Top Bogotá Cooking Classes

Ready to level up your culinary skills? Our Carimañola Cooking Class is more than a course—it's a deep dive into Colombian cuisine, culture, and history. Why Choose Our Carimañola Cooking Class? Local Expertise: Learn the secrets of crafting the perfect carimañola from chefs who are native to Colombia. Cultural Immersion: Discover the African influences and rich history that make this dish more than just an appetizer—it's a historical delicacy. Preserve Heritage: Help keep a fading culinary tradition alive by mastering a dish that holds a special place in Colombian culture. Deep Dive: This isn't a surface-level course. You'll walk away understanding the 'why' and 'how' behind every ingredient and technique. Become an Ambassador: Equip yourself with the knowledge and skill to not only recreate, but also represent authentic Colombian cuisine wherever you go.

We're obsessive about Colombia's agricultural wealth. We have over 70 years of experience in gastronomy, coffee and chocolates to the highest levels in the world. Whether your goal is to learn as much as possible or simply taste the best Colombian products and enjoy the day, we have you covered. We make everything from scratch at home, from cocoa beans to chocolate and from whole grains to bread. This is an unrivalled dining experience.

With my help you will discover the unique flavors of local Colombian cuisine while learning about cooking techniques and recipes that you can easily repeat at home. As part of this class, you will visit the local market and learn to cook 3 typical dishes. If you are a vegetarian, don't worry, we have a vegetarian version of most of the dishes.

In company with our local hosts, we will start a hike where you can appreciate the landscape with its different crops and vegetation. In our cottage we will start a class of artisan cheese followed by delicious elevens typical Colombians that we will enjoy surrounded by the heat of the fireplace, the sunset, nature and Colombian landscapes. Feel free to contact us before your visit in case you have food restrictions. Please note that during the experience we will have contact with different pets.

Discover the culinary traditions of Colombia alongside a local and English-speaking guide during this private cooking class in Bogota. Learn to make three dishes from scratch and gain insights into the history and cultural influences shaping each dish as your host shares their deep knowledge of traditional cooking.

Immerse yourself in the tropical flavors of Colombian cuisine with this market visit and cooking class. Led by your guide, Diana Pizano, a biologist and farm-to-table chef, you’ll explore the Plaza Market, selecting fresh, native ingredients like dragon fruit, cassava, guava, and more. Travel to Diana’s home in the hilly neighborhood of Rosales and learn to prepare a Colombian dish of your choice.

Uncover the rich tapestry of Colombian flavors in a vibrant cooking workshop focused on traditional amasijos. With the guidance of a professional chef, dive into the art of crafting beloved pastries like pandebonos, pan de yucas, achiras, and artisanal almojábanas. This hands-on experience not only teaches you the techniques behind these delightful treats but also immerses you in the cultural roots of Colombia’s bakery heritage, making it a warm and enriching culinary journey.

We are coffee farmers from Fusagasugá and a coffee company with a 50-year tradition that seeks to improve the quality of life of the regional coffee community through sustainable practices. All the coffees that you will have in this experience are organic, of sustainable and fair origin. Our experience is not a typical coffee tasting, it is a meeting where we will discover the sensory aspects of it, enjoying different ways of preparing coffee (filtered, pressure and immersion).

This experience is unique because it blends flavor, tradition, and social impact. You'll explore cacao through touch, taste, and scent while hearing powerful stories from communities that turned away from conflict by cultivating peace through chocolate. It's not just a tasting—it’s a journey into Colombia’s heart and resilience.

Immerse yourself in Bogota's culinary scene with a guided tour through the city's most historic neighborhood: La Candelaria. Over the course of around three hours, a guide will take you to some of the best spots in the area to sample tasty treats, from arepas and obelas to chocolate and coffee.

I belong to the third generation of coffee producers in my family. Taster and barista. I lived for 20 years in a coffee farm and 7 years ago I created and developed with my wife the concept of “Divine Special Coffee”, starting as a distributor testing, developing and explaining our experience of all production. Chain : planting coffee plant, harvesting, roasting, and preparing the best Colombian coffee. * English : Every day at 11 am *Spanish daily 9 am, and 3 pm. We look forward to guiding you through the experience of learning to taste, prepare and enjoy the best coffee.

During this gastronomic and cultural experience, travelers will prepare their own roast on the barrel guided POR a chef DE la casa, play yew, frog or bolirana, and tour murals DE urban art that reflect the identity of the establishment. ES a group activity (NO private), i DEal to share, laugh and connect with Colombian culture in an authentic way.

You don't just eat fried: you eat stories. Each preparation represents a region of Colombia and its way of inhabiting the territory. It is a relaxed, close and delicious experience, designed to enjoy without haste or formalities.

This experience is a sensory journey where tradition and taste merge, in this experience you will explore the richness of Colombian schnapps and cocoa, two essential elements of our identity, discover the secrets of its history, production and the unique notes that make them incomparable. First we will explore the legacy of the spirit and cocoa in Colombia and how these beverages evolved over the centuries and their importance in Colombian culture, then we will pair four typical Colombian spirits, from 4 different regions of Colombia with 3 different chocolates of origin, highlighting the contrasts and harmonies of each combination. We will finish the experience with a typical Colombian coffee and spirit drink, the carajillo, and a delicious empanada. This experience is a space to share stories, discover new ways to appreciate the schnapps and cocoa, and connect with Colombian cultural richness.

environmental friendly You donate 1 tree to the Bosques Verdes Foundation This is a refreshing experience. Door to door service Small groups of no more than ten people Operation every day of the year, including holidays Tour of the Colombian coffee culture We will know from the seed, planting, plant care, harvesting In total 7 agricultural and five other industrial processes Delight in the diversity of Colombian flowers We will offer you at the end of the tours the tasting of a rate of organic coffee type export sweetened with coffee liquor

Feast your senses on the sights, smells, and tastes associated with Colombian coffee on a private tour of a coffee farm from Bogota. Learn more about how coffee goes from bean to cup, and benefit from the undivided attention of your guide as you explore the finca and enjoy ample samples accompanied by tasty Colombian cuisine.