Top Tokyo Wine, Beer & Spirits

Shinjuku is known for its amazing nightlife, and this tour is the perfect way to discover it. Swap language barriers for a hassle-free tour with a guide to take you to local izakayas that you’d likely miss otherwise. Along the way, taste authentic street food and drinks—which are all included in the price to save you the hassle of stopping to pay.

Japan’s whisky scene has been steadily growing over the past few years, which unfortunately means it can be tricky to know which establishments to check out if you’re hoping to discover this unique beverage. Thankfully, this small-group Japanese whisky tasting experience lets you sample a wide range of different varieties while learning more about the beverage’s storied history.

Don’t get lost or confused navigating your way from Narita Airport to enormous Tokyo city. With this private transfer service you’ll be picked up at the arrivals area of the airport and taken directly to your hotel, anywhere in the city. Your driver will even wait for up to 90 minutes in case of flight delays.

Seeking out the well-concealed back-alley bars of Tokyo's Shinjuku district is notoriously tricky for outsiders. Take the guesswork out of your trip on this guided tour that takes you barhopping to Izakaya bars in two different alleyways in Shinjuku with a small group. Experience the backstreets of Tokyo and authentic street food and drinks (included) while your guide shares insights into local culture in this atmospheric part of the city.

Discover one of Tokyo's busiest and most exciting districts, Shibuya, on this exciting small-group food tour. Your guide takes you away from the tourist crowds to discover hidden gems where locals eat. Feast on 13 traditional Japanese dishes at three different eateries around the district. Sample dishes such as sushi, yakiniku, udon, karaage, and more. Learn more about Japanese culture while making new friends.

First, we will give a brief explanation to our guests. This is a course where you can eat various parts of Wagyu beef. You can also enjoy ingredients unique to Japan and seasonal alcoholic beverages. Each of the 7 dishes will be paired with sake. Course content changes depending on the season. If you are interested in Japanese sake or want to try Wagyu beef, please come and enjoy dinner with us. It can also be reserved for groups. Reservations can be made by one person, so please feel free to contact us.

Tokyo’s food scene bursts with fragrance and flavor, but knowing where to find the best bites when you don’t speak Japanese can be a challenge. This food tour shows you that there’s much more to Japanese cuisine than sushi and takes you to authentic foodie hot spots that locals love.

Experience Japan’s diverse food culture in Asakusa! Visit local-favorite restaurant and sake bar, and enjoy 12 unique dishes such as monjayaki(savory pancake) which is soul food of old downtown of Tokyo, yakisoba(Japanese stir-fried noodles), conbini ice cream etc.! A great chance to meet fellow travelers along the way. **Highlights** ・12 unique Japanese dishes for the first time ・Japanese Izakaya restaurant loved by locals ・Sake bar where you can enjoy sake from all over Japan ・A stroll through Hoppy Street ・A delicious fish-shaped waffle for dessert ・Meet new friends along the way ・Tips for Enjoying Asakusa **Important** This tour includes plenty of food and drinks, but any extras must be paid in cash. Please be sure to bring some cash with you. Please notify us if wheelchair access is required. We will modify the restaurant reservation as needed. Please note: This tour is conducted in English only. Japanese language support is not available.

Step back in time to ancient Tokyo during this exploration of the city’s historic Yanaka district. Discover a different side of the sprawling Japanese capital that dates back to its Edo period of the 16th through 19th centuries, admiring the area’s charming mix of temples, springtime cherry blossoms, and timeless ‘reien’ (cemetery). A guide accompanies you on your visit, providing additional details about Japanese history and local culture.

Experience the Tokyo nightlife just like a local. This small-group experience takes you on a tour of the Shinjuku district's many *izakayas*, informal Japanese watering holes. You'll enjoy a range of classic Japanese dishes at several different izakayas in Golden Gai and Shinjuku, accompanied by drinks, and experience Shinjuku at its most atmospheric: after dark.

Master the Logic of Sake with a Certified Sommelier: A Practical Tasting Class to Navigate Any Menu with Confidence. Go beyond simple tasting and gain a lifelong skill. Led by a certified sommelier, this session is a structured educational journey designed to demystify sake. You will move from a curious beginner to a confident enthusiast by understanding the craft, the labels, and your own palate. Expert-Led Education We teach you the "why" behind the flavors. Learn to decode rice polishing ratios and brewing styles so you can identify and order the bottles you love at any restaurant worldwide. Interactive Learning with 50+ Labels Apply your knowledge immediately. Explore our "library" of 50+ premium sakes—from icons like Dassai to hidden local gems—and hand-pick varieties to test your senses. Personalized Insights Enjoy a flexible, conversational environment where you can ask deep questions and refine your palate under expert guidance.

Get more out of your time in Shibuya by learning about Japan’s national drink—sake. Instead of just drinking it in a bar, this interactive experience educates you on the different types of sake—from crisp and dry to light and fruity. During the tasting, an expert also reveals more about how sake is brewed, the different flavor profiles, and how to recognize a premium sake.

Discover Your Palate: A Hands-on Guide to Mastering Sake Selection Stop guessing and start choosing. This 120-minute session teaches you the "logic" of sake through personal discovery. You’ll gain the practical skills to navigate any menu and identify the exact styles you love. Why Choose WASAKE? Practical Skills for the Real World Learn to decode labels and flavor profiles. We empower you with the confidence to order the perfect bottle at any restaurant or shop long after your visit. Your Personal Sake Library Explore 50+ premium labels, from icons like Dassai to rare local gems. You’ll hand-pick 7 of your 10 tastings, applying your new knowledge in real-time. Learn by Doing This is a flexible workshop, not a rigid lecture. Under expert guidance, you’ll build a personal "taste map" and master the art of selection through active exploration.

Immerse yourself in Tokyo’s food scene on this small-group walking tour of Shibuya. Follow your guide around one of the city’s most vibrant neighborhoods, stopping to dine at three hand-picked local eateries you’d likely miss on your own. Along the way, learn about local traditions and culture through your guide’s engaging commentary. Plus, food and two complimentary drinks are included to enhance your experience.

Immerse yourself in Japanese cuisine with this all-in-one small-group class. You’ll visit a local supermarket near Iriya Station with your guide and learn how to shop for Japanese ingredients like a professional. After, you’ll make traditional foods like sushi rolls, miso soup, egg rolls, and more as you hone your homestyle cooking skills. Once it’s time to enjoy your meal, experiment with different sake or other drink pairings.

Join a premium sake-tasting experience in central Tokyo, where sommeliers guide you through a curated selection of seven exclusive sakes with unlimited refills over 4 courses, each paired with gourmet bites. Each course is themed to amplify the enjoyment of sake while making it easy to learn about the beverage. This intimate session delves into the art of sake, exploring its diverse flavors and brewing techniques in a luxurious tasting room.

The Shinjuku Golden Gai district in Tokyo is packed with tiny bars that can be tough to navigate on your own. This bar crawl takes you to several hidden bars you wouldn’t discover on your own, each with its own authentic Japanese charm. Try drinks including sake and cocktails as your guide shares local insights.

Experience authentic Tokyo nightlife with a local guide on a small-group bar crawl in the central city. Tokyo has such a huge range of nightlife options that it can be overwhelming for first-time visitors, especially if you don’t speak Japanese. Start in the atmospheric, lantern-lined lanes of Omoide Yokocho before heading to neon-lit Kabukicho. Get exclusive access to a hidden izakaya in Golden Gai that doesn’t allow general visitors.

Refine your cooking skills and enrich your knowledge of Japanese cuisine during a kaiseki ryouri (haute cuisine) cookery class in Tokyo. In a small group, limited to a maximum of eight people, prepare up to eight different dishes featuring Wagyu beef, Japanese vegetables, and traditional seasonings. Then, sit down to feast on the fruits of your labors, accompanied by sake and green tea.

When visiting Tokyo, don't just eat sushi: learn how to make it. This culinary experience takes place just steps from Senso-ji Temple, in the heart of the traditional Asakusa neighborhood, and immerses you in Japanese culinary culture. Learn how how to prepare authentic sushi and rolls, then sit down to enjoy the fruits of your effort with your classmates.

Savor authentic Tokyo food on this "izakaya" tour of Sangenjaya, a vibrant neighborhood that’s away from the city tourist trail. You’ll tour the Japanese pubs, known as izakaya, where after-work drinkers and friends go to socialize over local snacks and beer. Giving you an insight into Tokyo culture, the experience is perfect for those looking for a taste of local life with delicious and traditional Japanese food and drinks.

Learn the art of sushi making from experts at a Michelin-listed standing sushi restaurant in Shibuya, Tokyo. Dress as a sushi chef and craft authentic nigiri sushi, making 10 pieces yourself and tasting 10 made by the chef with upgraded ingredients. Enjoy a complimentary Japanese tea or sake as you perfect your new skill.

Take a closer look at the fascinating world of sushi, extending from the ocean to your plate, during this 4-hour sushi-making class and a visit to the outer Tsukiji fish market. Tour one of the world’s largest seafood markets with a guide as you learn how fish is caught, distributed, and sold. Then turn your attention to sushi-making, learning to prepare nigiri sushi with the help of a sushi master. Finish your experience by enjoying your creations for lunch.