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Fun Guacamole and Salsa Making Class With a Local Chef in Atlanta

Georgia, USA
  • 2 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    Sample Menu

    Main

    Fresh Made Tortillas

    With flour, salt and water

    Main

    Guacamole

    With avocado, garlic, salt, pepper and lime

    Main

    Fresh Salsa

    With tomato, onion, cilantro, garlic and jalapeño

    What's Included

    • A fun, hands-on 2-hour cooking class led by a talented local chef.
    • An authentic experience hosted at a local public brewery, distillery, craft beer bar or wine bar.
    • All ingredients and cooking tools provided.
    • Expert instruction, tips and chef secrets you’ll use daily.
    • Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

    Meeting and Pickup

    Meeting point

    • Clean Eatz Roswell
      610 W Crossville Rd Ste 100, Roswell, GA 30075, USA

      Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.

    End point

    This activity ends back at the meeting point.

    Start time
    .7:00 pm

    What To Expect

    Additional Info

    • Confirmation will be received within 48 hours of booking, subject to availability
    • Wheelchair accessible
    • Service animals allowed
    • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
    • This tour/activity will have a maximum of 25 travellers
    Supplied by

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.
    From
    -20%

    USD 60.00

    per person
    Was USD 75.00

    up to 24 hours before the experience starts (local time)

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