Sri Lankan Privet Cooking Class with Lunch
- 3 hours (approx.)
- Pickup offered
- Mobile ticket
- Offered in: English
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Overview
Sample Menu
Sri Lankan Rice & Curry
One of the most famous dishes in Sri Lanka, curry occupies the heart and soul of the nation.
Kottu Roti
Kottu, also known as Kottu Roti, is another specialty of Sri Lankan cuisine. The dish is typically made up of rotis (bread) and is flavorful.
Hoppers or Appam
Hoppers, also known as 'appa’ or 'appam'. This dish in Sri Lanka is usually made with a fermented batter. The recipe is processed in two ways
Deviled Dishes
Sri Lankans love their "deviled" dishes, which involve stir-frying meat, often with a sweet and spicy sauce. Deviled chicken or prawns
Polos (Green Jackfruit Curry)
Polos is a green jack fruit curry. The fruit is sliced and boiled until it turns sof
What's Included
- Lunch
- Coffee and/or Tea
- Bottled water
- English Speaking Guide
- Air-conditioned vehicle
Meeting and Pickup
Pickup points
Pickup details
our driver or guide will be on time at pickup point with wearing our name sign t shirts.
What To Expect
Additional Info
- Confirmation will be received at time of booking
- Wheelchair accessible
- Near public transportation
- Not recommended for travelers with back problems
- This is a private tour/activity. Only your group will participate
Cancellation Policy
Traveler Photos
Reviews
From $39.00
per personup to 24 hours before the experience starts (local time)
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