Top Hiroshima Prefecture Food Tours

See the vibrant streets of Hiroshima come to life on this small-group walking food tour. Even if you’re short on time in the city, you can try several of its most famous dishes, such as Hiroshima-style okonomiyaki pancakes, in just a few hours. Your guide will take care of ordering for you and navigating any language barriers, offering you a stress-free dining experience.

There are three areas in Japan known as “sake breweries. Nada in Hyogo Prefecture, Fushimi in Kyoto, and Saijo in Hiroshima. These areas are densely populated with sake breweries, and each brewery offers a variety of sake with different tastes. This tour will visit Saijo, a sake brewery in Hiroshima. Enjoy a variety of sake not only on the palate but also in terms of knowledge. Facing the Sanyo Expressway and blessed with good water, Saijo exploded as a sake brewing town after the railroad was built, exporting sake mainly to western Japan and even overseas. Its flavor is characterized by a clean, gentle sweetness. Its mellow taste is known to go well with a variety of meals. Join our guide for a wonderful sake tasting tour.

Let your guide show you some of the best eats and drinks in Hiroshima and help you to navigate the city streets at night, too. You’ll be treated to three different foods and three alcoholic or non-alcoholic drinks. It’s up to you. If you have certain dietary requirements, those can be accommodated, too. Just let your guide know, and enjoy the evening in Hiroshima.

Join this small-group tour to see some of Hiroshima’s nightly hot spots with a local guide who leads you to places you wouldn’t find on your own. Begin at the Peace Park and walk to three different bars. Three craft beers and snacks are included, so no need to pay for them on the spot. Additional drinks are available for purchase.

In the eastern part of Hiroshima prefecture, one can find the unique town of Saijo. Originally a post-town during the Edo Period, this place has grown into one of the main “Sake Capitals” of Japan. The climate and water of this area allow for the production of excellent Sake of the highest quality. To this day, seven breweries in the city continue to produce their Sake using traditional techniques. This 1-Day Tour has been developed for sake enthusiasts who wish to learn more about the brewing process and also taste different types of high-quality sake. Guests will have the opportunity to step into one of Saijo’s historic breweries, which still retains the appearance it had when it was founded in the early 20th century. Here, you will receive an in-depth tour inside a sake brewery, which will go into the sake making process and techniques. If you enjoy sake and want to learn about its history and production, this tour is a must

Join a unique cooking experience at Okonomiyaki Acchan, one of Hiroshima's most beloved local restaurants. Step inside a real teppanyaki restaurant kitchen—an area normally off-limits to guests—and learn how to make authentic Hiroshima-style okonomiyaki alongside the owner. Working in pairs, you'll cooperate to create one okonomiyaki together, just like in a real Japanese kitchen. Discover local food culture, enjoy a hands-on cooking experience, and savor the delicious okonomiyaki you helped make in a truly local atmosphere. 【Important Notes】 →The tour requires a minimum of 2 participants. If the minimum is not met, the tour will be canceled. →We are unable to accommodate food allergies or religious dietary restrictions. Please book only if you understand and accept these conditions.

The Yokogawa district, located adjacent to Yokogawa Station in the northwest of Hiroshima City retains a retro character reminiscent of the immediate post-war period. From Yokogawa Station, your local guide will lead you through inviting shopping streets to a district bustling with bars and restaurants. During the three-hour stroll around the town enjoying its vintage atmosphere, you drop into three bars and restaurants recommended by the guide. From the approximately eighty eating and drinking establishment in Yokogawa’s arcades, we’ve identified about twenty with unique owners who are enthusiastic about welcoming overseas visitors. You can try various types of Hiroshima’s renowned sake and enjoy delicious izakaya dishes, while chatting with your guide and other patrons over drinks. This tour is a great way to meet the friendly people of Hiroshima and try some of the great food of the Setouchi region.

Discover the soul of Hiroshima through its most beloved comfort food on this private, fully customizable food tour led by a friendly government-licensed local guide. Hiroshima-style okonomiyaki is unlike any other in Japan: delicate layers of thin batter, a mountain of cabbage, springy yakisoba noodles, egg, pork and a glossy sweet-and-savory sauce, all grilled to order on a sizzling teppan right in front of you. Your guide takes you to the heart of the local food scene, helps you choose the perfect stall, explains each ingredient and the proud history behind this regional specialty, and handles the ordering so you can simply relax and eat like a local. Because this is a private experience for your group only, the pace is entirely yours. Ask all the questions you like and let your guide tailor the day to your tastes. More than just a meal, it is a warm, personal welcome to Hiroshima.

This tour offers a unique way to experience Hiroshima’s iconic okonomiyaki by focusing on comparison rather than just eating. Instead of visiting a single restaurant, you will explore two different shops in one location, allowing you to taste and understand differences in cooking style, ingredients, and flavor. What makes this experience special is its setting. By staying within Okonomimura or Ekimae Hiroba, the tour removes unnecessary travel and maximizes time for tasting and comparison. These locations bring together multiple chefs under one roof, each with their own technique and style. With a local guide, you will also learn about the history of okonomiyaki, from its postwar origins to its role as Hiroshima’s soul food. Rather than simply eating, this tour helps you understand the culture behind the dish.

Discover the vibrant nightlife of Hiroshima on this 3-hour bar-hopping tour led by a local guide. Starting at Peace Park, you’ll explore the city’s authentic Izakayas, savor traditional Hiroshima-style Okonomiyaki, and end your night at a lively Karaoke bar. Your guide shares fascinating insights into Hiroshima's culture and history, providing a unique experience beyond the usual tourist spots. Enjoy three drinks and a side dish as you immerse yourself in the local culinary scene. - Join a local guide for an authentic night out in Hiroshima - Taste local favorites at an Izakaya and enjoy Hiroshima-style Okonomiyaki - End the evening with a fun Karaoke session - Includes 3 drinks, Okonomiyaki dinner, and one side dish

This cycling tour takes you off the beaten path in Etajima City to visit local producers and collect fresh, seasonal ingredients. Guided by a local expert, you’ll explore hidden spots and connect with producers. The tour follows the fishing ports route, highlighting Etajima’s rich maritime culture and unique “satoumi” coastal food traditions. Electric-assist bikes make riding the island’s hills easy, while you enjoy stunning views of the Seto Inland Sea. Your guide shares insider stories and insights. After collecting fresh ingredients, a local chef prepares a special meal on-site, featuring seasonal sashimi and sushi. This tour offers a unique chance to experience Etajima’s culture, environment, and cuisine through meaningful connections and delicious food. Get ready for a special adventure and meal only on Etajima Island.

Learn about Hiroshima’s reconstruction in this 2-hour guided bike tour. You’ll cycle through the Peace Park and Hiroshima Castle, and try the city’s specialty dish, iron-grilled Hiroshima-yaki. Highlights Explore Hiroshima by bicycle, see the Peace Park and the Hiroshima Castle and hear the stories behind the city’s landmarks and history from your guide Visit a local bakery and enjoy a pastry before hitting the road on your 2-hour bike city tour After the tour, enjoy a classic Hiroshima dinner as you taste the city’s classic okonomiyaki dish known as Hiroshima-yaki See the city go from day to night in this evening tour where you'll explore some of its main sights!

Explore the rich history and resilience of Hiroshima on a private half-day walking tour. Start at the iconic A-Bomb Dome and reflect on the city’s past at the Peace Memorial Park, guided by a local who shares personal stories of recovery. Discover the grandeur of Hiroshima Castle, an elegant reconstruction of the 16th-century fortress surrounded by scenic moats. Conclude your journey with a culinary delight at a local teppan, where you can savor Hiroshima-style okonomiyaki, a beloved post-war comfort food. This immersive experience offers a blend of history, culture, and cuisine, perfect for travelers seeking to understand Hiroshima's transformation. - Private half-day walking tour focused on Hiroshima's history and culture - Visit the A-Bomb Dome and Peace Memorial Park for personal insights - Discover the impressive Hiroshima Castle and its samurai legacy - Enjoy authentic Hiroshima-style okonomiyaki at a local teppan diner

Choose from three distinct areas—Hiroshima Station, Nagarekawa, or Yokogawa—and discover a different side of the city’s food and nightlife culture. Your guide will select two suitable local venues based on your preferences, allowing for a more flexible and personal experience than a fixed restaurant itinerary. Enjoy regional dishes, casual izakaya favorites, and local drinks while learning how Hiroshima residents eat, drink, and socialize. Food and drinks worth up to JPY 1,500 per venue are included, with any additional orders paid separately.

Experience the best of Hiroshima with a special itinerary curated by byFood and a guided bicycle tour that lets you soak in the city's sights at your own pace. Pedal through its bustling streets, pausing to sample delectable pastries from local bakeries, a delightful treat for any food enthusiast. Later, indulge in a dinner showcasing Hiroshima-style okonomiyaki, a savory pancake filled with layers of flavor. Throughout the tour, an expert guide will provide insights into the city's iconic landmarks and rich history, offering a deeper understanding of Hiroshima's cultural significance. Whether admiring historic sites or savoring local cuisine, this adventure promises a memorable exploration of Hiroshima's charm and hospitality

What sets this tour apart is its flexibility and authentic focus on Hiroshima’s local ramen culture. With multiple starting points across the city, including Hiroshima Station and local neighborhoods, this experience is designed to fit seamlessly into your travel plans. Guided by a local expert, you’ll visit two carefully selected ramen shops, enjoying tastings at each stop while discovering the distinct styles and flavors that define Hiroshima’s ramen scene. Rather than following a fixed route, the tour can adapt to your preferences, offering a more personal and engaging experience. Beyond the food itself, you’ll explore the lively atmosphere of Hiroshima’s downtown and local areas, gaining insight into the everyday culture and stories behind its ramen. This is not just a food tour—it’s a deeper, more flexible way to experience Hiroshima like a local.

Visit Simose Art Museum which awarded the Prix Versailles by UNESCO as the “World’s Most Beautiful Museum” and the World Heritage Sites of Itsukushima Shrine on Miyajima. We will have an English speaking guide from Hiroshima acompany with you.

This 2-hour Miyajima tour takes you beyond the iconic Itsukushima Shrine. Enjoy local street food, visit the peaceful Toyokuni Shrine, and walk through Omotesando Shopping Street. Learn the stories behind the landmarks and sample flavours that define Miyajima. A perfect balance of history, culture, and cuisine—ideal for short-stay travellers.

Have You Heard of Japan’s Finest Red Vinegar, Born in Onomichi? While rice vinegar is common for sushi, traditional Edo-style sushi used red vinegar (akazu). Today, premium red vinegar is made from sake lees aged for at least three years, giving the sushi rice a subtle reddish hue with rich aroma and umami. With over 440 years of history, Onomichi Zousu crafts pure red vinegar using 100% Hiroshima-grown sake lees, gaining high acclaim. Enhancing the best seafood from across Japan with this vinegar is Sushi Yakushido, an exclusive, reservation-only sushi spot serving just eight guests per night. This ultimate sushi tour offers a rare experience: Explore why Onomichi became a vinegar hub on a guided walk. Visit a historic vinegar brewery. Savor a premium sushi course with exquisite red vinegar. A journey into the heart of Japan’s sushi tradition, right in Onomichi.