Top Saitama Prefecture Day Trips

Explore Kawagoe with a Local University Student from Japan’s Top Schools Wander through the charming streets of Kawagoe, also known as Coedo (“Little Edo”), a town filled with Edo-period architecture, retro shops, and a timeless atmosphere. This relaxed walking tour is led by a local university student from one of Japan’s top-tier universities, offering a fresh, youthful, and down-to-earth perspective—no long lectures, just a smooth-paced and friendly experience. Along the way, your guide will also act as your personal photographer, capturing professional-quality photos of you and your group at the most scenic spots—perfect for couples, friends, or solo travelers who want to stay in the moment. To top it off, enjoy Kawagoe’s signature dish—Unagi (grilled eel)—a rich local favorite with deep cultural roots. Whether you're here for the culture, the food, or the photos, this tour is a fun and casual way to experience a slice of traditional Japan.

Spend a full day exploring Kamakura’s cherry blossom spots with a private local guide who knows where the blooms look their best throughout the season. This relaxed route links temples, riversides, and quiet paths so you can enjoy sakura without navigating crowds or timetables on your own. A traditional bento lunch with drinks provides an unhurried break under the trees, and ongoing local support helps travelers handle plans beyond the tour itself. Hotel pickup included.

Enjoy a traditional green tea picking experience in Sayama, the birthplace of Sayama tea, one of Japan’s top three teas known for its rich flavor. Then take a relaxing walk through the historic streets of Kawagoe, often called “Little Edo” for its well-preserved Edo-period townscape. This seasonal day tour from May to November offers a perfect blend of nature, culture, and history near Tokyo. ・Pick fresh green tea leaves in Sayama, famous for its deep-flavored tea ・Stroll through Kawagoe’s charming old town with traditional warehouse-style buildings ・Experience a unique mix of nature and Edo-era culture on this limited-time tour

This private tour is not just a sushi-making class, but a story-driven journey through the city that created Edomae sushi. Begin in Nihonbashi, where Edo’s fish market culture once flourished, then explore the Edo-Tokyo Museum to understand the waterways, merchants, and everyday food culture that shaped old Tokyo. The highlight is a hands-on sushi-making experience at Yoshida Sushi in Kabukicho, where guests wear a happi coat, learn from sushi staff, enjoy photo opportunities, and taste sushi according to the selected plan. The Regular Plan is based on Yoshida Sushi’s Premium Masterclass, while the Luxury Plan features a VIP omakase-style experience with sake pairing and special touches. End the day at Toyosu Senkyaku Banrai for relaxed food-culture shopping, with an optional Toyosu Market visitor-area stop before 5:00 p.m. when the market is open.