Top McLaren Vale Dining Experiences

Your Tasting in the Dark Experience will begin at the Hardys Tintara Cellar Door. You will meet your host at the Cellar Door where you will be guided to our Fortified Barrel Hall. This room is on the bottom level of the original winery, and maintains a constant temperature of 18 degrees Celsius, so make sure to bring a jacket in the colder months. Your host will then guide you through the wine tasting process and describe what role each of the senses play during the process. With the lights turned down, blindfolds on, and sipping from black wine glasses, you will discover what happens when you remove the sense of sight, and understand how it influences your wine tasting experience. This tasting is about enhancing your wine knowledge and gaining a deeper understanding of your palate.

Delve into the vibrant tastes of South Australia with a unique private experience that combines a Premium Gin Masterclass at Never Never Distilling Co. and a delightful Italian street food feast. With expert guidance, explore the art of gin-making, sampling a selection of acclaimed spirits while learning the stories and botanicals behind each one. Afterward, savor a sumptuous three-course meal featuring fresh oysters, artisan pinsa, and handmade cannoli, all complemented by stunning views of McLaren Vale. This exclusive journey celebrates the region's finest flavours and hospitality, perfect for food and drink enthusiasts seeking a memorable outing.

Visit some of the best wineries, distilleries, breweries, and eateries in McLaren Vale with a local guide. You’ll spend the whole day eating and drinking but won’t have to risk driving yourself around or getting lost. Enjoy the intimate atmosphere of this small-group tour with a maximum of 12 travelers. Hotel pickup is included for added convenience.