Top Aquitaine Food & Drink Classes - page 2

Private hands-on pastry class in a professional Bordeaux kitchen Learn to make canelés, Dunes Blanches, or macarons from scratch Expert guidance in French, English, or Spanish Friendly and immersive experience Suitable for beginners and passionate home bakers Access to a renowned French pastry supply store nearby Book this unique Bordeaux pastry experience and discover the secrets of authentic French baking in a true professional environment.

Fun activity open and accessible to all (over 18 years old), No level required, equipment related to the search for aromas and touching wine.

Bordeaux is known for its world-famous wines and traditional French gastronomy, and this tour is ideal for visiting foodies. Discover both the historic Old Town and the modern city as you visit culinary hotspots all around Bordeaux. Sample tasty local dishes and regional specialties, sip Bordeaux wines, and indulge your sweet tooth with cannelés.

Set in a beautifully restored 17th-century space in the heart of Bordeaux, this workshop offers a rare chance to craft the city’s iconic pastry—the canelé—from scratch. While canelés are sold across the city, including at the famed Baillardran and local favorite La Toque Cuivrée, few places invite you to make them yourself using traditional copper molds. Led entirely in English by native speakers—who are also locals able to translate life in France—this class blends hands-on technique with cultural insight into Bordeaux’s rich culinary heritage. Offering a warm, immersive setting where guests connect with local traditions, ask questions freely, and savor what they’ve made, this experience goes beyond baking. Guests enjoy not only a taste of Bordeaux but an insider’s view into French culture—all in a space designed for comfort, creativity, and connection. Ideal for food enthusiasts and curious travelers alike.