Top Amalfi Classes & Workshops

Learn how to create classic dishes from the Amalfi Coast during this half-day, small-group cooking workshop, which takes place in a traditional farmhouse. Enjoy a full farm-to-table experience, beginning by selecting fresh ingredients from terraced gardens. Get hands-on instruction in preparing bruschetta, pasta, and a lemon tiramisu dessert. Then, sit down to enjoy the fruits of your labor paired with local wine and limoncello.

Enjoy an Italian cooking class at midday or sunset with a stunning view of Positano! Learn how to make authentic Italian pizza and gelato from scratch. Have fun in a small group cooking class at a traditional Italian restaurant in Praiano, in the heart of the Amalfi Coast. Relax over lunch or dinner while tasting your starter, main dish, and dessert with enchanting sea views. Once back home, surprise your family and friends with your new cooking skills.

Learn authentic Italian cooking with panoramic views of Positano and Capri. This small-group class teaches practical techniques for homemade ravioli, tagliatelle, and tiramisù, led by chefs in a working Amalfi Coast restaurant. Afterward, enjoy a 3-course meal with drinks while taking in the coastal scenery. Designed for travelers seeking hands-on culinary skills and an immersive, local food experience.

Turn your Amalfi Coast adventure into a hands-on culinary experience. For this cooking class, you’ll be welcomed into a local’s home — in Praiano, between the towns of Amalfi and Positano — where you’ll wander the gardens, sip wine, and get to preparing ancient family recipes. Taste the fruits of your labor, and go home with your own skills for preparing authentic Italian fare.

In about 3 hours you will be able to learn and take home a taste of the great tradition of Italian cuisine with dishes assembled with local and seasonal products. The magical atmosphere of the Amalfi Coast, its views, its colors, will join the taste of the dishes made making you live a multisensory experience!

Lemons are everywhere in Amalfi, and limoncello is the town's unofficial (official) liqueur. Learn how this tangy, boozy drink is made at the only working limoncello atelier in the old town during this hands-on workshop. Join your instructor and small group for an introduction to limoncello, then put together the ingredients for a batch made according to a recipe handed down through the generations. Sample several varieties of limoncello and lemon-laced sweets to cap off your experience.

Immerse yourself in the art of Mediterranean cooking amidst the breathtaking scenery of a lemon garden suspended between sky and sea. This hands-on cooking class offers a unique opportunity to learn the secrets of traditional Italian recipes, utilizing fresh seasonal ingredients sourced directly from the garden. Under the guidance of expert staff, participants will enjoy a welcome drink, explore the garden, and prepare a delicious meal tailored to their preferences. Savor your culinary creations along with a homemade lemon cake and a special gift box to take home. Ideal for food enthusiasts looking to deepen their culinary skills while enjoying a memorable experience.

This home cooking class in Praiano is perfect for anyone seeking an authentic Amalfi Coast experience. Learn traditional Italian cooking techniques while enjoying breathtaking views of Positano. Perfect for food lovers and travelers seeking an unforgettable culinary experience in Amalfi Coast! - Authentic Amalfi Coast experience, enjoy a hands-on cooking class with an expert local - Learn traditional Italian cooking in the charming town of Praiano, near Positano - Learn to make homemade pasta (cavatelli or gnocchi or ravioli), classic sauces (basil pesto or eggplant parmigiana) and tiramisu - Gain valuable tips and learn from family recipes passed down through generations - Savor a home-cooked Italian meal with wine and stunning views of Positano and the Amalfi Coast - Immerse yourself in local culture while learning traditional cooking techniques and discovering authentic flavors of the Amalfi Coast

Immerse yourself in a unique cooking class that turns culinary learning into a delightful experience. Put on your apron and get ready to create exquisite dishes while enjoying breathtaking sea views. This class will not only reveal the secrets of local cuisine, but will also culminate in a tasting of your own creations, accompanied by the exquisite ‘Fuoco di Amalfi’ wine. Gather around the table, share laughter, and let yourself be captivated by the flavors of Amalfi in a truly picturesque setting.

There is no train line between the Amalfi Coast and Naples, so traveling between the two can be a logistical challenge. Take the guesswork out of your departure with this private transfer from Amalfi to Naples on board an air-conditioned sedan or minivan. Let your driver navigate the winding coastal road while you relax and take in the views along the way.

Welcome to our family! We are Rocco and Carla, and together with our little helper Alessandro and Mamma Annamaria, we are happy to welcome you for a truly unique experience. The passion for good food and our experience in the world of catering have given life to this project: to combine the love for cooking, family traditions and genuine dishes prepared with the products of our land. Already Papa Beniamino (affectionately called "Bè") in the 1960s delighted guests from all over the world with unforgettable culinary experiences. Since 2019 we have been dedicated full-time to making you feel at home, offering authentic and familiar hospitality. Nothing makes us prouder than sharing our recipes, traditions and love for food, carefully guarding the flavors and memories that represent us

Le Tre Colombine is not just a dinner, but an authentic experience of Italian life. Overlooking the beautiful Amalfi Coast, guests enter a real family home and discover traditional cuisine as it is experienced every day. Nonna Colombina's recipes, handed down for generations, are prepared with fresh and local ingredients. The union between home restaurant and cooking school makes the experience unique: not only do you taste the dishes, but you learn to cook them, touch the ingredients and discover the secrets of Italian cuisine. The atmosphere is warm, intimate and welcoming, like being guests with friends. A moment of sharing, culture and authentic flavors that creates unforgettable memories.

Set sail along the ruggedly beautiful Amalfi Coast for your own private adventure at sea. Climb aboard a boat from Positano, Praiano, Amalfi, Minori, or Maiori and relax on deck as your expert skipper navigates alongside World Heritage-listed sea cliffs, hidden coves, and romantic beaches. Stop as often as you wish to swim or climb ashore to explore charming seaside villages. It’s a perfect outing for couples, families or groups of friends.

This experience combines practical cooking instruction with relaxed coastal time, offering a unique, efficient way to enjoy two essential parts of Amalfi life—food and sea. Learn to make bruschetta, ravioli with tomato sauce, tagliatelle with zucchini and shrimp, and tiramisù from local chefs in a working restaurant. Then unwind at a beach club nearby with views of Positano and Li Galli Islands. Designed for visitors seeking authentic cultural engagement without a rigid schedule or large group format.

On board a characteristic vintage car you will live a unique experience, admiring breathtaking views along the Amalfi Coast. The departure is scheduled from Amalfi and will continue in the direction of Ravello. Ravello, a panoramic terrace overlooking infinity, is a precious treasure chest of history, culture and beauty to discover. Enjoy free time to visit the city and then taste the authentic flavors of the prized Italian oil with local specialties (tasting duration 1h). During the return to Amalfi we will take photos and talk about the traditions of the place.

Experience the authentic essence of the Amalfi Coast with a tour through fragrant lemon gardens, breathtaking views, and local traditions. Discover the secrets of the famous PGI lemon, feel the warmth of Italian hospitality, and explore the places where generations of farmers have cultivated the so-called "yellow gold." A genuine journey through nature, flavor, and passion!

Learn the secret to preparing Neapolitan pizza from scratch like a true Italian on this small-group cooking class. Tie up your apron and follow the lead of your instructor as you have fun learning kneading techniques, sip on homemade Limoncello, and sit down to feast on your creation. Immerse yourself in Italian cuisine and pick up pizza-making tips from an expert.

Our history of agricultural production in Amalfi began with our family patriarch Luigi, 4 generations ago. Here at the Historical Garden, we focus on organic citrus production, particularly the PGI-certified Sfusato Amalfitano Lemon. During the Middle Ages, the farm was an extensive vineyard. Our family has been committed to protecting biodiversity here in Amalfi, placing extreme attention to authenticity in every aspect, from production to sharing it with you, our guests. Choosing this small group experience over the other farms' big groups alternatives, offers intimacy and the full attention of an expert guide. Nestled in nature, the location boasts breathtaking views of the sea, mountains, and cityscape, creating an idyllic backdrop. You’ll also enjoy tastings of the finest local products, immersing yourself in the Amalfi’s exquisite flavors.

Take a break from the Amalfi Coast crowds and discover the nearby Campania wine country that most tourists miss on this private full-day tour to the Irpinia hills. Depart from Positano, Amalfi, or Ravello with an expert sommelier-guide and discover two prestigious wineries, where you'll stroll through lush vineyards, explore historic cellars, and savor six exquisite wines during guided tastings.

Discover the culinary art with a cooking class that goes beyond simple learning. Put on your apron and get ready to create delicious dishes, while enjoying the sea view. At the end of the course, you will be able to taste your creations accompanied by the renowned "Fire of Amalfi" wine, making the experience even more special. A moment of conviviality and taste that will leave you with unforgettable memories.

On this unique, ingredient-to-meal half-day tour in the Amalfi Coast, you’ll get an insider’s introduction to the region’s famed gastronomy. Hike through stunning local landscapes to forage for flowers, wild herbs, and aromatic plants. Then, learn how to prepare a 3-course gourmet meal, paired with wines and homemade liquors, which you’ll then sit down to enjoy.

The Lemon Path is the ancient road that connected and still connects the towns of Maiori and Minori. You will only walk the initial part of it with uphill steps, with multiple benches to rest and take awesome pictures along the way! The farm, reachable in 20 minutes, will be like an oasis in the desert. Chef Vincenzo and his wife Desiree will welcome you with enthusiasm. Set your mind to their slow approach to life and have the welcome drink on the terrace in the shade of lemon trees. Then, you’ll have a guided visit to their lemon groves where they cultivate “Sfusato di Amalfi”, a lemon with a unique shape and scent. In the organic garden, you’ll pick all the vegetables you need for the cooking class. The menu changes with the seasons, depending on what the land offers, and Chef Vincenzo will teach you how to create zero-waste recipes. After learning all his secrets to recreate them at home, raise your glass of limoncello to your health—and to the authenticity of the Amalfi Coast.

At 10:30 am I arrive at the Agriturismo "Il Tintore". Greetings and a small welcome drink. Then delivery of the baskets that will be used for the collection of seasonal products directly in the garden. At the end what was collected is taken to the kitchen and preparation begins. First of all it is explained how do pasta by hand (Gnocchi or Tagliatelle) with the details of the quantity of ingredients and then proceed to the dough. Then the guests prepare the sauce with what they collected in the garden. With the same products we prepare a second and TUTTI A TAVOLA ....