Top Split Classes & Workshops

Step into the world of traditional Dalmatian cooking and discover how makaruni pasta has been made for over 300 years. Meet Baba, share a welcome drink, and get to know each other while she introduces the story and recipe behind this traditional pasta, passed down through generations. Watch as Baba shows you the dough recipe, explains the ratios, and kneads the dough in front of you. Once the dough is ready, cut it and learn how to roll makaruni the traditional way on a wooden stick. After rolling your own pasta, relax while the chef prepares the makaruni you made and enjoy tasting the dish created by your own hands. Celebrate authentic Dalmatian food, tradition, and a recipe that has been passed down through generations for over 300 years.

Join us for a unique and authentic Croatian experience with our Cooking Class and Klapa Singing Session! Learn the art of making Soparnik, a traditional Croatian dish, while immersing yourself in the rich flavors of the region. Afterward, enjoy the soulful sounds of Klapa singing, a UNESCO-listed a cappella style of music that captures the heart of Dalmatian culture. This one-of-a-kind experience offers you a true taste of Croatian heritage!

If you’re looking for an authentic local foodie experience when visiting Split, then this is it. Swap crowded and touristy restaurants for the intimate alternative of dining on a local’s beautiful terrace. To help you understand more about local ingredients, the experience begins with a market tour. Then, head to your foodie guide’s home to watch cooking demonstrations and try a delicious multi-course meal.

Discover new recipes and expand your knowledge of Croatian cuisine with this chef-led cooking class in Split. The experience allows you to learn how to make five different dishes, using local ingredients such as fresh fruit and vegetables, spices, and seafood. To ensure you get the most out of the experience, you can eat all the dishes you prepare at the end, with Croatian wine to accompany them.

Enjoy a night out in Split painting and sipping Croatian wine. Meet your host and small group, then get set up with all the supplies you need for a successful take-home piece of art. Sip wine and soft drinks and enjoy your night out, walking away with a frame-worthy piece.

Pastry Class is a full experience great for all levels and lovers of desserts and they are designed to give you an authentic taste of Croatian sweet cuisine. Your class will include a fruit and vegetable market tour where we will buy our ingredients from the local producers. Back in the kitchen, we start the cooking process by tasting local wines and liqueurs and then switching on the tunes while our award-winning pastry chef helps you to prepare the amazing desserts. All of our chef instructors have worked in some of the best restaurants and pastry shops in Croatia as well as in Europe so as to give you the most professional cooking / baking / pastry experience. You will be learning from some of the best pastry experts in Croatia! At the end of your class you will enjoy the meal that you have worked to prepare. Food and wines are included in the price.  Enjoy!

Immerse yourself in the true flavors of Split with a wine tasting that's 100% Dalmatian. From the robust reds of the coast to the crisp whites of the islands, we'll explore the wines that locals know and love, connecting you directly to our region's rich winemaking tradition.

If you are looking for a full, unique and enjoyable Private Chef service, we will be happy to assist you, present and provide you a chef for you, your family and friends. With the help of your chef, you will discover the unique flavors of local cooking. By considering your unique lifestyle and cuisine preferences, your private chef can create menus for breakfasts, lunches, and dinners with attention to all your specific needs. you can also choose between Mediterranean, International or Asian cuisine, vegetarian or vegan, gluten free or any other specialty diet (sports, low carb, etc…). Your chef will shop for groceries, prepare the meals, serve and clean up.