Top Verona Cooking Classes

Join a fascinating cooking class at a renowned restaurant in Verona, where you can learn the techniques for making fresh pasta and tiramisu. While sipping a glass of Prosecco, the instructors will guide you step by step in the preparation of these dishes, immersing you in the Italian culinary tradition. At the end of the lesson, savor your creations in authentic surroundings, accompanied by a glass of local wine that enhances your meal.

Skip the guesswork of finding an authentic, hands-on class and enjoy a welcoming cooking experience in Verona. Learn to prepare classic Italian dishes with guidance from a local chef, gaining practical skills you can recreate at home. Cook, share a meal, and connect with local food culture in a relaxed setting without worrying about planning or experience level.

Learn the secrets to preparing fresh pasta from scratch in the wine-producing hills of Bardolino with this farm cooking class. Join a professional chef to create two types of pasta—tagliatelle and ravioli—using traditional Veneto recipes, then sample your handiwork served with local Bardolino wines from the farm’s own vineyard. The small group size makes this ideal for aspiring cooks of all ages and experience levels.

Learn how to make homemade pasta the traditional way — using generations-old recipes passed down from your host's 'nonna.' Offering more than just a taste of Veronese cuisine, this private cooking class lets you live the local culture for a few hours, by cooking, chatting, and eating with a host in their own home.

Gelato is Italy’s favorite sweet treat—and on this tour, you won’t just get to sample it. Taught by a real Italian chef, you’ll also learn how to make it from scratch. Discover how both gelato and sorbetto are traditionally prepared, and then enjoy tastes at the end of class. You’ll also walk away with a recipe book, so you can try out your newfound skills at home.

Discover Verona’s gastronomy and the city highlights during this half-day tour. Stroll down the quaint streets of the historic city center and learn about the history and traditions of Verona. Tours are modified for each season and you visit historic eateries, wine bars, and restaurants. You also take a ride on the funicular to the highest part of the city for a stunning view of Verona.

Verona is well-known for its culinary scene, but knowing where to eat can feel overwhelming. This small-group experience gives you what guidebooks can't: the insider knowledge of where Veronese locals actually eat, the confidence to navigate the city on your own, and a genuine taste of the culture that makes Verona extraordinary. You'll leave not just fed, but connected to the city, its traditions, and the people who keep them alive.

Learn the techniques for making the perfect Italian pizza during this 3-hour hands-on pizza making class in Verona. Head to a local Veronese home to meet your Italian chef and learn the art of making Italy’s most famous dish. You'll also learn how to create Tiramisu before you sit down to enjoy your meal with a glass of wine or beer.

While in Verona, don’t miss out on visiting the well-known Valpolicella wine region. Avoid the hassle of self-driving on this small-group guided tour where you stop at vineyards to taste some of the best Italian wines, including an Amarone, a rich red wine made from partially dried grapes. Along the way, learn about the winemaking process and snap pictures of the beautiful vineyards.

Discover the highlights of romantic Verona during a hop-on hop-off bus tour aboard an open-air double-decker bus. Enjoy panoramic views from the top deck while you ride past the city’s main attractions and listen to informative audio commentary along the way. There are two different bus routes included on your ticket, and 16 stops between them so you see the best of Verona. Choose between a ticket that is valid for either 24- or 48-hours.

Bardolino is one of Italy’s most prestigious wine-producing areas and sits within striking distance of Lake Garda, but it’s a challenge to find a cellar to visit on your own. With this pre-booked tour, stop at a local winery to explore the scenic vineyards and aging cellar. Learn about the winery’s history and production, then relax over a tasting of four wines paired with local specialties.

Discover Verona through its food on a walking tour around the city center. You'll learn about the local cuisine, culture, and culinary history as you visit restaurants and food venues to taste a variety of items.

Delve into the culinary traditions of Italy with a hands-on cooking class focused on fresh pasta. Participants will create two types of pasta from scratch, utilizing both semolina and 00 flour to master the art of pasta-making. The experience culminates in a delightful tasting of your creations, perfectly paired with three glasses of exquisite wine from Tenuta la Falcona. This engaging session is perfect for food enthusiasts eager to elevate their cooking skills while savoring authentic Italian flavors.

Connect with a passionate home cook in the town of Avesa near Verona and learn how to make classic Italian dishes while enjoying a charming view over the rooftops with this hands-on cooking class. Roll out fresh pasta and simmer up sauces under the guidance of your host and instructor in her panoramic kitchen, then sample your handiwork over lunch and local wine.

Learn how to authentically make two common Italian foods in their country of origin in a private cooking class in a local home in Verona. Follow your teacher’s guidance as you make pizza and tiramisu from scratch the local way. End the class by dining on the meal you’ve created and take your newfound knowledge home to share your new skills.

We will guide you to discover unique flavors resulting from true Italian culture. The location will make you experience a moment of true relaxation and fall in love with the splendid view. Learn to make two types of pasta with your hands, choose your favorite seasoning together with your group. Enjoy an aperitif at sunset while the water starts to boil and enjoy your dinner on the terrace. Like any self-respecting dinner, dessert cannot be missing, discover how to make a perfect tiramisu and enjoy company and good food.

Learn the secret to making great pasta during a private cooking class in Verona, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 4-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine—a unique cultural immersion.

The visit to the Lenotti Winery offers a unique experience thanks to the opportunity to explore every stage of wine production: from the historic vineyards of the Santa Cristina Vineyard, to the fermentation cellar, to the underground barrel cellar where the great red wines rest. The experience culminates with an exclusive tasting of 4 wines including an Amarone DOCG Classico, accompanied DA explanations on the characteristics and production methods.

Learn the art of making gnocchi the traditional Italian way in a home kitchen during this cooking class in Verona so that you can take the knowledge home with you. Follow your teacher's instructions as you make gnocchi from scratch and then later enjoy a 2-course meal that includes your creation. This small-group class has a limit of six participants.

Immerse yourself in Italy's culinary heritage with a 3-course veggie cooking class and wine tasting at a Cesarina's home in Verona. Under the guidance of an expert home cook, prepare delightful vegetarian dishes inspired by regional Italian cuisine using fresh, seasonal ingredients. Create scrumptious starters, flavorsome main courses, and divine desserts while learning valuable techniques to elevate your vegetarian cooking. As you develop your skills, indulge in a curated wine tasting experience, featuring local wines thoughtfully chosen to complement each dish. Connect with fellow food enthusiasts in a warm, familial atmosphere, and delight in the unforgettable memories forged within Verona's vibrant gastronomic scene. This is the perfect experience for vegetarian food lovers and aspiring chefs eager to expand their culinary horizons. This experience is held by Cesarine, the oldest Italy’s network of home cooks available all over the country. The word "Cesarine" means "home cook".

Your hosts, both working for an international medical humanitarian organisation, sharing their love for good food, wine and hospitality in their Italian home More than just a class, but a full experience Small group (max. 8) Penthouse with beautiful terrace in the heart of Verona, 300m from the Arena Use of high quality, locally sourced ingredients, all coming from Verona – because great food starts with great ingredients All recipes come from Enrico’s grandmother, passed down through the generations In between the cooking sessions, enjoy a real Italian aperitif with regional delicacies paired with a glass of local sparkling wine No fancy tools used, so you can easily recreate the dishes at home Enjoy a delicious three-course meal, all served Italian style on our terrace Each dish paired with a local wine (white and red), carefully chosen by your host Enrico, a certified sommelier Experience the Italian way of life: cooking, tasting, sharing & connecting with others

If you ever wanted to learn how to prepare Tiramisù from scratch following the tradition of an Italian family this is the right class for you!

Take back home more than just memories of Italy’s food by also learning how to make it from scratch with this private cooking class in Verona. Visit the home of a local cook who will show you how to make handmade pasta and tiramisu from typical Italian recipes. After the lesson, check your work with a meal of the dishes you made.