Top Seville Wine Making Workshops

Head inside Seville’s historic Triana Market to learn tips and tricks you can’t get from videos at this hands-on cooking class. After exploring the vibrant market, enjoy sangria while helping your chef prepare a full three-course meal of Spanish signatures, including paella and traditional tapas, paired with two additional drinks. Finally, feast on the fruits of your labors and take home recipes to recreate the dishes.

With the help of your native host, you will discover the unique characteristics of our selection. You will know the differences between organic wines and conventional wines, including the special features of vegan and biodynamic wines. After the explanation, you will enjoy a wine tasting session paired with food.

No visit to Seville, the reputed birthplace of flamenco dancing, would be complete without watching a traditional Spanish dance show. Guarantee a seat at an often sold-out flamenco show in the Triana District, a riverside barrio famous for its flamenco, by booking in advance. Plus, unlike many other flamenco experiences, this ticket includes a soft or alcoholic drink.

Experience a piece of the culture of southern Spain with a flamenco dancing lesson in Seville. Part of UNESCO's Intangible Cultural Heritage list, flamenco is an art form born in Spain's Andalusia region. At the city center, you'll learn basic flamenco movements and perform a dance in traditional clothing, just like the professionals do.

Enjoy an authentic cultural and gastronomic experience with this cooking demo and dinner on a rooftop in the heart of Seville. Learn how to make an Andalucian paella, either seafood or vegetable, and hear about its history, tradition, and evolution. You’ll also enjoy local wines and appetizers and learn the fine art of preparing an authentic sangria. Throughout the lesson, learn about the city and its landmarks.

Learn to cook several traditional Spanish dishes—and enjoy a hearty, gourmet meal that you’ve prepared yourself—during this hands-on cooking class. In the evening, head to the Mercado de Triana, and grab an apron: with your guide’s instruction, you’ll cook a 3-course meal, including gazpacho or salmorejo, a classic “tapa,” Valencian paella, and a simple and refreshing dessert to follow. Sangria is made and served during cooking time and up to 2 drinks per person (wine, beer, soda, etc.) are offered with the meal.

Enjoy a celebratory outing in Seville—and learn all about the region’s sangria traditions and varieties—during this rooftop tasting session. Pick from several convenient start times, make your own way to the centrally located venue, and head up to the rooftop for top-notch city views. Then, get ready to indulge as you sample four different sangrias (made with various wines and seasonal fruits), as well as a snack of olives and cheese.