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Local Cooking Experience from Jaffna

Jaffna, Sri Lanka
  • 2 hours (approx.)
  • Group discounts
  • Mobile ticket
  • Offered in: English

Overview

Learn to cook local basics like mutton curry and pittu in this approximately two hour cooking class. You’ll cook with a clay stove in fired clay pots for a local, traditional experience. You’ll meet your English speaking guide in the morning or the afternoon, and then get to work preparing the mutton, and then at the end, you’ll sit down to enjoy your meal.
  • Learn to make traditional food
  • Your local guide will help you prepare mutton and pitta
  • Note this is not wheelchair accessible
  • Pan on around 2 hours for this class

Sample Menu

Main

Pittu Cylinder

. You will then steam the raw pitta in a special ‘pittu maker’. This tool can be purchased in the Jaffna market if you want to try it at home.

What's Included

  • Service of an Knowledgeable English speaking guide.
  • Home cooked Lunch or Dinner.
  • One Traditional Cooking Class Session.
  • Hotel pickup and drop-off.
  • Food and beverages where not specified.
  • Expenses of personal nature.
  • Gratuities (optional).

Meeting and Pickup

Meeting point

  • Chundikuli, Jaffna, Sri Lanka

    2nd Vinayagar Street in Chundukkuli.

End point

This activity ends back at the meeting point.

What To Expect

Additional Info

  • Confirmation will be received at time of booking
  • Not wheelchair accessible
  • Near public transportation
  • Do let us know if you have any specific dietary requirements.
  • This is a private tour/activity. Only your group will participate

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

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From $140.00

per person

up to 24 hours before the experience starts (local time)