Top Ubud Cooking Classes - page 2

Experience the true flavors of Bali with our Authentic Balinese Cooking Class in the serene Sidemen Village. Immerse yourself in traditional Balinese culinary culture as you learn to prepare six classic Balinese dishes using fresh, local ingredients and time-honored techniques. In this hands-on class, you will create: 1. Uraban – a flavorful Balinese vegetable salad with spiced grated coconut 2. Bergedel Jagung – delicious crispy corn fritters 3. Pesan Be Pasih – traditional Balinese fish wrapped in banana leaves and steamed 4. Dadar Gulung – sweet coconut pancakes rolled with palm sugar filling 5. Balinese Fish Corn Soup – a comforting local soup combining fresh fish and corn 6. Sate Lilit – aromatic Balinese minced seafood satay wrapped around lemongrass sticks

The classes are conducted in a traditional open-air kitchen surrounded by woods forest and guests can learn how to prepare traditional Balinese dishes using ingredients sourced from the farm. The experienced local chef (host) also provide insights into the Balinese culture and cooking techniques.

There are few better souvenirs to bring back from your travels than a new cuisine. Discover the fine art of Balinese cooking, from grinding spice pastes in a pestle and mortar to preparing food in banana leaves, on this small-group experience. Beyond the deliciousness, you’ll go deeper into Balinese culture, with a visit to a typical home plus, if you book the morning tour, a trip to a local market.

Learn how to make traditional Balinese dishes like steamed fish wrapped with a banana leaf, chicken meatball soup, crepes with palm sugar and grated coconut, and more from a chef during this small-group cooking class. Discover more about Bali’s culture with a visit to a Balinese house and garden before heading to a farm to get cooking. Then, enjoy the fruits of your labor with a romantic candlelit dinner.

Join a professional chef on this small-group Bali food experience, with round-trip transfers from central Ubud hotels. Learn about herbs, spices, and other ingredients at a local market. Enjoy a hot drink and some banana fritters while you hear about Balinese life, then head to the cooking pavilion and prepare a menu including appetizers, multiple entrees, side dishes, and dessert. After lunch, take home an instructional booklet.

Ubud’s original cooking school since 1992, founded by cookbook author, restaurateur and Ubud Food Festival founder and director, Janet DeNeefe. Seven different classes, seven different menus, all deeply Balinese.

Join us for an authentic Balinese cooking experience in Ubud, combining a visit to a traditional local market, a scenic walk through lush rice fields, and a hands-on cooking class. Guests can discover local ingredients, learn about Balinese culture and traditions from our friendly local instructors, prepare authentic Balinese dishes from scratch, and enjoy the delicious meal they have created themselves. This experience is perfect for families, couples, solo travelers, and anyone looking for an immersive and memorable cultural experience.

There’s no better way to get to know a culture than through its cuisine. Delve deep into Balinese ritual and tradition on this full-day, small-group cooking class. Shop for ingredients at vibrant Ubud Market; discover the art of rice cultivation in the fields; then prepare a feast of eight separate dishes in an authentic Balinese village. Wrap up your day at Batuan Temple, one of the island’s oldest temples.

If you have a keen interest in Balinese cuisine, then this private cooking class in Ubud is for you! Learn to prepare authentic dishes from a certified cook in a traditional open kitchen. You’ll get hands-on practice at chopping, pounding, pestling, grilling, and feasting in a 6-hour session, starting with a market tour and finishing with your delicious meal. Includes round-trip transport from Ubud hotels.

Our cooking classes are designed to give you a taste of traditional Balinese cuisine, using local ingredients from our farm, during the cooking class, you will have the opportunity to visit our organic vegetable garden and learn about the various herbs and spices that are important in Balinese cuisine.

join us in an organic cooking class. This concept is very different from cooking classes in general. So you will learn about organic ingredients that will be used to make Balinese dishes.

Discover authentic Balinese culture through a hands-on cooking class hosted by a local family in a peaceful village near Ubud. Your experience begins with a visit to a traditional local market (morning class only), where you will discover fresh vegetables, herbs, spices, and other ingredients used in Balinese cuisine. Continue with a walk through an organic garden and learn about the local plants and herbs used in traditional cooking. Guided by a friendly English-speaking Balinese instructor, you will prepare a selection of authentic dishes using fresh local ingredients and traditional cooking techniques. After the cooking session, relax and enjoy the delicious meal you have prepared. With a maximum of six participants, this small-group experience is ideal for couples, families, and travelers looking for a genuine Balinese culinary and cultural experience.

Discover Ubud’s picturesque surroundings on a morning or afternoon electric bicycle tour. On your electric bike, you’ll need to exert only as much effort as you choose to visit the beautiful Tegalalang Rice Terrace and pass local villages cradled by Ubud’s verdant plantations. During intermittent stops, you’ll listen to informative commentary from your guide and enjoy a delicious lunch or dinner before drop-off at your Ubud hotel.

A selection of fascinating traditional Balinese dishes are demonstrated, with participants preparing enough food for their own lunch. The groups are taught to eat native style, with the hand or so-called pakai tangan. 

A comprehensive set of recipes are given out with step-by-step instructions on reproducing these delicious spicy dishes in your own kitchen. Surprise your family and loved ones at home with your new, exotic cooking skills

Hands-on cooking experience with a wide variety of dishes to choose including Jukut/Sayur urab, Sate ayam, Peanut sauce, Kueh dadar, Pisang goreng, and many more! Visit the organic farm, choose your own ingredients, and recreate your own signature dish now!

Rather than just eating Balinse food, opt for a more intimate glimpse into Balinese cuisine during a cooking class in a local home. Ideal for food lovers and families, this hands-on cultural experience gives you access to ingredients and equipment that you may not have at home, and comes with the chance to witness a daily Hindu offering.

Balinese cooking class is a creative process and simple a lot of fun. You will learn the technique and become familiar with the fresh herbs, spices, and many other ingredients that make Balinese food delightfully taste. Our program: 1. Traditional Market Experiences Our guides will bring you to visit the traditional market to experience daily activities at the traditional Balinese market. 2. Rice Paddy Trekking After the traditional market proceeds our guides will bring you to visit a beautiful rice field to learn about the water irrigation system called Subak and learn how they grow rice. 3. Bali Balinese Compound Welcome to our Balinese compound, you will be welcomed by the Jeding Bali family in the Balinese compound house with a family temple setting, you will learn how to make Balinese cuisine with secret spice and learn how to make Balinese offerings Kuwangen and Canang Sari it’s made from coconut leaf with beautiful colorful flowers.

There’s no better way to get to know a culture than through its food, and this Balinese cooking class on an organic farm outside Ubud is so authentic you even use a traditional wood-fired stove. Learn about organic farming and Bali’s subak system, recognized with UNESCO World Heritage status, pick organic ingredients from the garden, and prepare a meal of six delicious Balinese favorites along with healthy juices.

Do the cooking class with a Balinese chef who is an expert in Balinese food and visit the traditional market to buy some ingredients, visit Balinese House, and create your own jewelry at jewelry making class and get customized souvenirs from Bali that were made by you.

Dive deep into traditional Balinese lifestyles and discover the ancient rhythms that still govern daily life on this cooking class in an authentic local home. After pickup from your Ubud hotel, join morning shoppers at a wet market then head to the fields to discover the delicate art of farming rice. Next, learn to cook Balinese classics and feast on the dishes you’ve prepared before heading back to your hotel.

An immersive culinary journey awaits at Stellar Bali Cooking Class, where guests delve into the heart of Balinese cuisine. Guided by seasoned local chefs, participants will learn to create a complete Balinese menu using fresh, local ingredients. Choose from three enticing packages—Fish, Chicken, or Vegan—as you explore traditional cooking methods and rich flavors. Each dish tells a story, from the fragrant Satay Ikan Lilit to the vibrant Jukut Serombotan. This hands-on experience not only teaches cooking but also celebrates the warmth of Balinese culture and hospitality.

Immerse yourself in Balinese culture through the island's culinary delights during this experience. You'll start with a trip to the local market to pick up ingredients followed by a cooking class where you'll learn all about how to make Balinese spice paste, a main base ingredient for many local dishes. You'll then get the chance to make nine dishes in total and sample your creations before heading back to your hotel.

The best experience for travelers who first time come to Bali in this class we will take you to not only cooking class, but also do traditional market tour (morning class only), visit local house, learn about balinese culture, life style and other unique side of Bali. And the next you will visiting Ubud Sacred Monkey Forest you will see gray macaques roam among Hindu temples in the forest, and the last stop you will see Tegenungan waterfall which becomes the most popular waterfall in Bali that is not too far from the capital. This will be your greatest day to enjoy the Bali nature view with outstanding waterfall scenery, and finally back to your hotel with private car.

Feast your senses on the flavors and fragrances of Balinese cuisine during a small-group cooking class in Bali. Arrive in a local village for your cookery class, where you use exotic ingredients to create Balinese specialties such as meat satay and fried rice, and then feast on the fruits of your labor. If you've chosen to upgrade, continue your day to either Tirta Empul Temple and Rice Terrace Tegalalang, or Elephant Cave Temple and Tegenungan Waterfall to see more cultural sites.