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Top Michigan Food & Drink Classes
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8 results
Best Seller
Discover the flavors of downtown Grand Rapids on this guided walking food tour! Sample a delightful mix of savory and sweet dishes from local hotspots while learning about the city’s rich history and culture. Perfect for food lovers, this tour features both hidden gems and popular favorites, making it a must for anyone seeking a unique culinary experience! Note: The tour involves approximately 1 mile of light walking with frequent stops.
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Walking Food Tour Downtown Grand Rapids
3 hours
Free Cancellation
from
$80
Ordering sushi is great. Making it yourself and actually knowing what you are doing is a completely different level of satisfaction. That is exactly what this class is for. Chef See will take you from total beginner to confident sushi roller in one fun, relaxed session. You will master the rice, nail the rolling technique and build two crowd-pleasing classics: a California roll with fresh crab, avocado and cucumber, and a spicy tuna roll that brings just enough heat to keep things interesting. Along the way you will pick up the kind of insider tips that make the difference between sushi that holds together beautifully and sushi that, well, does not. Come for the skills. Stay for the eating. Leave as the person in your friend group who makes sushi now.
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4.0
(1)
Fun Sushi Making Class With a Local Chef in Grand Rapids
2 hours
Free Cancellation
from
$75
Travelers will be able to select a drink tasting menu and dinner menu for their group to sample and participate in creating. Guests will taste the menu and take home samples for later. Cuisine ranges from Mexican to Japanese menus, to reflect the knowledge, experience and culture of the host.
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Private Dinner Cooking and Cocktails Class
2 hours 30 minutes
Free Cancellation
from
$600
Per group
Fresh pasta is simpler than you think. This hands-on class in Detroit, hosted through Cozymeal, which connects you with top-rated local chefs, strips Italian cooking back to its essentials – dough made by hand, sauce made from scratch and a tiramisù to finish. Perfect for beginners and home cooks looking to level up. Your hands-on cooking experience features: - Bruschetta – fresh tomato and basil on toasted bread - Fresh Pasta – tagliatelle or gnocchi with classic tomato-basil sauce - Tiramisù – mascarpone, cacao and espresso-soaked ladyfinger biscuits You will leave with solid handmade pasta technique and the confidence to recreate this three-course Italian meal at home anytime.
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Italian Pasta Cooking Class in Detroit (Includes 3-Course Meal)
3 hours
Free Cancellation
from
$129
Crab-filled cappelletti with Hollandaise sauce and chive oil, plated professionally. Sounds ambitious. Chef Jerry will have you pulling it off in a single class. This is the kind of workshop that actually explains the why behind the techniques, why flour ratios change everything, how emulsification works and why plating is less about talent and more about understanding color, height and negative space. By the time it all clicks, you will look at your own plate and wonder when exactly you got this good. The setting is relaxed, the crowd is welcoming and Chef Jerry has a gift for making complex techniques feel completely within reach, even if your current pasta experience begins and ends with boiling water.
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Operator reviews
Fun Pasta Making Class With a Local Chef in Grand Rapids
2 hours
Free Cancellation
from
$75
There is a specific kind of satisfaction that comes from biting into a dumpling you folded yourself. This class exists entirely to give you that feeling. Chef Cortney will take you from total beginner to confident dumpling maker in just one session, starting with a flavour-packed filling of your choice, pork or a vibrant vegan version with napa cabbage, bamboo shoots, scallions and ginger. You will then learn the folding techniques that make dumplings look as good as they taste, cook them until the outside is golden and the inside is perfectly tender, and finish with a punchy dipping sauce that has just the right amount of kick. The room is casual, the crowd is friendly and by the time you sit down to eat, you will already be thinking about who you are going to make these for next.
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Fun Dumpling Making Class With a Local Chef in Grand Rapids
2 hours
Free Cancellation
from
$75
Bring some warmth to your kitchen with this cozy, hands-on pasta-making class in Grand Rapids, hosted through Classpop! and led by Chef Jerry. You’ll learn to make sweet potato gnocchi from scratch, combining simple ingredients like flour, eggs and olive oil into a soft, flavorful dough. As your gnocchi cook, you’ll prepare a nutty brown butter and sage sauce with tender asparagus and a splash of lemon for freshness. Chef Jerry keeps it approachable, delicious and full of pro pasta tips. Perfect for foodies, date nights or anyone craving a new kitchen skill, this class ends with a homemade Italian feast you’ll want to make again and again. What to Expect: - Step-by-step guidance from a talented chef who makes it make sense. - A fun, beginner-friendly class where no one judges your knife skills. - Tasting, laughing and leveling up your kitchen game. - Ideal for: a solo outing, date night, girls’ night or group fun.
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Fun Gnocchi Making Class With local Chef in Grand Rapids
2 hours
Free Cancellation
from
$75
Gnocchi sounds like the kind of thing only Italian grandmothers can pull off. Chef Cortney is about to prove that wrong, and make it really fun in the process. In this laid-back, beginner-friendly class you will go from a pile of potatoes and flour to a plate of pillowy homemade gnocchi tossed in a rich brown butter sauce with crispy sage, fresh asparagus and a bright hit of lemon. Along the way you will pick up knife skills, dough technique and the deeply satisfying knowledge of exactly how brown butter is supposed to smell before you pull it off the heat. Come as a complete beginner. Leave as someone who genuinely makes gnocchi from scratch now.
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Gnocchi Making Class With a Local Chef in Grand Rapids
2 hours
Free Cancellation
from
$75
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