Top Ehime Prefecture Cooking Classes

The menu features original recipes developed under the supervision of a registered dietitian with 20 years of experience in public administration. This is an experience where you can deeply enjoy Ehime’s local cuisine and Japanese food culture, featuring dishes such as “Matsuyama Thai Rice,” “Soy Sauce Mochi,” and “Matcha Tea Ceremony.” We will carefully explain each ingredient used. As the tasks are simple enough for children and cooking beginners to follow along while watching a demonstration by a culinary professional, you can participate with confidence.

The menu features original recipes developed under the supervision of a registered dietitian with 20 years of experience in government agencies. Through dishes such as “Matsuyama Thai Rice,” “Soy Sauce Mochi,” and “Matcha Tea Ceremony,” this experience allows you to fully enjoy Ehime’s local cuisine and Japanese food culture. We will carefully explain each ingredient used. You’ll watch a demonstration by a professional chef, and the steps are simple enough for even children and beginners to follow, so you can participate with confidence. We accommodate food allergies and vegan diets. Aprons are provided, so you can come empty-handed.

This experience allows you to discover the profound charm of Japanese tea and traditional Japanese confectionery. A photography service is also available. Take a stroll through Matsuyama Castle, where you can feel the breath of history, and the historic castle town, carrying a bento box filled with handmade Japanese sweets. Listen to the tranquility of Shinonome Shrine and take a moment to reflect on the words engraved on the haiku monument dedicated to Shiki Masaoka. This experience begins with a stroll enveloped in the scent of literature and culture. It is not merely sightseeing, but a journey of discovery connected to everyday life. In a cozy, welcoming space where you can truly feel the essence of Japan, you can explore the depths of Japanese tea and wagashi. While enjoying the process of learning how to brew sencha using a teapot and making mochi sweets, you’ll gain a deeper understanding of Ehime’s tea and local wagashi. We accommodate guests with food allergies and vegans.