Top Hobart Wine, Beer & Spirits - page 2

At 10.15am, catch the ferry from Hobart to Mona (departing from Brooke Street Pier). On arrival at Mona, a member of our team will greet you for a quick welcome followed by self-guided exploration of the museum. Ascend to The Source Restaurant for a tasting of five highlight Moorilla and Domaine A wines, flowing straight into a relaxed three-course set menu lunch with two of your favourite wines from the tasting, plus a hot beverage. Once finished with lunch, your time is your own again, feel free to head back into the museum or explore the grounds, including live music on the Lawns before your 5.00pm return ferry to Hobart. Arriving back at Brooke St Pier at 5.30pm.

Bruny Island is known for its excellent, locally produced food. On this tour we will visit the Bruny Island Cheese Co, Get Shucked (oysters), Bruny Island Chocolate Factory, The Honey Pot, Bruny Island Premium Wines and the House of Whiskey. We will visit the Bruny Baker Fridge, climb the steps to Truganini Lookout and enjoy breathtaking 360-degree views of the landscape (optional). If we are lucky, we may even spot famous white wallabies which are native to the island and one of the only places in Australia where you'll have a good chance of seeing one. This full day tour includes wine, whisky, oyster, cheese and honey tastings and a whole lot of amazing scenery and amazing stops in a small intimate group of a maximum of 6.

Discover Tasmania's award-winning wines on this all-day guided tour with a local wine expert. Although still relatively small, Tasmania's wine production has grown greatly in recent decades. Visit two of the three wine regions surrounding Hobart—Derwent Valley, Coal River Valley, and Huon Valley—with a minimum of four cellar door stops.