Top Cuenca Cooking Classes

Dive head first into the world of Ecuadorian cuisine during a 4-hour cooking class. Your food experience begins with a stop at a vibrant market, where you pick up fresh ingredients. Then head to a local home and learn to prepare traditional dishes such as quinoa soup, ceviche, and chicken stew. Vegetarian and vegan options are available upon request. Once complete, tuck in and enjoy your Ecuadorian culinary creations.

The private chocolate experience in Cuenca begins at the Huachi Chocolate Museum, where you can taste three types of artisanal chocolate and learn about its composition and how to distinguish them. Explore the aromas and flavors of chocolate to prepare, visit the artisanal products store, and conclude with a practical session where you will make chocolate yourself. A host will welcome you in English or Spanish, thus facilitating the follow-up of the tasting and the workshop. The visit also introduces you to several entrepreneurs who supply the artisanal store.