Grab an avocado and get ready to make snack time a whole lot better. This relaxed, beginner-friendly cooking class shows you how easy it is to create fresh guacamole and salsa packed with bold, vibrant flavor. You'll start by mashing perfectly ripe avocados with garlic, lime, salt and pepper before moving on to fresh salsa made with tomatoes, onions, jalapeños, cilantro and garlic. Along the way, you'll practice practical knife skills, learn how to balance heat and acidity and experiment with mix-ins like mango, corn, green chiles or habanero peppers to suit your taste. The atmosphere stays fun, social and easygoing, making it just as enjoyable if it's your first cooking class as your fiftieth. Then sit down with crunchy tortilla chips and fresh vegetables to enjoy every scoop of the recipes you created yourself.
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