Top Ubud Cooking Classes

While most cooking classes give you the chance to create a few dishes, this experience lets you learn to prepare nine Balinese classics, making it the ultimate choice for food lovers. As well as mastering the basics of Balinese cuisine, you’ll benefit from the insider knowledge of your guide. Opt for the morning tour to include a market visit and shop for ingredients like a local.

Immerse yourself in Bali’s culinary culture with the help of a local teacher to take you step by step through family recipes and traditional techniques during this group cooking class. From selecting your ingredients at a local market to tasting your delicious dishes, your guide is on hand to offer their help and expertise.

Immerse yourself in Balinese culture and cuisine on this half-day cooking class with a small group. Visit a traditional morning market (morning class only), see a local Balinese house, tour a farm, then learn to make a variety of authentic Balinese dishes to enjoy afterwards. Includes hotel pickup and transfers from Ubud.

Immerse yourself in Balinese cuisine in this farm to table cooking class on a farm in in Ubud. Visit a traditional market to shop (morning class) and learn about ingredients. Afterwards, pick your own produce at a farm and learn how to make several authentic dishes, which can you savor afterwards with tea and coffee.

Dive deep into Bali’s rich culinary scene with this hands-on cooking class, including a morning market tour to explore local ingredients and culture, with stress-free round-trip pickup from Ubud included. Try your hand at making and tasting chicken in coconut curry, Balinese steamed fish in banana leaf, boiled banana in palm sugar syrup, and more, with help from your teacher and their assistant.

The ideal experience for foodie travelers—an authentic Balinese cooking class, hosted by a local chef in the jungle surroundings of Ubud. Learn about the spices and ingredients used in Balinese cookery and discover new flavors at the morning market, and choose your ingredients for the class. Then, at the workshop, learn how to use them using traditional techniques, and eat your masterpieces as a sit down meal.

Get a taste of the authentic Bali in a sustainable way when you join a cooking class at this community-run organic farm and cooking school. Pick veggies from the green garden, tour a traditional market (morning experience only), and prepare a delicious meal of six Indonesian dishes. Once you and your small group have prepared and shared your feast, take home a recipe book to recreate the flavors.

Immerse yourself in the authentic spirit of Ubud with a unique Balinese cooking class and traditional market tour set among breathtaking rice field landscapes. This unforgettable cultural experience invites you to discover the heart of Balinese cuisine, local traditions, and rural village life while enjoying the peaceful atmosphere that makes Ubud one of the most charming destinations in Bali. Your journey begins with a guided visit to a traditional local market, where the vibrant colors, exotic aromas, and lively atmosphere offer a true glimpse into everyday Balinese life. Walk through stalls filled with fresh tropical fruits, organic vegetables, fragrant spices, handmade snacks, and traditional herbs used in Balinese cooking for generations. Along the way, your local guide will introduce you to unique ingredients and explain how they are used in authentic Balinese dishes and cultural ceremonies.

Culinary experiences don’t get more authentic than joining a local host on their daily shop. Start your private Balinese cooking lesson at Pejeng Market, where Putu, your host, introduces you to the goodies on offer—and picks up a few for lunch. Back at her family compound, chat away as you help prepare a few Balinese dishes and wash them down with a little local alcohol.

If you’ve tried Bali’s unique cuisine and want to be able to recreate it back home, this small-group Balinese cooking class is an ideal activity for you: The morning session visits a local market to shop for fresh ingredients. Learn about spices and techniques from a professional Balinese cook, then enjoy eating the fruits of your labor. Transfers from Ubud hotels are included.

Learn to balance the complex flavors of Balinese cuisine during a cooking class in Ubud—a hands-on way to experience the culinary culture of the Indonesian island. Enjoy personalized attention in a small group limited to only 12 other foodies as you learn to make local delicacies such as fried tempe, Balinese chicken, vegetable soup, and much more. Hotel pickup and drop-off in Ubud center are included for convenience.

Take a day tour around the Ubud area to check out some of Bali's most popular attractions. Stop at Tegalalang Rice Terrace, Tegenungan Waterfall, Sacred Monkey Forest Sanctuary, an art market where you can shop for souvenirs, Puri Saren Palace (Ubud Palace), and Tirta Empul Temple, known for its natural springs.

There are few better souvenirs to bring back from your travels than a new cuisine. Discover the fine art of Balinese cooking, from grinding spice pastes in a pestle and mortar to preparing food in banana leaves, on this small-group experience. Beyond the deliciousness, you’ll go deeper into Balinese culture, with a visit to a typical home plus, if you book the morning tour, a trip to a local market.

Have a great day out in Ubud on this full day out, where you will visit the Monkey Forest, take a jungle swing, walk through the rice terrace, learn about the water temple, and also spend time at the waterfalls. Round trip transfers are included in the price from most places. Note that entrance fees and lunch are extra expenses.

Immerse yourself in Bali's culinary heritage at Tumang, an authentic cooking class situated in the spiritual heart of Ubud. This unique experience begins with a visit to local markets to gather fresh ingredients, allowing you to explore the native spices and herbs that define Balinese cuisine. Guided by friendly local chefs, you will not only learn exquisite cooking techniques but also uncover the profound spiritual values intertwined with each dish. Whether you're a novice or a seasoned cook, you'll master traditional Balinese recipes and savor the fruits of your labor in a serene setting, deepening your connection to the enchanting culture of Bali.

Explore the real Bali on bike & in the kitchen! This unique day trip is the perfect combination of biking in local villages and cooking in a Balinese home. Our guide will take you on the most scenic route through beautiful rice fields, visit the local market, explore traditional villages, and enjoy coffee in a family home. The tour culminates in a hands-on cooking class at Pak Wayan’s home, where you’ll learn to prepare authentic Balinese dishes using fresh, local ingredients. Taste the difference as you cook and enjoy your own home cooked meal. Perfect experience for those who is looking to connect with Bali’s culture, nature, and flavors in an unforgettable way! Led by local guides, it’s more than sightseeing – it’s a chance to connect with Bali’s heart and heritage. We provide quality bikes, helmets, and a safety car will follow you.

A delightful plant-to-plate cooking journey where you will get to discover the art of Balinese Cooking with a delicious Vegan twist. Experience a unique cooking journey, right from harvesting the fresh ingredients, to cooking with ancient Balinese utensils, and enjoying your freshly cooked 4-course Vegan meal surrounded by the beautiful plantations in our very own, purpose-built, organic garden!

Unlock the secrets of Ayurvedic cuisine with hands-on cooking classes at Dapur Usada, led by the talented Chef Agus. Whether you choose a lunch or dinner package, you'll immerse yourself in the principles of nutritious and balanced meals tailored for holistic well-being. Each session includes personalized instruction, a stylish apron, and a detailed booklet filled with recipes. Ideal for intimate groups of 2 to 6, this experience is perfect for anyone looking to enhance their culinary skills while nourishing their body and soul.

One of the best ways to experience a place is through its cuisine. You’ll get the chance to learn about Balinese culture and tradition during this fun cooking class in a Balinese home. Balinese food is unique, and very different from other Indonesian and Asian cuisines. Learn why, and get the chance to practice the techniques you’ll need to recreate Balinese dishes at home. You’ll also visit a local market and rice fields for a whole sightseeing experience.

Whether you’re staying in Singaraja or Ubud, Lovina or Kuta, Seminyak or Uluwatu, ensure a timely arrival for your flight home from Bali when you prebook this private airport transfer, with pickup direct from your hotel and easy contact via WhatsApp. Your driver will arrive in advance of your departure, while half an hour’s free waiting time allows for any last-minute issues.

Get off the beaten track and discover some of Bali’s coolest off-grid attractions on this ATV tour through the jungle, suitable for beginners and experienced riders alike. A great way to combine sightseeing with adventure, this ATV tour includes driving through lush rice paddies, splashing through a waterfall plunge pool, and squeezing through an underground tunnel.

Experience the true flavors of Bali with our Authentic Balinese Cooking Class in the serene Sidemen Village. Immerse yourself in traditional Balinese culinary culture as you learn to prepare six classic Balinese dishes using fresh, local ingredients and time-honored techniques. In this hands-on class, you will create: 1. Uraban – a flavorful Balinese vegetable salad with spiced grated coconut 2. Bergedel Jagung – delicious crispy corn fritters 3. Pesan Be Pasih – traditional Balinese fish wrapped in banana leaves and steamed 4. Dadar Gulung – sweet coconut pancakes rolled with palm sugar filling 5. Balinese Fish Corn Soup – a comforting local soup combining fresh fish and corn 6. Sate Lilit – aromatic Balinese minced seafood satay wrapped around lemongrass sticks

The classes are conducted in a traditional open-air kitchen surrounded by woods forest and guests can learn how to prepare traditional Balinese dishes using ingredients sourced from the farm. The experienced local chef (host) also provide insights into the Balinese culture and cooking techniques.