Top Modena Day Trips

A two-hour private tour to discover Modena : a city famous for its historic center with UNESCO sites, for its gastronomy, engines, and for the friendliness of its inhabitants. Pleasant in every season, Modena offers visitors extraordinary beauties, all concentrated in its pretty old town, which tell the splendor of a city long the capital of a duchy, that of the Signori d'Este, who lived there since 1598. Unesco has recognized the universal value of its treasures by declaring the Duomo, Piazza Grande and the Ghirlandina Tower a World Heritage Site. Discover these great architectural beauties with our certified Tour Guide.

A journey into the heart of the Food Valley to discover two of Italy’s most famous culinary delights: Parmigiano Reggiano and Prosciutto di Parma. Starting from the Reggio Emilia high-speed train station, this tour includes a visit to a traditional dairy to observe the production of Parmigiano, and a stop at a prosciutto factory to uncover the secrets of Parma’s renowned cured ham. Tastings of cheeses and prosciutto paired with local wine make this experience truly unique and authentic. Perfect for food lovers and culinary culture enthusiasts.

The countryside between Bologna and Parma (known as Food Valley) is famous for its Parmigiano Reggiano cheese and balsamic vinegar, but it's not easy to visit producers on your own. On this tour, you'll gain access to two traditional farms to learn how these gourmet specialties are made, plus sample different ages of each during a guided tasting. Choose to get around with your own car or opt for a tour with transportation included for smooth logistics.

Get an insider’s introduction to two of Italy’s most iconic automobile makers during this two-for-one, private combo tour to the Lamborghini and Ferrari museums. Tours include a tasty, all-inclusive lunch, door-to-door private transportation, admission tickets to both sights, and a visit to the Ferrari racetrack and factory for a peek behind the scenes.

A journey to discover secrets and most authentic flavors of our land. We will start from the King of Cheeses, the Parmigiano Reggiano, visiting a family-run farm, where this excellence was born ten hundred years ago and it is still made with the same ingredients and techniques. It is a result of hand-made experience of one man: the “casaro” (the cheese maker) who creates the “wheel” of Parmigiano Reggiano, in a full-artisanal way. We will continue our gourmet experience visiting one of the best producers of Traditional Balsamic Vinegar of Reggio Emilia. Here, we will discover the secrets beyond this unique and sophisticated product. At the end of both visits you'll taste both products. At the end, tasting lunch in a local restaurant or agritourism based on typical products.

Discover the rich culinary heritage of Emilia-Romagna on this comprehensive tour that takes you to the heart of the Food Valley. Starting from Reggio Emilia AV Mediopadana, perfect pickup for those who are arriving from Florence and Milano. Than starts from the visit to a traditional dairy to witness the production of Parmigiano Reggiano, followed by a tour of a Parma ham factory for an exclusive tasting. The journey culminates with a visit to a balsamic vinegar producer in Modena, where you can savor the unique flavors of aged balsamic. This tour provides a delightful blend of tastings and insights into Italy's most renowned culinary products. - Departure from Reggio Emilia AV Mediopadana at 09:30 am, perfect for the people that are coming from Florence and Milan. - Approximate duration: 6 hours, with guided visits and tastings included - Minimum participation of 2 required; available in Italian and English - Pickup and drop-off are included

Reggio Emilia is known for being one of the gastronomic capitals of the Emilia Romagna region and this tour helps you find out why. Beat the crowds and travel with a private driver between foodie hotspots to meet local producers and taste a variety of tasty bites—including Parmigiano Reggiano, balsamic vinegar, and local wine.

Explore the heart of the Apennines National Park on this full-day small-group experience combining food, history, nature, and authentic farm life. Begin with visits to Parmigiano Reggiano and Traditional Balsamic Vinegar producers, discovering the craftsmanship behind Emilia-Romagna’s most iconic flavors. Continue to Canossa Castle to learn about the story of Queen Matilde, then enjoy a scenic drive through the Apennines to a mountain farm, where you’ll savor a farm-to-table lunch made with organic, local ingredients. After lunch, enjoy a relaxed walk through forests, meet free-range animals, and explore a historic chestnut orchard with the farm owner. The day ends at Pietra di Bismantova, a dramatic rock formation mentioned by Dante Alighieri. Choose to take an easy 30-minute hike to the top for panoramic views or relax at the base. A moderate fitness level and comfortable walking shoes are recommended.

Modena sits in the heart of Emilia Romagna's 'Food Valley', the birthplace of some of Italy's blockbuster gourmet specialties. Sample the most famous in just a few hours with this insider food tour. Stop to taste Parmigiano-Reggiano cheese, authentic balsamic vinegar, traditional Lambrusco wine, and other local treats at family-run food and wine shops in Modena's old town and learn about the area's iconic cuisine and the families behind it.

Explore the delicious and acidic world of balsamic vinegar with a local expert during this short, private tasting and food pairing experience in Vignola. In a loft, see how this vinegar, known the world over, is made and learn about the aging process and tasting notes. In the tasting room, sample balsamic vinegar and Saba made with grape juice paired with classic Italian cheeses, breads, ham, and fruit.

Set off on a scenic 5-hour bike tour starting at "Agriturismo La Razza," where we'll cycle through the countryside and by the River Crostolo. Visit a Parmigiano Reggiano dairy farm, climb the Reggio Emilia hills for amazing views, and learn about Traditional Balsamic Vinegar production at “Il Borgo del Balsamico,” complete with a tasting. We wrap up the adventure around 2 pm at the Reggio Emilia train station. As you pedal up the gentle slopes, your e-bike makes the climb easy and enjoyable, allowing you to fully appreciate the changing landscape. Reach vantage points where the view of Reggio Emilia stretches out before you—a perfect spot to pause, take photos, and soak in the natural splendour.

Join a fantastic experience in the heart of Italy's Food Valley, home to two world-class products: Parmigiano Reggiano and Parma Ham. This tour is perfect for food lovers looking to discover the authentic secrets and flavors of Emilia, with the convenience of starting directly from the Reggio Emilia AV Mediopadana train station. You'll visit a traditional dairy to see the fascinating production of Parmigiano Reggiano, from the extraction of fresh cheese wheels to the impressive aging rooms. Next, we'll travel to the place where Parma Ham is born. You'll visit a prosciuttificio to learn the secrets of its production. Each stop ends with a delicious guided tasting, where you'll savor the unique quality of these two exceptional products, paired with local wine.

This 8-hour itinerary includes visits to the Stanguellini Museum, the Pavarotti House, and the Horacio Pagani Museum, along with a guided tour of a balsamic vinegar production facility featuring a tasting session. You'll also enjoy a walking tour of Vignola and a complimentary lunch highlighting local cuisine. We’ll start at the Stanguellini Museum to explore Italy’s oldest sports car manufacturer and its historic race cars. Then, we’ll visit Luciano Pavarotti's former home, showcasing memorabilia from the legendary tenor. After a scenic drive to Vignola, we'll witness the traditional crafting of Modena’s balsamic vinegar, savoring its rich flavors. Lunch will feature authentic Modenese delights like tigelle, gnocco fritto, and Torta Barozzi, a decadent chocolate and coffee cake. We'll stroll through Vignola’s charming streets before concluding our day at the Horacio Pagani Museum, where you'll discover the artistry behind these exclusive hypercars with a self-guided tour.

Enjoy a scenic 20 km (12-mile) e-bike ride over 8 hours, exploring Emilia-Romagna. We’ll visit a Parmigiano Reggiano dairy farm and a family-run balsamic vinegar facility, with views of Canossa Castle and Votigno. Starting at 8:00 AM from Reggio Emilia train station, we’ll transfer to Cortogno. At San Giorgio dairy farm, taste fresh cheese before setting off through Appennino Tosco-Emiliano National Park. Our first stop is Vercallo, with views of Rossena and Canossa castles. After a 45-minute ride, we’ll explore the Castle of Canossa and a balsamic vinegar facility within its walls. We’ll then ride through Votigno and other charming villages before enjoying lunch at a local trattoria with gnocco fritto, handmade tortelli, and wine. We expect to return to Reggio Emilia around 4:00–4:30 PM. This tour is suitable for those in good physical condition with prior mountain or e-bike experience, involving asphalt and off-road trails with uneven terrain.

Protected Flavors & Traditions of the Modena Countryside Journey into the picturesque hills of Castelvetro, the authentic heartland of Modena's gastronomic heritage. Depart comfortably from Bologna or Modena in a private minivan with a dedicated driver and expert tour leader. Morning: Parmigiano Reggiano DOP Dairy Begin at an artisanal dairy to watch cheesemakers craft Parmigiano Reggiano DOP. Tour the copper kettles and massive aging vaults, followed by a guided tasting of different maturation stages. Midday: Scenic Countryside Lunch Relax over a multi-course lunch at a charming restaurant in the Modena hills. Savor handmade pasta and local specialties paired with regional wines like Lambrusco Grasparossa DOC. Afternoon: Historic Balsamic Vinegar Acetaia Step inside a family acetaia to discover the historic wooden barrels and secrets of true PDO Traditional Balsamic Vinegar of Modena, concluding with a tasting of aged reserves.