Top Oaxaca Cooking Classes - page 2

2 hours 30 minutesFree Cancellation

Food & Markets Tour

Traditional Mexican Cooking Class

3 hoursFree Cancellation

Special Offer

Adventure begins with an exploration of the agave plant—sacred in Mexico for over 10,000 years. Learn how this ancient plant has shaped the identity of our people, and uncover the stories behind its cultivation and symbolism. Immerse yourself in the rich heritage of mezcal with an authentic tasting experience in Oaxaca, guided by a mezcal expert from a family steeped in five generations. In a charming tasting room, dive into the interplay of chemistry, biology, and anthropology that makes mezcal Mexico’s iconic spirit. Discover the agave plant’s cultural significance and its deep-rooted connection to Oaxacan heritage while savoring five distinct mezcals from various regions. Each sip reveals how unique production methods and terroirs influence flavor and aroma, enriching your appreciation for this beloved drink. The experience takes place in El Mercado Negro, inside a colonial house in the Oaxaca heart. Intimate, authentic, and filled with history, perfect setting to enjoy mezcal.

Oaxaca Authentic Mezcal Tasting Experience

Seafood Cooking Class

Spicy Passion Cooking Class

3 hoursFree Cancellation

Mexican cuisine shouldn’t just be something you taste on your travels—take the most iconic dishes home with you by including this hands-on cooking class on your itinerary. You'll start with the all-important crafting of rum cocktails; then, you’ll don your apron and get to creating cochinita pibil (slow-roasted pork), corn cakes, radish salad, and more. Of course, once everything’s plated, you’ll sit down and relax over your home-cooked meal.

Pigs and Rum Cooking Class

This is a practical cooking class focused on making five different sauces, designed to be made in a market environment. The activity begins with a guided tour of the market, where participants select fresh and seasonal ingredients, learning to recognize their quality, origin and culinary use. Later, in the workspace, a chef or facilitator guides the participants step by step in preparing the sauces, sharing basic techniques, flavor combinations and context on the Mexican culinary traditions associated with each recipe. The activity concludes with a tasting of the prepared sauces, encouraging conversation, exchange of learning and appreciation of the work done by the participants.

Salsa Making Class in a Mexican Market

2 hours 30 minutesFree Cancellation

In this Moles tasting it will not only be a test of each one, but rather you will have the opportunity to listen to the history and rituals of Oaxacan food, each mole will be served in the different ways in which we locals enjoy it every day. We will have dynamics where you will learn about the general ingredients of each mole and you will be surprised to discover the fusions of flavors. Each mole is a different dish, which will make you end up very satisfied and happy to have joined us. We have unlimited mezcal along with the moles, so that you also end up being a mezcal expert at the end of the tasting. It is not a cooking class, but we also offer a class where you can learn to make two of the moles that we will present to you here, so you can ask us about that class.

Siete Moles Tasting

2 hoursFree Cancellation

Visit Mitla, Tule, and Hierve del Agua in a single day on this multi-stop tour from Oaxaca. With round-trip transportation provided, it’s easy to move between the different sites and there’s no need to rent a car. Learn about the Zapotec people at the Mitla archaeological site, see a 2000-year-old tree at Tule, and swim in the natural pools at Hiever del Agua. Get the most out of your visit to the region through guided commentary on the local people, culture, and history.

Tule, Mitla & Hierve el Agua Full-Day Tour with Certified Guide

10 hoursFree Cancellation

Prepare, cook and enjoy the results of a variety of southern Mexican dishes during this 3.5-hour cooking class in Huatulco. Receive instructions (in English!) on how to make some of the region's most flavorful dishes and learn tips and techniques for recreating them at home. Once you're through whipping up a delightful meal with others, sit down and savor the fruits of your culinary creations. You'll receive a souvenir recipe book to take with you as well.

Street Food Cooking Class

This is an interactive workshop where you will learn how to make one of the most popular ingredients in Oaxacan cuisine; Quesillo and Fresh Cheese. Learn step by step the production process through traditional techniques that have been part of several generations within Oaxacan cuisine, which you can replicate at home. You will discover our culinary traditions through this workshop full of flavor and culture. This workshop includes materials and a complete breakfast made from 100% organic ingredients. We have vegetarian breakfasts. Be part of this magical experience and learn the true history of the production of these traditional cheeses.

Oaxacan Cheese and Quesillo Workshop

Skip eating at a crowded restaurant, and book this Mexican Cooking Class with a Tehuana in Oaxaca City for a unique experience you won’t soon forget. Go to the local market with your instructor—a Tehuana—and pick out fresh ingredients to cook with. Then, head back to your instructor’s home to learn to cook a traditional meal and learn about Tehuanas' culture. Afterward, enjoy what you’ve made with mezcal cocktails.

Cooking classes from the Isthmus with a Tehuana

6 hoursFree Cancellation

From the mountaintop pyramids of Monte Alban to the Cuilapam Convent on the valley floor, learn all about the rich history of the Oaxaca Valley. This tour packs in four top destinations into one day. Discover the Zapotec pyramids and excavated ruins of UNESCO-listed Monte Alban, admire the mystical woodcarvings of San Antonio Arrazola, and meet resident artisans in San Bartolo Coyotepec, a town known for its beautiful black pottery.

Imperio Monte Albán, Ex Convento de Cuilapan y Artesanías locales

8 hoursFree Cancellation

Lorenza is a traditional cook, who belongs to a group called "Cocineras Tradicionales de Oaxaca" (Oaxacan Traditional Cooks), she is an expert in Oaxacan food! Lorenza uses fresh, local and seasonal ingredients to cook traditional meals, using family recipes. Her goal is to share more about Oaxacan food, culture and culinary traditions with the world. Lorenza has been cooking for 20 plus years and is excited to share her passion and knowledge with all! Lorenza will explain the menu for the day and the dishes you will be cooking together, before start preparing an appetizer, soup and main dish. After your cooking class, sit down at the table to enjoy the food you helped cook. • Private cooking lesson in a rural farmhouse with an expert in Oaxacan food • Fresh, local and seasonal ingredients are used to cook a traditional meal, using family recipes • Hotel pick up and drop off is included • Introduction to Oaxacan food, culture and culinary traditions • Vegetarian options are available

Traditional Oaxaca Cooking Class with Lorenza + Hotel Transfers

4 hoursFree Cancellation

Price varies by group size

Discover the authentic flavors of the Oaxaca Isthmus in an interactive cooking class in Huatulco with Flavors of Mexico. Learn to prepare delicious seafood dishes and traditional recipes from the region, using fresh ingredients and ancient techniques. Guided by an expert, you will master the preparation of seafood toast, Isthmeño tamales and local sauces, highlighting the unique flavors of the Isthmus, with smoky, spicy and citrus notes. More than a class, it is a trip through the gastronomic culture of the Isthmus of Oaxaca, where you will know the history behind each dish and learn to select the best ingredients of the local market. We adapt the experience to different diets, including vegetarian options. Take with you not only recipes, but the true taste of Isthmian cuisine.

Mexican Cooking Class with Sea View in Huatulco

Mexican Cooking Class with Sea View in Huatulco

3 hoursFree Cancellation

Oaxaca Cooking Class: Two Traditional Moles & Memelas

4 hoursFree Cancellation

Venture beyond Oaxaca city to explore ancient ruins, scenery, and culture—covering multiple top sites in just one day. A dedicated driver lets you cover more ground than you could on your own, with time to swim, shop for textiles, sip artisanal mezcal, and stand in the shade of the famed Tule Tree. And with a local guide to share insights, you’ll soak up fascinating culture at every stop.

full day tour : Hierve el Agua, Teotitlan, Mezcal, el tule and Mitla

11 hoursFree Cancellation

The ancient Zapotec city and UNESCO World Heritage Site of Monte Alban sits about 6 miles (9.6 kilometers) west of Oaxaca. With this tour, explore the hilltop archaeological site with a guide and enjoy views overlooking the Oaxaca Valley. That leaves enough time to visit the artisan towns of Arrazola, Cuilapam de Guerrero, and San Bartolo Coyotepec. Plus, round-trip transportation from your hotel in downtown Oaxaca is included.

Monte Alban, Alebrijes & Black Pottery: Oaxaca Essential Day Tour

8 hoursFree Cancellation

Discover the magic of chocolate in this unique experience! This is the shortest version of our experiences: in approximately 45 minutes to 1 hour, you can taste up to 10 tastes and understand the process of making traditional Oaxacan chocolate and artisan chocolate. This experience is ideal if you don’t have much time or are more focused on knowing the cultural aspects of Oaxacan artisan chocolate. Your visit will be interesting and fun. We will introduce you to the basic information to understand the world of cocoa and chocolate, and in addition to the tests: – 100% Pure Cocoa – Bitter chocolate – Semi-bitter chocolate – Traditional chocolate – and other ingredients You can taste 1 to 2 drinks of your choice and learn how to prepare them at home in the traditional Oaxacan way.

Oaxaca : Visit of Chocolate and Ancestral Drinks

1 hourFree Cancellation

Authentic Red Mole Cooking Experience Near Puerto Escondido

4 hoursFree Cancellation

This activity is unique in Mexico and in the world. You will not find another experience that so harmoniously combines avant-garde art with the exquisite tradition of Oaxacan cocoa. It is a pioneering project that we have developed with dedication and passion to offer you an unforgettable and totally original experience. Our tour will not only give you the opportunity to admire the best alternative art and taste exquisite cocoa products, but also includes a special curation to learn about cocoa in Oaxaca. Throughout the tour, our experts will share with you in-depth knowledge about the history, cultivation and production of cocoa. We assure you that this is not just a tour, it is a transformative experience that will awaken your senses, feed your soul and leave you with indelible memories. Don't miss the opportunity to be part of this unique project and reserve your place now.

Art Workshops and Chocolate Shops Tour

2 hours 30 minutesFree Cancellation

Step beyond the typical mezcal tour and step into the living culture of Oaxaca. This small-group experience connects you directly with the people who grow and distill mezcal using artesanal methods passed down for generations. Taste rare agaves, share a traditional meal, and hear stories you won't find in guidebooks. No crowds — just authentic moments, genuine conversations, and unforgettable flavors. If you want more than tasting, if you want understanding, connection, and memories that last long after your trip ends, book now and live the experience mezcal from agave fields to glass, exactly as locals do.

Authentic Mezcal Experience Oaxaca Small Group Local Producers

5 hours 15 minutesFree Cancellation

Creating your own tlayuda in our gastronomic experience is a journey of unique and personalized flavor. From the moment you select the ingredients to the moment you taste your creation, you are immersed in a fusion of tradition and creativity. The base of the tlayuda, a large, crunchy tortilla, becomes the canvas for your tastes. You can choose from a variety of meats, local cheeses like Quesillo, and fresh vegetables. By roasting it, our expert team gives it that smoky and crunchy touch that defines tlayuda, while you enjoy our selected drinks, from rich coffees to craft beers. This process is not just a meal, but a celebration of Oaxacan culinary culture, adapted to your palate. In the end, sitting in our cozy cafeteria or terrace, each bite is a reflection of your preferences, uniting the traditional with the personal in an unforgettable gastronomic experience.

Private 2-Hour Tlayuda Preparation Class

2 hoursFree Cancellation

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Must-Dos in Oaxaca

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The ruins of Monte Alban in Oaxaca, Mexico.

What are people saying about Oaxaca

Traditional Oaxaqueña Cooking with Grandma's Recipes

Maneesha_T, Oct 2026

A MUST DO experience!

A must do if you want to learn about traditional Oaxacan cuisine! Chef Adhey is so cordial and welcomes you to her kitchen, culture, and family. The meals are cooked together from scratch, and Chef Adhey is so gracious to meeting any dietary concerns (vegan, gluten free, etc). You cook together, learn about Oaxacan culture, listen to music, and then enjoy a glorious meal together. I rate this experience 10/10! So fun and memorable 💖

Oaxacan Cooking Class with Local Chef

Kelsi_N, Sept 2026

Unforgettable experience

Chef Oswaldo had a sweet set up. The walk was short from the meet up place. He is knowledgeable about his culture and food. He was so patient with everyone. My 4 and 5 year old was able to join, and they did when they felt like it. It felt like cooking with family. He made everyone feel right at home. What we created, we cooked, and we ate. What a cool and unforgettable experience. My family said this was the best part about their trip to Oaxaca and I agree 100%

Prepare an Oaxacan Mole by a Traditional Cook

Kenneth_R, Sept 2026

Excellent experience!!

This was an excellent experience. It was a cool cooking class and you go to the local market to get the fresh ingredients. My host was excellent she was very personable and knowledgeable and the food we made came out excellent. I’d highly recommend this tour to anyone!!

Mole & Tortilla class, Market Tour, mezcal tasting | Quinta Brava

Gregory_K, Sept 2026

A Wonderful Oaxaca Cooking Experience!!

A wonderful way to spend a morning in Oaxaca. Miguel and Jose are so kind, teaching you every step, from making homemade tortillas all the way to mole. They offer as much or as little info as you want. A favorite experience of ours in Mexico! The setting is a beautiful outdoor kitchen and garden with two of the sweetest dogs for additional company!

Traditional Cooking Class with Minerva Lopez

Natalia_M, Sept 2026

Highlight of the trip

We had high expectations for this tour and they were absolutely exceeded. The market tour was very informational and we even got to see where maiz is processed. The cooking experience in Minerva Lopez’s home was absolutely incredible since she has so much knowledge to share. Overall a major highlight of our trip and we hope to return soon!

Oaxacan Vegetarian Cooking Class

Teresa_B, Jun 2026

A Great cooking class deep in a Oaxacan neighborhood

This is a very interesting afternoon of going to a real market in a non-touristy corner of Oaxaca. Quetie (sp?) shopped with us, identified unfamiliar fruits for us, and then let us back to the big kitchen where in a friendly and clear way she instructed us and how to make a wonderful vegetarian soup with corn and spinach and how to make delicious tortillas by hand and mamelas and quesadillas. Diego concocted a fantastic mango with mescal cocktail. My daughter and I loved it and have already gone shopping at our local Mexican store back in Chicago to try to re-create the menu. We appreciated these hard-working and friendly young people of Oaxaca who shared their culture and skills very generously with us. I highly recommend them.

Flavors of Oaxaca: Cooking Class with No Set Menu and Local Market Tour

Avi_N, Jun 2026

Come to cook stay for the mole

This was a great experience. The food was delicious and we shopped at the market and cooked and of course ate. I recommend don’t eat.much before the cooking class. We made chocolate mole - the best I have eaten and I ate many. Overall, highly recommended.

AUTHENTIC OAXACA CULTURAL FOOD TOUR, eat like a local.

Andrew_P, May 2026

The best tour we did in all of Mexico, special thanks to our guide!

Would give this 7 stars if I could! We absolutely loved this experience, wow! I thought 6-7 hours might be too much time but I could have gone another 7 hours! We loved the pre-Hispanic history provided by our guide throughout our walking tour of Oaxaca. We felt like we saw the majority of old Oaxaca on our tour and saw so many things we would have otherwise missed. This includes the food! I am not usually one to try different foods but this was so much fun and so, so tasty. Ours favorite were the black mole tamales which would have been impossible to find if not for this tour - we didn’t see them anywhere else in Oaxaca on our trip, and the variety of Oaxacan fruits, including a chewable stick which was SO cool, and spicy!!! We loved the mezcals, the fruits, the pre-Hispanic atols and conversation with our guide. We were lucky enough to be the only group on the day we booked and if a private tour isn’t already available, I’d recommend this operator to create a private tour, because it felt so much more personable and intimidate with only the 3 of us. Highly recommend if you love food and history! We wouldn’t have tried 95% of the foods we tried on this tour had it not been for the tour. We also wouldn’t have seen 70% of the sites and markets if we didn’t book this tour. I’ll be recommending this tour to everyone. I loved meeting the owners of every restaurant/market we stopped at, too.

Tule, Mitla & Hierve el Agua Full-Day Tour with Certified Guide

YOLOTL_P, May 2026

Fascinating Tours

It was a fascinating tour, they arrived on time for us, and were very friendly. Our Guide Edelmira told us many stories, she made it very entertaining and fun. They took us to many places with all the explanations. We had an incredible time. Hope to see them soon, all our family loved it.

Tour de medio día a monte albán

Donal_M, Mar 2026

A Half day well spent

As it’s so close to the city a half day is perfect to visit Monte Alban. Gabriel our guide from OaxacaTours was excellent in delivering to us the requisite information in English and encouraging us to ask questions. It’s only 25-30 minutes by minibus to the car park from the centre of Oaxaca. The 8:30am departure got us back to the city at about 12:15pm leaving plenty of time to do something else.

Mezcal & Mole by a Certified Sommelier

Hitomate_H, Mar 2026

The Perfect Introduction to Mezcal (and Mole!)

I had an absolutely fantastic experience with my guide, Ro. She was incredibly knowledgeable and answered my many questions in a way that was easy for a layperson to understand. We primarily spoke in Spanish, but whenever I struggled to follow, she seamlessly switched to English, which made the experience even more comfortable. While I originally came for the mezcal tasting, the mole pairing ended up being a huge highlight. I had never been much of a fan of mole before, probably because I’d only had mediocre versions, but this completely changed my perspective. I left a true fan and even brought some of my favorites home. Fair warning: you’ll likely leave with a few bottles of mezcal as well. Ro thoughtfully wrapped mine in bubble wrap so they made it home safely in my luggage. This tasting is a fantastic way to learn about and appreciate the nuances of mezcal before visiting the distilleries themselves. 10/10 experience, absolutely worth the price and highly recommended.