Top Chiapas Cooking Classes

Immerse yourself in the rich culinary traditions of Chiapas with a hands-on cooking experience that celebrates the open-fire techniques of Northern Mexico. Starting at the lively Plaza del Cerrillo, explore a local market to select fresh ingredients, chilies, and herbs. In a cozy kitchen workshop, guided by a bilingual chef, you'll roast ingredients, grind salsas in a molcajete, and craft heirloom corn tortillas. This sensory journey culminates in a communal feast featuring a seasonal three-course menu, complemented by refreshing traditional drinks and a digital recipe book to recreate the magic at home.

Discover the roots of local cuisine in San Cristobal de Las Casas with the Breadmaking Workshop. In this interactive workshop, an expert Cheff will take you through the breadmaking process, from mixing the ingredients to the final bake. This welcoming space offers all the necessary materials, allowing families and groups of friends to immerse themselves in this rich tradition. At the end, enjoy freshly baked bread, accompanied by a coffee tasting, where you can appreciate its various aromas and flavors in perfect harmony with your creation.