité commence à 14h, lorsque l'un des membres de notre équipe vient vous chercher à votre hébergement ou à un point de rencontre. Nous nous rendons ensemble dans le marché local de la Médina, où vous aurez l'occasion de découvrir une variété d'ingrédients frais et traditionnels. Vous participerez à l'achat des produits nécessaires pour préparer les plats marocains. Ensuite, direction notre Riad, un cadre authentique et chaleureux, pour rejoindre notre chef cuisinier expert. Sous sa direction, vous apprendrez à préparer des recettes marocaines emblématiques, comme le tajine, la pastilla, ou encore des salades marocaines, tout en découvrant les techniques et les secrets de la cuisine locale. Enfin, après la préparation, vous dégusterez les plats que vous avez cuisinés, un moment convivial de partage et de découverte culinaire. Cette activité est idéale pour plonger dans l'ambiance de la Médina tout en apprenant à maîtriser les saveurs et les épices marocaines.

Live a 100% authentic and private Moroccan culinary experience. I welcome you home to discover the secrets of true Moroccan family cuisine. You will start with a visit to a traditional souk, where you will choose fresh vegetables, local spices and typical products yourself. Back home, you will learn how to prepare several iconic dishes such as lemon chicken tagine, taktouka, zaalouk and other traditional recipes. Everything is done in a warm, simple and friendly atmosphere, as if you were part of the family. This experience offers much more than a cooking class: it is a complete immersion in Moroccan culture, its flavors, traditions, and the art of hospitality. A unique, authentic and memorable experience.

That sounds like an incredible experience! Learning to prepare Moroccan cuisine with the grandmother on the rooftop of Dar Settash must be both a delicious and culturally enriching activity. The panoramic view of the Medina of Fez adds an extra layer of beauty to the whole experience. Having a translator available ensures smooth communication and understanding throughout the cooking session, making it accessible to participants from various linguistic backgrounds. And receiving a booklet of the recipes you've learned via email is a wonderful way to take the experience home with you and continue practicing your newfound culinary skills. Enjoy your time in Fez and savor every moment of this unique culinary adventure!

Discover the rich flavors of Morocco in a hands-on cooking class that immerses you in the art of traditional cuisine. Guided by a local cook, you'll learn to craft a full Moroccan meal from scratch, including vibrant salads, a savory tagine, and fluffy couscous or bread. The experience culminates in a delightful Moroccan mint tea ceremony, allowing you to savor the essence of Moroccan hospitality. Perfect for all skill levels, this class offers a unique glimpse into Moroccan culture through its culinary heritage, with recipes to take home and impress your friends and family. - Hands-on class led by a local cook in a friendly setting - Prepare a full Moroccan meal including salads, tagine, and couscous - Experience a traditional Moroccan mint tea ceremony - Suitable for beginners, families, couples, and food enthusiasts

Discover Morocco’s Middle Atlas Mountains on a full-day trip from Fez that explores small towns and a rolling landscape of cedar forests and peaks. Soak up the European feel of Ifrane, sometimes called the ‘Switzerland of Morocco,’ then descend to the Berber market town of Azrou to find the monkeys that thrive in nearby groves of cedar trees. With pickup and drop-off at Fez hotels, this full-day Middle Atlas trip goes off the beaten path to find Morocco’s quieter, rural side.

We can respond to any specific date | Hour requests, just send us a message. - The working time is 9:00 a.m. to 9:00 p.m. Eating at a traditional Moroccan restaurant in fez lets you experience Moroccan cuisine, but this Moroccan cooking workshop palais bab sahra teaches you how to make the traditional dishes, so you can have them again and again. Use your personal workstation to prepare a meal using fresh local ingredients as you follow a Moroccan cook’s instructions. Then, afterward, you can taste what you’ve made.A traditional Moroccan cook teaches you how to make dishes from local ingredients palais Bab Sahra cooking classes offer individual workstations for privacy Each Moroccan cooking workshop includes a tasting afterward Choose from options of how long you’d like your cooking class to be

Uncover the secrets of Moroccan cuisine with this culinary experience in Fes. Explore a local souk in search fresh produce under the guidance of your local guide, benefiting from their insider knowledge and translations, then head to a traditional kitchen for hands-on cooking class, working with local ingredients you may not have access to at home. Afterwards, sit down together to savor your homemade meal and relax with return transfer to your accommodation included.

Within the intimacy of a private workshop (2 to 6 guests), you will share from three to four generous hours of creation and conviviality. Your senses awaken, your hands engage, and your palate is carried toward culinary horizons as refined as they are captivating. With the guidance of your native language speaking Chef, assisted by one of Mayfez's butler who will be acting as translator, immerse yourself in the vibrant flavors of Moroccan cuisine and the rhythms of daily life. Depending on the workshop you choose, you may begin with a visit to the local souk to select your ingredients, before returning to Mayfez to craft 5 traditional dishes, or experience the time-honored ritual of visiting the neighborhood public oven, where your bread or pastries are baked in the traditional way, or enjoy Moroccan tea ritual within the premises of Mayfez.

Taste your way through Fez on this delicious foodie tour. Follow your passionate local guide through the streets of the old Medina, stopping to sample dates, olives, cheese, fresh mint tea, and more. Learn about Moroccan history and culture as you explore the city. Enjoy lunch or dinner in a traditional restaurant before your tour concludes.