Top Salerno Cooking Classes

Immerse yourself in Tuscan culture and cuisine during a 3-hour cooking class in Fiesole. Join a professional chef, turned teacher for the day, at her home just outside of Florence. Learn the secrets to making the perfect Italian pasta using traditional recipes and fresh ingredients. Once your culinary creations are complete, sit down for a 3-course meal paired with classic regional wine. Leave with cooking skills to wow your friends back home.

Connect with a passionate home cook and learn to prepare traditional regional dishes from Italy’s south in her family kitchen with this private cooking class. Roll up your sleeves and get to work preparing a starter, pasta dish, and dessert from scratch under the guidance of your host and instructor. Then relax and enjoy the fruit of your labors paired with regional red and white wine to cap off the experience.

Learn to handcraft gnocchi (cavatelli) and a fragrant Salerno-style tomato sauce in my home kitchen, then enjoy your fresh pasta indoors or in the garden—an authentic, friendly Italian experience

Visit the home of a qualified chef and learn how to cook authentic Italian dishes on a unique cookery course. Experience the flavors of real Italian home cooking, and learn skills you can take home to use in your own kitchen. Once you have prepared your three course dinner, sit down and enjoy your meal with your chef tutor with a glass of local wine.

Take part in the only interactive activity that teaches you how to make cocktails at home in the entire province of Salerno. - You will learn the secrets of Italian Cocktail Culture with Bartender Italians with over 10 years of experience in a 1930s Speakeasy. - You will use local products of the Amalfi Coast for your drinks - You will taste your creations made with the help of experienced bartenders - The only activity in the center of Salerno with cocktail experience - You can test yourself by meeting locals

This private cooking class in Vietri sul Mare offers a stress-free, hands-on way to learn about local cuisine. Join your host inside a fully-equipped home kitchen to whip up three regional specialities for lunch or dinner—no experience needed. After class, wash down your meal with carefully paired wines.

Living the Mediterranean Diet At Ubbìpò, we share our daily reality. You’ll enter the heart of the Cilento "Blue Zone," starting with a coffee to discuss the season’s best produce. It is an authentic journey from the local artisanal shops where we select our ingredients to the quiet focus of our family kitchen. Hands-on Tradition with Nonna Maria The core of your day is the time spent with Nonna Maria. This is a genuine encounter where you learn the art of handmade pasta through practice and observation. You will discover the intuitive gestures and secrets passed down through generations. The Luxury of the Real Designed for the discerning traveler, our experience is private and unhurried. Between tastings of fresh mozzarella, organic wines, and Nonna’s limoncello on the terrace, you will feel like a guest in a private home, savoring the true, slow-paced essence of Southern Italy.

This tour stands out by combining a tour of Cortecorbo vineyard with a pizza- or pasta-making class. After pickup from Amalfi, head to the land of Cortecorbo near Montemarano, where you explore a vineyard and cantina with a local winemaker. Afterward, learn to make pizza in a wood-fired oven, or hand-made pasta—and relax while enjoying your meal with appetizers and tastings of about six different local wines.

Immerse yourself in Italy’s culinary traditions with this hands-on cooking class in Cava de' Tirreni, Campania. Roll up your sleeves and learn how to prepare two iconic pasta types plus Italian tiramisu with guidance from your host in their home. Sip Prosecco and indulge in your dishes as you connect with fellow foodies.

Immerse yourself in a private pasta and tiramisu-making class in a welcoming home, learn the secrets of the region's most famous pasta dishes and tiramisu and taste the fruit of your labour for lunch or dinner accompanied by local wines. During this private lesson, you will learn how to prepare 2 pasta recipes and the tiramisu dessert from scratch. Your Cesarina will reveal the tricks of the trade of these iconic recipes. Have fun putting your cooking skills to the test and amaze your friends and family once home with an Italian meal! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Elevate your cooking skills with a private, authentic Italian cooking class near Acropolis. Join a local family in Santa Maria di Castell abate for a market tour and hands-on cooking experience. Immerse yourself in the local culture, indulge in delicious food, and explore the vibrant markets with your guide as you handpick fresh ingredients for your culinary adventure. Get ready to create a traditional Italian masterpieces, including homemade pasta, in the cozy setting of a local home.

Enjoy one of the best parts of Italian culture at a cooking class in Cava de' Tirreni. With a “cesarina,” you’ll visit a local market before heading to your instructor’s home for the cooking lesson, where you’ll learn how to make three regional dishes. Then taste all of your creations accompanied by local wine. Booking this tour in advance means you won’t risk a sold-out experience.

Don't lose the opportunity to become a "pizzaiolo" (pizza-maker) and a great tiramisu maker! Enter a local home, connect with an expert home cook and discover how Italian mamma and nonnas used to prepare awesome pizza at home. With this private hands-on cooking class, you will learn how to make pizza and tiramisù from scratch from a real Italian family. To complete your feast, enjoy what you have prepared for lunch or dinner with a selection of local wine included. Have fun putting your cooking skills to the test and amaze your friends and family with a pizza party once you come back home! This experience is suitable for families with children of all ages. Le Cesarine is Italy’s oldest network of home cooks all over the country in more than 120 cities. They are passionate and welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.

Ideal for travelers looking to explore off the beaten path, this private cooking class takes place in Irpinia, an inland region of Campania known for winemaking. Travelers are picked up from their Naples hotel and taken directly to the winery about one hour east. Learn to prepare calzoni with ricotta cheese and sausage, mint focaccia bread, a pasta dish, and more. Enjoy your meal with four glasses of local house wine.

Eat like a Cava de' Tirreni local with this private cooking class. Using fresh, seasonal ingredients, prepare three authentic regional dishes inside a local home—no cooking experience needed. Enjoy your dishes paired with wine at the end of the class, and take home a souvenir apron and shopping bag to commemorate the experience.

Learn how to make two of the world’s favorite Italian dishes in an authentic Italian home. Make pizza and tiramisu in a cooking class designed to get you closer to traditional Italian cookery and culture. Learn all about the cultural heritage and importance of Italian cuisine, then eat the delicious meal you have made together with a glass of local wine.