Top Central Morocco Cooking Classes

Take a break from Marrakech and visit the seaside community of Essaouira without committing to staying overnight on this full-day trip. Prebooking your ride to Essaouira takes care of the transportation for you and offers you plenty of free time to explore the city independently and at your own pace.

Enjoy the coastal town of Essaouira and get a break from the busy Marrakech on this full day shared small group trip. This tour saves you from bothering with taxis and haggling for the fare. Learn why Essaouira was once called Mogador and the history of this fortified town from your guide. Spend a great day in Essaouira, then head back to Marrakech.

This is a hands-on class, you'll dive right in to baking Moroccan goodies! Kids also really enjoy this class, it's perfect as a mellow afternoon family activity. During the class, you'll also learn a bit about Moroccan culture and about the work we do to empower women through culinary training.

Drive into the beautiful High Atlas Mountains on a day trip from Marrakech to Ouzoud Falls, the highest waterfalls in North Africa. Travel through a landscape of rolling foothills and olive groves, then enjoy free time to relax by the 330-foot (110-meter) waterfalls. Cross the river on a hand-powered barge, visit cafes at the edge of the water, or check out the Barbary apes that live in the lush river valley. With the convenience of pre-booked transport, this Ouzoud Falls trip is a great day-long escape from bustling Marrakech.

Go beyond restaurant meals and connect with a local host for a deeper dive into traditional Moroccan cuisine with this farm cooking class in the Marrakech countryside. Enjoy a hassle-free transfer from the city center, then spend your time picking fresh produce from the garden and preparing several classic dishes under your instructor's watchful eye. Cap off the experience with a sit-down meal featuring the dishes you've prepared together.

Explore the beauty of Morocco from the peaks of the Atlas Mountains to the dunes of Agafay Desert on this excursion from Marrakech. Start the day with a desert camel ride before climbing into the mountains. Take a tour at an argan oil collective to learn about the bottling process before continuing on to the village of Imlil where you'll learn about traditional Berber culture and enjoy a home-cooked meal with a local family.

Experience the best of both worlds during this tour of Marrakech that combines a city journey with the joy of cooking. Discover Moroccan culture through a delightful cooking class, joining your native host on an adventure through the flavors of local cuisine and immersing yourself in traditional ways of life. Dive into the vibrant local market, hand-pick exotic ingredients, and master the art of cooking three authentic dishes.

This tour combines a trip to the Atlas Mountains with a traditional culinary experience, making it ideal for food and nature lovers. Indulge in the flavors of Morocco when you join your host in her kitchen for a cooking class. Together, prepare an authentic Moroccan meal using seasonal ingredients and local seafood. From succulent lamb tagine to grilled seafood and zesty lemon chicken, each dish will transport your taste buds to Casablanca.

You start your day trip by taking the road to the north of Marrakech through the plains of Tadla, rich in endless olive groves. Once you arrive, you start hiking down to the springs that offer a breathtaking view of the waterfalls of Ouzoud, 110 m high, with a permanent rainbow as a backdrop. On the road, local Barbary monkeys expecting peanuts. Local coffee or tea is available next to the stream for a light lunch and relax before getting in the village and meet with your driver again. Then back to Marrakech when you arrive late in the afternoon . drop off at your hotel or the nearest access point to your riad.

Go beyond the tourist sights and experience the authentic side of Morocco with this home cooking class far from the medina crowds. Connect with a local host and enjoy a hands-on workshop to learn how to prepare authentic tagine and other beloved Moroccan classic dishes. End your experience by feasting on your handiwork over a family-style meal with your small group.

This guided tour into the Atlas Mountains offers access and insight into Berber culture that would be difficult to get on your own. Visit local Berber villages, take an optional camel ride, explore the local souks of Tahanaout, and break for a typical Berber lunch. There’s also time for a guided hike to a Berber village.

After meeting you at your Riad/Meeting point. We will start our unforgettable cultural day trip towards the Atlas Mountains and its deep valleys. After few kms driving to the south, we will stop just before reaching our first valley of Asni to take pictures of the oldest berber village, The drive continues further into the Atlas valleys to reach an gorges where we will leave the car to take photos. We will then make our way to the Imlil valley; my home village where my family is waiting to welcoming us with a fresh cup of mint tea before serving Lunch on an open rooftop with an extremely wide view over the whole valley. Here you will have the opportunity to exchange the culture and learn about the lifestyle of the locals. After lunch I will be happy to take you for a 2h walk through the Toubkal massif and the berber village before driving back to Marrakech. During this tour, I will be very happy to give you a full insight into the Berber culture, We get back to Marrakech at around 6 pm

Enjoy a Moroccan Hammam experience with warm and attentive service Enjoy rejuvenated with a black soap and eucalyptus scrub 35 minutes of Hammam Experience a relaxing massage 40 Minutes with argan oil

Enjoy an authentic Moroccan cooking experience in a traditional house in Marrakech. This hands-on class is more than just cooking—you’ll learn how to prepare a delicious Moroccan tajine while discovering local spices, culture, and traditions. In a relaxed and friendly atmosphere, you’ll cook, share stories about Moroccan life, and enjoy the meal you prepared together

Take a break from Marrakech and book this cooking class in the Atlas Mountains. You and your small group will be picked up from your hotel for an easy start, then driven out to the Atlas Mountains for class. You’ll help your chef and guide make a beef tagine, and then get to the hills for a walk. After your walk, you will all dine on what you’ve cooked, in the traditional style.

To recreate the rich flavors of Moroccan food, you need a vast array of herbs and spices. Master the basics of the distinctive cuisine—and gain access to produce and equipment that you wouldn’t normally find at home—during a cooking class in Marrakech. Ideal for food lovers and first-time visitors, this class also includes a guided visit to a traditional market.

Sweet pastries are inextricably bound up with the Moroccan daily ritual, but involve time-honored techniques best-learned from a home cook. That’s what this tea-and-pastry experience offers, with a visit to a local’s private home in Marrakech medina. Meet your host and her family, share traditional Moroccanl tea or coffee, and sample and learn how to make the intricate, filled pastries that accompany it. A choice of time slots provides flexibility.

While in Marrakech, become more familiar with the culture by taking this Moroccan Couscous Cooking Class with a chef instructor. With all ingredients and equipment provided for you, you’ll follow your instructor through the step-by-step process of making a Moroccan meal. Afterward, once the meal is ready, you’ll sit to eat it and enjoy the fruits of your labor.

Experience a piece of Moroccan culture with a cooking class at a home in Marrakech. You'll join a local host in her kitchen to learn how to make two or three traditional dishes, such as tagine, zalouk (eggplant salad), couscous, or taktouka (a tomato and roasted pepper dip). Then sit down to enjoy the meal you helped prepare.

Delve deeper into Morocco’s home-cooked foods and traditional lifestyle than you could alone on this private market and home-cooking experience in Marrakech. Meet a friendly local host at their home—a riad built around a courtyard— and visit a market for ingredients. Then, return to make several classic Moroccan dishes, such as pastilla meat pies, during a personal cooking class before enjoying them as a home-cooked meal.

Join Youssouf and Giselle in their farm outside of Marrakech. They share their home with six cats and two rescued dogs, Halston and Marylin. They are excited to welcome you to their home, give you a glimpse of their everyday lives, share stories of living in Morocco and share with you a traditional Moroccan meal. - Moroccan cooking class in Marrakech with a local family - Learn to make 2 dishes from scratch in a 1.5 hour private class - Enjoy your traditional meal with a glass of Moroccan wine or a cocktail with infused rum - Introduction to local produce of Morocco from the olive oil to the spices to the honey, the fruits and vegetables - Pick up and drop off from central Marrakech hotels is included - Lactose free, gluten free, vegetarian and vegan meals are available, on request

Unveil the secrets to preparing authentic Moroccan tagines, pastilla, couscous, and other delicacies with this small-group cooking class in Marrakech. Support a local non-profit that provides women with culinary training and job placement while picking up tips and techniques to create the country's most popular dishes at home. Learn how to cook your tagine over charcoal the traditional way, plus relax with your instructor and hosts over mint tea and sweets.

This workshop combines cultural discovery with a truly hands-on experience. You will prepare traditional Moroccan mint tea and spiced coffee, taste local herbs and spices, and create your own personalized coffee blend alongside local hosts. It is a practical and friendly way to discover the flavors, customs, and hospitality of Morocco.

Your Moroccan cooking course offers an authentic cultural experience where travelers learn to prepare traditional Moroccan dishes in a friendly and welcoming atmosphere. Participants will discover the secrets of Moroccan spices, traditional cooking techniques and local ingredients by preparing popular dishes such as tagine, Moroccan salads and mint tea. This hands-on experience allows guests to cook step-by-step with a local host and then enjoy the delicious meal they have prepared together. It is not only a cooking course, but a real immersion in Moroccan culture, hospitality and gastronomy. Perfect for couples, families and travelers who want to discover Moroccan traditions in a fun and interactive way