Top Languedoc-Roussillon Cooking Classes

Discover a unique culinary experience by learning to cook with passionate chefs from around the world. Chefs from the world of cooking classes in Montpellier invite you to participate in captivating cooking workshops, open to all. With over 10 cooking themes, you're spoiled for choice to broaden your culinary horizons. The main objective of these cooking classes is to allow you to easily reproduce the recipes at home, thanks to all the tips and techniques transmitted by the Cortese chefs. Their expertise and passion will guide you through each step, giving you the keys to creating dishes worthy of the greatest restaurants. Whether you are new to cooking or already have some experience, our world chefs adapt to all levels, offering you a true immersion in the art of cooking.

Unravel the secrets of Collioure’s celebrated vineyards and wines on this private walk and tasting experience. Meet your wine guide and stroll the scenic vineyards—some on steep slopes—to learn about the different terroirs, grape varieties, and wine-making techniques. Admire the magnificent sea and mountain views on route, and finish with a VIP tasting with winemakers. Your guide can adjust your walking circuit to suit your needs and interests.

- Visit an urban winery to learn about winemaking and see the cellar - Savor the flavors of organic and natural wines at two wine bars - Meet passionate professionals and become an expert in the art of winemaking and the basics of oenology - Enjoy a guided walking tour through the heart of Montpellier - Learn the art of sensory analysis and enjoy food and wine pairings - A tour for curious foodies eager to learn

Through a personalized Masterclass of our Great Wines, we invite you to a sensory journey celebrating the history and culture of our region dear to Gérard Bertrand, a discovery of the spirit of our terroirs, from the high altitude vineyards near the Pyrenees to the volcanic soils of the Terrasses du Larzac and the coastal vineyards overlooking the Mediterranean Sea.

Indulge in the incredible flavors of the French wine region of Carcassonne with this guided vineyard tour. The fresh menu will delight your senses. Potential dishes include smoked salmon, puglia orecchiette and the tart tatin dessert served with homemade ice-cream, all paired with amazing wine matches. Explore regional vineyards while riding in a private vehicle and shop beverages at the 38 Rue Barbès shop.