Top Kansai Classes & Workshops - page 20

The biggest attraction is that you can experience two traditional cultures privately. You'll discover traditional Japanese culture and learn techniques that can easily be repeated at home. You can watch IKEBANA(flower arrangement) demonstration and Tea ceremony taking place in a Japandi-style alcove. You'll get a hands-on training from licensed instructors. You can deeply learn the sense of the seasons and the spirit of hospitality that we Japanese cherish. Vegans are welcome. Let me know in advance if you have any dietary restrictions.

While the cherry blossoms, the symbol of Japan, are flying, you wear a kimono and take pictures with a professional photographer. *You change into a kimono and your hair in the studio *A professional photographer will shoot against the background of flying cherry blossoms Let's become a model !! I will give you the following : Send a single image date of the best shot to your Line smartphone : Photo print of the size of the cabine Of course, you can take pictures freely with your camera *You wear a kimono and walk around Doutonbori for a while *You do the tea ceremomy while wearing kimono(After the lecture, the tea ceremony makes your own matcha) *It's over after changing clothes We have prepared a surprise gift!!

Begin your culinary journey at the sushi counter with a professional sushi chef who shares the art of sushi-making. Master the essentials of handling sushi rice, selecting fresh ingredients, and traditional shaping techniques in a step-by-step guide designed for all skill levels. After crafting your own sushi, indulge in a delectable sushi course prepared by the chef, showcasing seasonal fish and high-quality ingredients. Transition to a serene tatami room for a traditional tea ceremony where you’ll witness the elegance of chanoyu. Learn the rich history and etiquette behind the ceremony, prepare your own matcha tea, and savor it alongside exquisite Japanese sweets.

This Kyoto workshop offers a rare opportunity to create a Dry Bonsai made from real bonsai branches, combining traditional aesthetics with modern practicality. The workshop is led by a professional guide who can conduct the experience in both English and French, ensuring clear explanations and smooth communication for international guests. Unlike living bonsai, which require ongoing watering, pruning, and careful climate control, Dry Bonsai requires no maintenance at all. There is no soil, no risk of withering, and no special care needed after the workshop. Because it is lightweight and soil-free, Dry Bonsai can be safely and easily taken home, making it an ideal souvenir for travelers who want an authentic Japanese craft without travel restrictions. You’ll create a unique, long-lasting bonsai artwork that captures the spirit of Kyoto and the beauty of bonsai — designed to be enjoyed for years, not weeks.

A premium, once-in-a-lifetime experience inside a traditional Shinto shrine pavilion. Train in a sacred atmosphere usually closed to the public.

Full Support Travel is a travel agency operated by a company with over 20 years of experience in the elderly care business. Your tours are designed to be safe and enjoyable for wheelchair users and those who require assistance. "Sekka Shibori" Dyeing Experience Let's create your handmade souvenir for someone special! This is a valuable opportunity to experience traditional Japanese techniques firsthand. Sakai Denshokan This facility allows you to learn about the history and techniques of Sakai's traditional crafts. Sakai is one of Japan's six major cutlery production areas. Most professional chefs use Sakai knives! The Sakai Cutlery Museum "CUT" is also located on the 2nd floor. Enjoy shopping and viewing Sakai's traditional crafts and cutlery. Nankai Grill Wagyu beef steak is one of the joys of traveling in Japan! Enjoy a course lunch of carefully selected Wagyu steak at Nankai Grill, a long-established restaurant founded in 1952 that specializes in steaks.

At Maana, our renovation work has led us to a deep appreciation for Tsuchikabe—a distinctive blend of clay, rice straw, sand, and seaweed, crafted by skilled craftspeople called Sakans. In our workshop, let's discover this traditional craft by creating your own earthen wall art panel, adding a piece of Japan’s heritage to your home in a meaningful way.

Welcome to the World of Urushi Guided Tour of a 100+ Year-Old Lacquer Factory Experience urushi — Japan’s precious natural lacquer — at our historic refining factory, founded in 1909.The tour begins with a clear introduction to urushi and the urushi tree (excluding Fuki-Urushi Workshop). You’ll then watch skilled artisans refine raw sap (ki-urushi) into deep black and vivid vermilion urushi in the normally closed workshop, learning the delicate techniques and timeless craftsmanship.For more depth, join optional programs at “Und.” on the third floor: Visually rich talks on tree-planting, cultural preservation, and modern urushi use, followed by hands-on workshops — apply urushi to chopsticks or try traditional “Fuki-Urushi” (wipe-on) technique. Special guest sessions in kintsugi, urushi painting, woodworking, and natural/urushi dyeing are offered periodically.More than a tour — a rich journey blending tradition, sustainability, and contemporary craft.Feel authentic urushi at its source.

Experience the warmth of Japanese hospitality in a beautifully preserved 125-year-old traditional home, where you'll discover the time-honored art of mochi making alongside a local host. Take part in the authentic mochi-pounding process using traditional wooden tools, learn techniques passed down through generations, and enjoy tasting freshly made mochi in a variety of traditional styles. Beyond the hands-on activity, you'll share a homemade Japanese meal featuring seasonal dishes and local ingredients while gaining insight into Japanese culture, customs, and everyday life. This intimate experience offers a rare opportunity to step inside a historic family home and connect with Japan's culinary traditions in a meaningful and memorable way.

We invite you to learn and explore sashimi preparation techniques. Our guest chef will guide you through each step of the process, allowing you to personally handle the fish provided during this immersive experience. You will be responsible for the complete preparation. Our aim is to provide a comprehensive understanding of these cooking techniques, which you can replicate in your own kitchen. This is a hands-on experience, and your chef-guide will be there to assist and accompany you throughout the workshop. You'll conclude the course by savoring your own sashimi alongside rice and freshly ground wasabi.

We are "Best Destination," a travel company based in Osaka. This tour offers you three distinct activities. First, enjoy a delicious lunch at Café Lapin, where the activities will take place. Then, experience a traditional matcha tea ceremony conducted by a professional instructor. You will learn the proper etiquette and enjoy a demonstration by a skilled tea master. Next, you'll participate in a Japanese sweets-making session guided by the third-generation owner of a long-established wagashi shop in Sakai City. With extensive experience teaching abroad, he will provide expert instruction. Finally, you'll try your hand at tsumami-zaiku, a traditional craft that involves folding small squares of silk or chirimen fabric with tweezers to create intricate patterns of seasonal flowers and butterflies. This technique has been passed down since the Edo period. You will make an accessory to take home as a beautiful souvenir from Japan. ※The experience does not include kimono rental.

Step into a 150-year-old Kyoto townhouse and enjoy a fully private cultural experience at Onishi Tsune Shoten, a renowned folding fan atelier with over a century of history. This exclusive, one-group-only program invites you to take part in the fan-painting process—one of the most artistic steps in traditional sensu making. Your hand-painted fan will be finished by skilled artisans and shipped to your home overseas, making it a truly personal and lasting keepsake. After painting, you'll try Tosenkyo, a refined fan-tossing game from the Edo period. Though simple in concept, this elegant pastime blends grace, strategy, and quiet focus. You'll learn how to play from the basics—how to hold, throw, and score—before enjoying a friendly match to test your skills. This program is conducted entirely for your group, ensuring an intimate and undisturbed encounter with Kyoto’s living traditions. Escape the crowds and enjoy a rare, hands-on cultural experience in a serene, historic setting.

Train with a traditional Japanese sword master inside a historic temple in Osaka. Learn authentic swordsmanship techniques, experience samurai etiquette, and discover the connection between Zen-inspired discipline and martial arts in an exclusive setting normally closed to the public. The experience takes place at Ryuan-ji Temple in Minoh, a peaceful temple surrounded by nature. The training area is normally closed to visitors and is opened exclusively for this program. During your visit, you'll also enjoy a live sword demonstration by the master.

Discover the enchanting Gion district of Kyoto, where historic charm meets cultural elegance. Stroll through narrow, stone-paved streets lined with traditional wooden buildings and teahouses. Savor a delightful lunch at the beloved restaurant “Karumiah,” known for its fresh, locally sourced dishes. Afterward, immerse yourself in the art of the Maiko, Kyoto's apprentice Geishas, renowned for their exquisite performances of dance and music. Enjoy a unique opportunity to meet a Maiko, appreciate her artistry, and partake in a traditional Matcha tea ceremony complemented by delicious sweets. This tour promises an authentic glimpse into the heart of Kyoto’s cultural heritage. - Explore the historic streets of Gion, Kyoto's traditional district - Enjoy lunch at a popular local restaurant featuring fresh ingredients - Meet and watch Maiko performances showcasing traditional arts - Participate in a Matcha tea ceremony along with sweet delicacies

Experience authentic Ikebana in a traditional Sukiya-style Kyoto home with a classic tea room. Guided by a top-ranked Ikenobo master (Jun-Katoku) and Central Committee member, this workshop immerses you in the heritage of Japan’s founding flower school. Learn principles of harmony and balance while crafting your seasonal floral masterpiece. Highlights: ・Direct instruction from a top-certified Ikenobo master ・Authentic Sukiya architecture & tea room setting ・ Beginner-friendly with clear English guidance ・Capture photos with your creation

The experience includes an introduction to the history of Kintsugi, an explanation of the materials required for restoration, and instruction on the proper use of tools. You will also view examples of Kintsugi works before selecting a ceramic plate to repair yourself. The instructor will provide a live demonstration, followed by hands-on practice. For bonding, a two-part epoxy resin is used, and brass powder is applied for the final decorative finish, offering a modern and safe approach to Kintsugi.

Dive into the heart of Kyoto and stir up some fun with our miso-making class! Nestled in this cultural gem, you’ll join the delightful Yoko in a hands-on adventure that’s perfect for families and foodies alike. Yoko is qualified as a guide interpreter (English EN01140) and level 2 food coordinator. She comes from a peach-farming family, up until her grandfather’s generation, and has worked part-time at a Michelin-starred kaiseki restaurant. This two-hour session isn’t just about mashing soybeans—it’s a deep dive into the rich history, science, and culinary magic of miso. You’ll leave with 500 grams of your own miso masterpiece and a head full of insider knowledge about Japanese cuisine. Plus, savor the experience with handmade miso sweets and a refreshing cup of sencha or matcha tea. Get ready for a tasty, educational escapade that’s anything but ordinary!

• Experience an iconic Japanese tea ceremony. • Learn to cook from a seasoned veteran of the cooking world. • Make your own kushikatsu and sushi. • Bring home some professional calligraphy as a souvenir.

• Make a colorful seasonal sushi bento with fresh Japanese ingredients • Experience a traditional matcha tea ceremony with wagashi sweets • Learn seasonal home cooking in a peaceful Osaka home • Take home a handwritten Japanese calligraphy souvenir

This class goes beyond the usual cooking lesson —you’ll learn the secret plant based ingredient that gives our gyoza its meaty texture, and discover an easy trick for making ramen noodles from scratch, no special equipment needed. The broth itself is rich and creamy, built on the deep umami of traditional dashi. It’s a hands on experience loved by vegans and meat-eaters alike. Led by a former food writer with deep knowledge of Kyoto’s food scene, Yukari can also recommend the best restaurants around the city based on your taste.

This special tea ceremony takes place in the most traditional tea room at Nishijin Lifestyle Museum Tondaya, a nationally designated cultural asset with a history spanning more than 140 years. Within this historic machiya lies a small, authentic tea room known as Rakuju. Its construction was supervised by the 12th-generation tea master of the Musha Koji Senke school, one of the principal schools of Japanese tea ceremony. Enjoy Uji matcha and traditional Japanese sweets as you immerse yourself in the quiet history and serenity of an authentic tea ceremony, while observing a seasoned tea master perform the ritual. Following the tea ceremony, we will guide you through Tondaya itself—a 140-year-old machiya designated as a culturally significant landmark by the Kyoto City Government. A treasure trove of historically valuable artifacts and stories, Tondaya offers a deeper understanding of Kyoto’s living heritage, shared by passionate staff. We at Tonadya look forward to your visit!

Learn the art of ikebana—traditional Japanese flower arrangement—from an experienced ikebana master. Explore Tondaya, a historic machiya nationally registered as an Important Cultural Property.

Kendo is more than just a sport, it's a concentration of the Japanese spirit, embodying discipline, focus, and self improvement. Why not deepen your understanding of Japanese history and spirituality through this experience in Ikaruga, a town with a 1,400 year history. You'll witness a powerful demonstration by a swordsman and learn about the important etiquette and equipment used in kendo. You'll also get to try swinging a shinai bamboo sword and be taught some techniques, giving you a chance to experience the unique charm of Japanese kendo. Additionally, you can try on the protective gear for a memorable photo opportunity.

James’s artistic path is anything but conventional. Beginning with body painting and later collaborating with Universal Studios Japan, his fascination with fluid, organic lines naturally evolved into washi lamp art. His designs reject rigid geometry — no straight lines, only gentle curves inspired by movement and light. He works with exceptional materials, including rare mulberry-fiber paper and Mino Washi, a historically significant paper from Gifu Prefecture recognized for its cultural value. His contributions to Japan’s Akari Art Festival have earned multiple awards, with one piece preserved in a museum collection. Through this workshop, guests not only create a personal artwork but also participate in sustaining a traditional craft facing modern challenges.