Top Kanagawa Prefecture Classes & Workshops - page 2

Misaki is located at the tip of the Miura Peninsula, famous as a port for tuna. Not only delicious fresh tuna dishes, Misaki offers one-and-only unique cultural experience such as incense-sachet making and a Big-Catch flag coloring. Historic downtown Misaki has many traditional buildings; and some are renovated to modern shops like coffee roaster. We also enjoy award-winning microbrewery beer and if schedule matches, we will take a bus to Miura Beechh, enjoying magnificent view of great nature in Misaki/Miura region.

Enjoy a relaxing matcha experience by the sea in Kamakura. At a quiet cafe next to Yuigahama Beach, you will soak your feet in a warm footbath while you make your own bowl of matcha. Your English-speaking host guides you slowly through each step, so it is easy even on your first try. You will also enjoy two seasonal Japanese sweets. It is a simple, peaceful way to relax and enjoy Japanese tea culture during your trip.

- The event will take place in a room in a 100-year-old traditional Japanese inn that combines history, charm, and modernity. - You will be able to experience tea preparation by an Urasenke instructor. - You will be able to taste tea prepared by the instructor and traditional Japanese sweets. - You will also be able to experience making tea yourself.

Train in traditional Kobudo at a historic dojo founded by Yoshio Sugino, the swordsmanship master of Seven Samurai. This rare martial arts experience has been carefully preserved by his family. The dojo is located in Kawasaki, a local city just about 30 minutes from central Tokyo. Despite its easy access, this sacred dojo remains a quiet place where tradition is still alive. You will meet your guide at the station and walk together to the dojo. After changing clothes, please bring comfortable innerwear and shorts to wear under the dojo uniform. The experience then begins with a short talk about the history of the Sugino Dojo, how its teachings were passed down, and why they continue today. Next, you will practice basic kata, learning calm and focused sword movements. At the end, you will try a special kata used in Seven Samurai. Learn directly from skilled instructors in a sacred dojo where real tradition lives — a truly unique experience found only here.

We cook and eat osechi dishes on New Year's Day in Japan. We cook and eat Osechi-ryori, a local dish of Osaka. Osechi-ryori has a meaning. They want to live long and work hard. Black beans take 2 days to make! I learn how to make everything except black beans. We make Kazari-giri with Japanese style pickles and knives. You can learn traditional dishes which young people are less likely to cook now. I will advise you to make it at home. Ayako-sensei, a professional cooking teacher, will teach you kindly and carefully. You can enjoy making it even for the first time. Let's cook and eat Osechi-ryori which Tanjiro also ate.

Engage with the tranquil art of Japanese calligraphy within a historic temple in Odawara, just a short train ride from Tokyo. Guided by a Zen priest, this experience offers a unique opportunity to create your own personalized scroll while immersing yourself in the meditative process of ink grinding and brush strokes. All materials are provided, and you'll don a traditional samue for a complete cultural experience. Choose a kanji character that resonates with you, crafting a lasting keepsake infused with the essence of Zen and Japanese aesthetics.

In this course, you can learn "truly effective mindfulness" methods devised by a psychologist with Japan's highest academic degree, who has a clientele of top businessmen, over his 30-year career. Experiencing real meditation in Kamakura, where ZEN is based, will be a memorable experience for you in life. You won't find practical Zen meditation and dining etiquette anywhere else, as the instructor grew up in a temple.

About 40 minutes from Tokyo, enjoy a relaxing indigo dyeing experience in a quiet, green setting. Meet your guide and travel together to Ikuta Ryokuchi. At the Traditional Indigo Dyeing Workshop inside the park(Dento Kogeikan), join a hands-on indigo dyeing workshop using natural Japanese indigo. You will dye the item selected at booking and create your own unique pattern. Please note that dyeing personal items such as T-shirts or bags is not permitted. A local instructor explains each step, with English interpretation provided by your guide, making it easy for beginners. The workshop lasts about 1.5 hours. Take your finished piece home as a special souvenir from Japan. Afterward, you may return to the station with your guide or explore the nearby Japan Open Air House Museum, featuring 25 designated historic houses. Notes: Indigo dye has a natural scent. Some steps require squatting, and clothes may get slightly dirty, so please wear comfortable attire.

One of the reasons why the Golden Globe-winning "SHOGUN" became a huge hit is its dedication to Japanese beauty and culture, and its uncompromising attitude. Since Washoku (Japanese cuisine) was registered as a UNESCO Intangible Cultural Heritage on December 4, 2013, its popularity has skyrocketed. Odawara lacquerware, a traditional craft made in Odawara City, Kanagawa Prefecture, was designated as a "Traditional Craft" by the Minister of International Trade and Industry (now the Minister of Economy, Trade and Industry) in May 1984. Create your own unique patterned Japanese tableware and continue to feel the world and culture of Washoku even after returning home!