Top Jodhpur Cooking Classes

Learn how to prepare a traditional North Indian meal from scratch during this private cooking workshop in Jodhpur. Head to a local family home for a hands-on lesson. Create a full vegetarian menu that you can recreate back home, from dal and paneer to paratha or roti, topped off with a masala chai and dessert. Then, sit down to enjoy your freshly prepared lunch or dinner.

You are going to learn Indian masala chai and pakora and are going to try all Indian secrete recipe . everything will be home made ,and you are going to taste all what you cook.

Namaste, I am Vartika Singh, a home-maker and very passionate about cooking. Born-Raised in Allahabad, U. P. and have worked as a Lecturer for 8 years in Delhi. After marriage in 2014, I live in Jodhpur, Rajasthan and helping my husband to managing his Guest House ( Jee Ri Haveli, Jodhpur). I am so grateful to have made friends globally, for being awarded TripAdvisor certificate of Excellence 5 yrs in row ! Since I was very young the place that I love to stay whole day, was the kitchen and I helped my mom while she cooked and learned basic cuisine skills & various tricks to make food tasty and healthy. I love doing experiments with food & now it’s time to share my skills and knowledge of interesting dishes in the simplest way. We have started this cooking class in our home and restaurant to provide you best Indian Cuisine cooking experience and we are sure you will love the food that we will teach and you will definitely make it at home. So, Let's start learning with us...

Learn how to cook traditional Rajasthani fare with this workshop, led by a home chef in a traditional kitchen, complete with an open-fire stove. You'll learn how to prepare upwards of eight Indian dishes, including curries, flatbreads, and a dessert. After you’re done, you’ll sit down to dine on what you’ve cooked up.

After being picked up from your Jodhpur hotel travel by jeep to Salawas, a traditional weaver village, and visit a local family home. Explore the neighborhood vegetable market before learning to cook authentic Rajasthani food in a traditional kitchen. Cook regional vegetarian dishes over a traditional wood-fired stove, using local ingredients and time-honored techniques. Share the meal with the family and experience the warmth, flavors, and everyday life of rural Rajasthan.