Top The Pampas Cooking Classes - page 2

This experience feels more like a laid-back Sunday gathering than a cooking class. You’ll be welcomed like a friend, taught like a guest, and fed like family. Feel the heat of the fire, savor each smoky bite, and take part in a food ritual that binds friends and strangers together. Leave with a full belly, a happy heart, and the confidence to light your own Argentine BBQ wherever you are in the world. Highlights: ✔ Learn the true techniques of Argentinian asado from a local grill master. ✔ Grill and taste multiple premium cuts, including ojo de bife, vacío, ribs, and sausages. ✔ Enjoy Argentinian wines, classic sides like provoleta and chimichurri, and a sweet local dessert. ✔ Dive deep into Argentine food culture and history. ✔ Intimate group setting in a private local home.

Enjoy a private and authentic cooking class in a local home with host Josefina, a special advisor of foreign affairs by day who has been cooking since the age of 12. This is a perfect experience for anyone looking to connect with local culture over food. Your cooking class will take place in a local home kitchen where Josefina will teach you how to make 2-3 traditional Argentinian dishes from her family recipes. After cooking, enjoy your meal together in your hosts' home. • Private cooking lesson in a local home • Introduction to Argentinian culture and cuisine • 100% private activity • Experience Argentinian hospitality in a central Buenos Aires home • Vegetarian options available

Learn how to cook some traditional Argentine dishes during this 4-hour culinary class in Buenos Aires. In a local chef's home kitchen, go through the steps to prepare an appetizer, main course and a dessert. While you cook, hear about the city's regional culinary heritage and the factors that influenced the development of the local cuisine. Sit down with a glass of Argentina's famous wine to enjoy the fruits of your labor with a small group of twelve or fewer participants.

Step into the home of a local for private cooking lesson during your time in Buenos Aires. This hands-on cooking class dives into some of Argentina’s most classic dishes with a range of menus suitable for all dietary restrictions. After all your hard work, enjoy your 3-course menu as you chat with your host over local wine and delicious food.

Join us for a Premium Wine & Food Tasting Experience at a specially selected location in Buenos Aires. Enjoy exceptional Argentine wines from different regions, paired with local gastronomy and gourmet twists. Meet our host in an intimate and relaxed setting. We work exclusively with high-quality wines from small, boutique producers that offer authentic character, unique profiles, and outstanding quality. Our tasting journey crosses Argentina: From the dry heights of the northern valleys, through the legendary vineyards of Mendoza, and into the fresh, cool climates of Patagonia — exploring the diversity of terroirs and styles along the way. Food pairing options: • Afternoon tasting with Argentine tapas, charcuterie, and appetizers • or a lunch experience featuring regional dishes Both include dessert and abundant wine. We invite you to relax, taste, learn, and enjoy — exploring wine varietals, local flavors, cultural history, and the unique personality of Argentine wine country.

This experience invites you to truly live the Italian spirit of Buenos Aires for an evening. Step into a local home, share stories over Argentine wine, and learn to prepare fresh handmade pasta, a traditional homemade sauce, and classic tiramisú completely from scratch. Your host will guide you through every step, making the experience enjoyable whether you’re an experienced cook or trying pasta-making for the first time. Along the way, you’ll discover the fascinating history of Italian immigration in Argentina and how it shaped the city’s culture and cuisine. This private experience is warm, interactive, and deeply personal — perfect for couples, families, friends, or solo travelers who want an authentic local connection instead of a standard tourist activity. Come hungry, curious, and ready to cook, laugh, and enjoy one of the most beloved culinary traditions in Buenos Aires.

Delve into Argentinian culture and cuisine, all without leaving the comfort of your own home, in this private online cooking class. A Buenos Aires local shares her family’s traditional recipes and first-hand knowledge on how to make empanadas in an easy-to-understand format that is accessible to everyone—regardless of cooking experience. Plus, unlike watching an online tutorial or reading a recipe book, the private lesson ensures ample opportunities to ask questions.

This private class allows you to experience an authentic Argentine asado in a personal and interactive way. Instead of simply dining at a restaurant, you’ll step behind the grill and learn the techniques locals use to prepare one of the world’s most famous barbecue traditions. Your host will guide you through every step of the process, including fire preparation, cooking methods, traditional cuts of meat, and the cultural importance of the asado in Argentine life. Because the experience is completely private, you’ll enjoy personalized attention, a relaxed atmosphere, and the flexibility to fully enjoy the experience at your own pace. You’ll also pair your meal with local wine and classic Argentine flavors while sharing conversation and stories in a welcoming environment that feels more like a gathering with friends than a formal class.

This experience blends Italian tradition with Buenos Aires charm, creating a warm, home-style cooking class that feels more like a gathering with friends than a lesson. Inspired by Nonna’s recipes, it focuses on simple techniques, fresh ingredients, and the joy of cooking together. What makes it unique is the atmosphere—intimate, relaxed, and social—where guests are welcomed like family, share stories over wine, and connect through food. It’s not just about learning recipes, but about experiencing the culture, warmth, and hospitality that define both Italian and Argentine kitchens.

This experience takes place in a real local home in Buenos Aires, not in a restaurant or tour setting. It’s a private and relaxed gathering where you share homemade Argentine food — like empanadas and dessert — around a cozy table, just like locals do. What makes it different is the personal connection: instead of a scripted tour, you’ll have real conversations, learn how everyday life works in Buenos Aires, and receive personalized recommendations tailored to your trip. The atmosphere is calm, warm, and authentic — designed to help you feel comfortable, welcomed, and truly connected to the city from the inside.

Wine, Laugh & Cook: A Cozy Argentine Dinner Party Experience Skip the tourist restaurants and come cook, sip, and laugh your way through the best of Argentine cuisine—right in a local home! This intimate 3-hour experience combines hands-on cooking, local flavors, and social vibes in a way no restaurant can match. Hosted by a local and passionate cook, you’ll prepare 7 traditional Argentine recipes, from classic starters to indulgent desserts, all paired with unlimited wines from a nearby winery (non-alcoholic options available too). What to Expect: Welcome vermouth cocktail & local snacks on arrival Hands-on cooking of 2 appetizers, 1 main, 1 side, and 1 dessert All-you-care-to-drink premium wine—poured with insider tips! Cozy, casual dinner-party in a real Buenos Aires apartment Stories, new friends, and a full belly by the end! No experience needed. Limited to 6 guests so everyone gets involved, feels welcome, and has room to laugh, spill, sip, and stir!

Unlike larger group classes, this private experience allows you to enjoy a more personal connection with your host while learning traditional recipes at your own pace. The experience combines hands-on cooking, local storytelling, and Argentine-Italian heritage in an intimate setting designed for meaningful cultural exchange. Whether you are celebrating a special occasion or simply looking for a memorable culinary activity in Buenos Aires, this experience offers an authentic and personalized way to connect with the city through food.

Explore Argentine culture through its cuisine in the comfort of a local's home. Taste mate and alfajores and learn to make empanadas from scratch, including the dough and filling. Roll up your sleeves for a hands-on experience! We'll allow for some time to get to know each other. You will have a chance to learn about the local culture and way of living, directly from a local. Sustainability and health are at the heart of what I do, and I care deeply about the details. I carefully source ingredients produced through sustainable, environmentally respectful practices that also protect our health and ensure dignified working conditions for the people behind them. The beef is grass-fed, the eggs come from free-range hens, the vegetables are seasonal, local, and organic, and the flour, oil, cheese, wine, and other staples are organic as well.

Aby is a Buenos Aires native who will teach you everything you need to know about making and enjoying mate! During the activity you will learn about the history of Yerba Mate in Argentina, the local customs and how to prepare and enjoy this wonderful drink. We will show you the traditional way to enjoy mate, but also show you the how it is enjoyed in other regions. The experience is held at our private tasting room in the heart of Palermo.

A delightful evening unfolds at a charming vegan restaurant in Palermo district where you’ll learn to craft vegan versions of beloved Argentine classics. Guided by a local vegan chef, dive into the art of preparing milanesas, empanadas, and budín de pan, using fresh, plant-based ingredients. Hear captivating tales of Argentina’s vegan culture as you cook, and enjoy a full lunch featuring your culinary creations. This intimate class, limited to just four participants, ensures personalized instruction and a friendly atmosphere.

Embark on an authentic Argentine culinary adventure in Buenos Aires! A perfect experience for anyone looking to connect with local culture over food. Constanza is a professional chef who studied at IAG (Instituto Argentino de Gastronomía), one of the most famous culinary schools in Argentina. Apart from cooking, she also enjoys hosting and meeting new people, and sharing her knowledge and skills with others. - Travel inland from the Buenos Aires port to El Talar for an unforgettable Argentinean cooking class in a local home - Step into Constanza's lush backyard to learn the art of Argentine asado - Discover various cuts of meat and cooking techniques, while sampling a variety of mouthwatering homemade sauces - Learn about local ingredients, traditional recipes, their history and origin - Leave with cherished memories of an authentic Argentine barbecue, enriching your travel journey through culture and cuisine - Vegetarian meals are available, on request

• Fully private experience — just you and your group • Curated selection of premium Argentine wines paired with each stage of the meal • Fully hands-on cooking class — prepare every dish from scratch • Hosted in the chef's home for an intimate and refined setting • Menu can be adapted to dietary preferences and restrictions • Backed by 700+ five-star reviews across Buenos Aires' top-rated culinary experiences

Experience a true Argentinian “asado” when you book this small-group experience at the home of a local. You are greeted with warm hospitality and sit down to a regal feast in a garden setting prepared by an experienced “asador.” Indulge in the sacred ritual of an Argentine barbecue featuring traditional favorites like choripan, sweetbreads, and tenderloin, paired with Argentine wines. Feel truly Argentinean for an unforgettable afternoon.

Discover the essence of Argentine culture with our Asado & Malbec Experience! From mastering the art of making fire to grilling your own feast, our classes blend the rich flavors of Malbec with hands-on barbecue skills. It's more than an activity; it's a cultural exchange in a unique setting. Join us for a memorable, interactive journey. Book your spot now!

This experience captures the true flavor of Argentina through hands-on cooking, local traditions, and shared moments around the table. Making empanadas from scratch alongside a local expert reveals the everyday techniques and cultural stories behind this iconic dish. Carefully chosen wines enhance the flavors and invite you to slow down and enjoy the process. The private format allows for meaningful interaction, flexibility, and attention to detail. It’s not just a cooking class, but a personal encounter with Argentine food culture.

This private experience invites you to discover Argentina through its flavors, traditions, and everyday rituals in a relaxed and personal setting. You won’t just taste yerba mate — you’ll learn how locals prepare, share, and enjoy it as part of daily life while discovering the cultural traditions behind this iconic drink. You’ll also make authentic Argentine alfajores from scratch, filling them with dulce de leche and learning techniques you can recreate at home. Because this is a fully private experience, you’ll enjoy personalized attention, a flexible pace, and genuine interaction with your local host. More than a cooking class or tasting, this experience allows you to connect with Buenos Aires through food, storytelling, and authentic cultural exchange in a warm and memorable way.

Unlike traditional restaurant dining, this private experience invites travelers to actively participate in the ritual of the Argentine asado. You don’t simply watch, you build the fire, learn grilling techniques, prepare drinks, and share the meal in an intimate local setting. The private format allows for a slower pace, personalized interaction, and a more authentic connection to Argentine food culture and hospitality.

Experience a slice of life in Buenos Aires with a private market tour and cooking class at a gorgeous, modern home located in San Telmo. You can begin your experience with a walking tour of the Mercado San Telmo and pick up ingredients, taste local items, and hear about the market’s history. Then walk back to your instructor’s apartment for your lesson, where you’ll help to prepare 2-3 Argentinian dishes from scratch. Finally, sit down to enjoy your creations, which may include scrumptious empanadas, provoleta (gooey cheese with tomatoes and oregano), a hearty Argentinian beef stew and a heavenly dulce de leche dessert.

Experience the essence of Buenos Aires through its most iconic everyday flavors, reimagined in a modern rooftop setting with a relaxed, social atmosphere. The heart of the experience is the choripán - smoky, rustic, and deeply tied to Argentine identity. You don’t just taste it; you learn its story, its role in football culture, neighborhood gatherings, and traditional asados. This is paired with hands-on participation in preparing classic sauces like chimichurri and salsa criolla. Continues with a tasting of local aperitifs such as Fernet and Vermouth, both deeply rooted in social rituals and everyday life in Argentina. To complete the journey, enjoy the classic sweet-and-savory pairing of dulce de batata and queso cremoso, a simple yet nostalgic combination found in homes across the country. All of this unfolds on a rooftop overlooking Buenos Aires, creating a relaxed and intimate atmosphere where food, storytelling, and city views come together.