Top Okinawa Wine, Beer & Spirits

Explore the vibrant nightlife of Naha on this guided bar-hopping tour that takes you from the lively Kokusai Dori to the hidden alleys of Makishi Public Market. Experience the unique blend of international culture and local traditions as you visit two beloved izakayas, each offering a ¥1,500 credit for delicious Okinawan dishes and drinks, including fresh-market sashimi and Orion Beer. Your local guide enriches the experience by sharing the cultural significance behind each dish and revealing local secrets. This tour is a deep dive into Okinawa's culinary and social scene, perfect for food lovers and nightlife enthusiasts alike. - Guided tour of Naha's nightlife, from Kokusai Dori to hidden alleys - Visit two local izakayas with a ¥1,500 credit for food and drinks - Taste authentic Okinawan specialties like goya champuru and grilled squid - Learn about the local culture and history with insights from your guide

Sakaemachi (栄町) is the locals favorite market in Naha, Okinawa. This market was built in 1955 and the atmosphere still remains the same as in the old days. Sakaemachi was selected as the No.1 Yokocho (local bar area) in Japan. We will be your guide to bar hopping at this unique and attractive market. Sakaemachi Market is located in the city of Naha. It’s near the Asato monorail station. This market was built in 1955 and the atmosphere still remains the same as in the old days. The market has about 150 bars, restaurants and stores. It is a market that has adapted itself to modern times and is used on a daily basis by the locals here. During the day the market is crowded, and at night the dining locations draw plenty of visitors. The market has a number of attractive and unique bars and restaurants such as Yakitori, Yakiniku, Okinawan traditional foods, dumpling, deep-fried skewers, eel restaurants, Asian food (Korean,Thailand, Indian and Myanmar) and so on.

Koza, Okinawa's second largest downtown area, has deep ties to the United States and is famous for its music culture. You will enjoy drinking in several izakaya and bar with a local guide in Koza, which is known for its strong Champroo culture. After learning about the history of Okinawa and Koza, you can enjoy the music of Okinawa by listening to the Sanshin, a traditional Okinawan instrument played by the guide.