Top Tokyo Prefecture Food & Drink

The food tour of Tokyo — the world’s biggest city, and perhaps its most delicious — explores the exquisite culinary heritage of a single neighborhood, Kichijoji, sampling our way through old school yakitori joints, gleaming department stores, avant grade taverns, hopping street food stands and much more.

Tokyo's best izakaya nights happen in tiny alley bars, and this small-group crawl through Kichijoji's Harmonica Alley opens doors that you might have otherwise missed. Visit four or five stalls and bars over the evening, with several plates of food included. Your guide handles the ordering, explains the customs at the drinking table, and translates as you go.

Enjoy an authentic taste of Tokyo on this private food tour. Eat your way around the Japanese capital as you try 10 of the city's very best street food dishes, hand picked by a local guide who is passionate about Japanese food. Discover new flavors and visit places you'd never find on your own.

Explore the natural beauty that lies beyond Tokyo's skyscrapers, without the hassle of navigating public transportation. This small-group tour from Tokyo takes you to Mt. Takao where you can ride a cable car or chair lift, visit a temple, spot monkeys, and refuel with a delicious ramen or soba lunch. Afterward, relax in a hidden (and tattoo-friendly) hot spring before returning to the big city.

1, Exclusively yours — no strangers, no shared groups. Just your party and us, whether you're solo, a couple, or a family. 2, Led by an artist with a background in both traditional Japanese arts and Japanese cuisine. 3, Learn to make various styles of plant-based sushi using seasonal vegetables and traditional tools, including Japanese kitchen knives. 4, Includes an in-depth exploration of sushi's history and cultural diversity — going beyond fish-centered, modern definitions to understand sushi as a living, evolving tradition. 5, Designed to share comfort, mutual understanding, and connection through food. 6, Time, content, and pace are shaped around you—with flexibility for questions, exploration, and natural flow. Families with children are especially welcome; we adapt joyfully to their pace. 7, Extended, multi-day, and fully customized formats available on request. 8, All equipment is thoroughly cleaned before use to remove any residual odors or traces from previous cooking.

1, Exclusively yours — no strangers, no shared groups. Just your party and us, whether you're solo, a couple, or a family. 2, Led by an artist with a background in both traditional Japanese arts and Japanese cuisine. 3, Learn to make various styles of sushi using seasonal seafood and traditional tools, including Japanese kitchen knives. 4, Includes an in-depth exploration of sushi's history and cultural diversity — understanding sushi as a living, evolving tradition shaped by region, season, and craft. 5, Designed to share comfort, mutual understanding, and connection through food. 6, Time, content, and pace are shaped around you — with flexibility for questions, exploration, and natural flow. Families with children are especially welcome; we adapt joyfully to their pace. 7, Extended, multi-day, and fully customized formats available on request. 8, All equipment is thoroughly cleaned before use.

Go beyond a list of restaurant recommendations and spend an evening at two izakayas your local guide knows and enjoys. Choose Hachioji, Tachikawa, or Kichijoji, then meet directly in your selected neighborhood. Your guide will help you navigate Japanese menus, choose dishes and drinks, and understand the relaxed rhythm of an izakaya evening. Share your tastes at the start; the two venues are selected according to your preferences and what is open and available. Along the way, enjoy conversation about the neighborhood and everyday life in Tokyo. A JPY 3,000 allowance per person is included: JPY 1,500 at each venue for food, drinks, and mandatory seating or appetizer charges. Extra orders are optional and paid for separately. This approximately two-hour walking experience takes place in one area only and ends near the second venue.

Start your journey at Sagamihara’s quirky “Used Tire Market,” a hidden gem loved by vending machine fans. Rows of retro machines from the Showa era still operate, serving hot udon, toast, capsule toys, and bottled drinks. Nostalgic, surreal, and irresistibly charming—your guide will help you capture photos. Stay about 30–60 minutes. Next, get hands-on at “Atelier Stella,” a food sample workshop where you’ll craft realistic fake food seen in Japanese restaurants. Choose from sushi, takoyaki, rice crackers, or the popular toast-shaped clock. With guidance from a skilled artisan and English support, beginners and kids (age 6+) can enjoy making their own unique souvenir. Sessions are 1 or 2 hours. Finish with a local dinner in Machida. Whether it’s izakaya, traditional washoku, or sizzling monjayaki, your guide will help you choose and order the perfect meal to end the day.

We will explore the charming town of Kichijoji, one of the most desirable places to live in Japan. Located about a 15-minute train ride from Shibuya or Shinjuku, this town offers not only a trendy urban atmosphere but also a rich mix of history, culture, and nature. The highlight of the tour is Harmonica Yokocho, a lively alley filled with small bars and eateries where you can enjoy one drink and two skewers of yakitori. Located near the Ghibli Museum, why not join us for a stroll through Kichijoji after your visit?

We go to Izakaya and snack bar hopping in the smallest city in Tokyo, KOMAE. Yakitori, teppanyaki and more I guide you popular local restaurants.

Join a cozy Japanese cooking class in the instructor’s home in Musashino City, Tokyo, just 30 30-minute total trip from Shinjuku or Shibuya. Learn to make onigiri (rice balls), traditional sweets, and matcha tea with an experienced local homemaker. After cooking, enjoy your creations for lunch with miso soup, then savor the sweets and tea you made yourself. You’ll also receive a drink voucher for Petit Village in Kichijoji, perfect for a relaxing stop on your way back.

Enjoy a peaceful Canadian canoe ride across the clear waters of Lake Shiromaru. Taste authentic local Japanese sake crafted with pure regional spring water. Savor seasonal Japanese cuisine made with fresh local ingredients. Take a scenic nature walk through Mitake Gorge to historic Kanzanji Temple. Experience a perfect one-day escape blending outdoor adventure and culture.

Delve into the heart of Japanese brewing culture at Toshimaya Brewery, where sake is more than a drink—it's a tradition. This immersive tour invites you to explore the intricate process of sake production, from the koji room to fermentation tanks, and witness the craftsmanship that defines this unique beverage. Engage with the philosophy behind sake-making, as you learn about the toji, the role of water quality, and seasonal influences. Enjoy exclusive tastings of rare sake varieties, connecting cultural insights with flavor discovery. Reflect on your experience and gain knowledge on how to evaluate sake and pair it with food. - Explore the Toshimaya Brewery with exclusive access to production zones - Learn about the cultural significance of sake through detailed explanations - Enjoy tastings of freshly crafted, rarely available sake varieties - Gain insights on sake evaluation and food pairing techniques

Join a popular YouTuber guide with over 20,000 subscribers for a lively and interactive Japanese dining experience in Kichijoji! Visit a delicious local restaurant while your guide entertains you in English with fun stories, games, and insights about Japanese food culture. The YouTube channel is `Hanabimaru Amazing Japanese food` . Over 100 groups of international visitors have already enjoyed this unique experience, leaving them entertained and stomachs satisfied. Our guides are full of hospitable energy and do their best to ensure a memorable time for everyone. Kichijoji is just 15 minutes by train from Shinjuku and Shibuya, making it the perfect stop after visiting the Ghibli Museum or exploring Inokashira Park.

Hi! We are Yosuke and Kristina. We are inviting you to our house to make gyoza together! But before that, we'll take you on a quick tour around our neighborhood and stop by a local supermarket to buy the ingredients. We will help you to notice and understand many cultural differences on our way! If you want to: - experience real Japanese lifestyle - know pros and cons of living in Japan as a Japanese and as a foreigner - learn how to make Japanese home food - enjoy delicious meal in a warm atmosphere THIS TOUR is FOR YOU! ABOUT US: We run a Youtube channel together and raise our little daughter Mei. We live in a peaceful residential area in Tokyo.

Experience everyday Japanese life through home cooking Step inside a real Japanese home — whether it’s a charming retro house or a cozy lived-in family home — and enjoy cooking together with a local. This is not a staged tourist attraction, but an intimate, hands-on experience where you’ll prepare seasonal dishes using everyday tools and ingredients. You’ll learn small cultural details, from removing your shoes at the entrance to arranging dishes on the table, while sharing stories and enjoying a homemade meal. Perfect for travelers seeking genuine connection, cultural exchange, and a taste of Japan’s true daily life.

Step back in time at Jindaiji Temple, one of Tokyo’s oldest Buddhist sites, founded in the 8th century. Located in the peaceful Musashino area, this guided walk follows the traditional approach while introducing the basics of Japanese Buddhism and the temple’s connection to natural water sources. Visit the Main Hall and other structures dedicated to influential monks and guardian deities, and learn how geography shaped faith and community life in this region. The tour concludes in the historic gate-front district, where you will enjoy a traditional soba meal reflecting the area’s agricultural heritage and clear spring water. Blending culture, spirituality, and regional cuisine, this experience reveals a quieter side of Tokyo beyond the modern city. Discover Jindaiji Temple, founded in the 8th century Learn how water shaped its spiritual development Visit sacred halls linked to local guardians Enjoy traditional soba in the historic temple town

Immerse yourself in the vibrant world of Japanese football with this unique matchday experience. Attend a live match of FC Tokyo, Tokyo Verdy, or Yokohama F. Marinos, each showcasing their own rich traditions and passionate fan culture. Start your day in the pre-match fan zone, where you can savor local stadium food and enjoy an included drink while learning about club histories and fan rituals from a local host. Then, take your seat among dedicated supporters and soak in the electrifying atmosphere defined by chants, drumbeats, and visual displays. This is not just about watching a game; it's a cultural experience that connects you to the heart of football in Japan. - Attend a live match featuring FC Tokyo, Tokyo Verdy, or Yokohama F. Marinos - Enjoy an included drink and sample local stadium food in the fan zone - Learn about club history, rivalries, and fan rituals from a passionate local - Experience the thrill of being among dedicated supporters in the stadium

Discover the art of sake brewing at Tamura Sake Brewery in Fussa City, Tokyo. Begin with a peaceful stroll through the brewery's lush garden, where natural spring water and a historic well set the stage for this unique experience. Explore the beautifully preserved brewing facilities and learn about the traditional techniques that contribute to the exceptional quality of Tamura's sake. Witness the dynamic sake-making process, which varies with each season, and enjoy a guided tasting that highlights the elegance and depth of the brewery's offerings, perfect for both novices and aficionados alike. - Tour the serene grounds and traditional brewing spaces - Learn about the sake-making process influenced by nature - Participate in a guided tasting featuring different sake expressions - Ideal for both beginners and experienced sake drinkers alike

Explore the historic Ishikawa Sake Brewery nestled in a tranquil forest to learn traditional brewing techniques. Take a guided tour of the beautiful family estate to discover centuries of sake craftsmanship. Craft your own sake lees soap and Japanese sake beauty serum in a hands-on skincare workshop. Savor a variety of local sake during a tasting session paired with a delicious fermented lunch. Enjoy a hassle-free journey with a round-trip taxi ride included between the station and the brewery. Bring home your handmade soap and serum as a unique and fragrant souvenir of your experience.

Hands-on Sweets Workshop: Learn to craft traditional Nerikiri wagashi (Japanese sweets) from scratch in a hands-on session. Authentic Matcha Experience: Enjoy your handmade sweets with freshly whisked matcha tea inside a traditional Japanese tea house. Scenic Park Train Ride: Enjoy a relaxing, picturesque train ride through the beautiful grounds of Showa Kinen Park to the Japanese Garden. Masterful Bonsai Garden: Explore an exquisite collection of carefully manicured, historic Bonsai trees and learn about this living art. Flexible Free Exploration: Stay and explore the massive, scenic Showa Kinen Park at your own pace after the guided tour ends.

Step inside a working craft brewery to learn the process from the master brewer. Enjoy a fresh craft beer sample flight at the brewery's taproom. Take a guided street art walk featuring works by world-renowned artists. Savor delicious crispy gyoza paired with refreshing craft beer at a popular pub. Discover the vibrant craft beer scene in Tachikawa with an expert guide.

The place is between Mitaka and Kichijoji cities, just outside central Tokyo, where is a rare place where traditional farms still thrive and pure spring water has long been treasured. Surrounded by fresh local produce and a rich water heritage, it is the perfect setting to enjoy the heart of Japanese home style cooking.