All Rhône-Alpes Tours & Excursions in 2026

1. Walk from Bellecour Square to the wine-tasting room located in Vieux Lyon., Enjoy a leisurely walk to our private wine tasting venue in the heart of Old Lyon. Along the way, discover one traboule, the famous hidden passageways. 2. Wine tasting of 4 wines paired with 4 local cheeses. to the world of cheese and wine, discovering the main families of cheeses (goat, cow, sheep), traditional production methods, and the key cheese-making regions near Lyon. 3. Enjoy a convivial break with Lyon-style charcuterie, paired with a fruity Beaujolais red wine, perfect for preparing your palate for the chocolate and wine tasting pairing. 4. Taste 4 exquisite chocolates, carefully selected from renowned chocolatiers, each paired with a red wine from the Lyon region or southern France, for unique chocolate and wine pairings.

This walking tour traces the transformation of a city reinvented across two millennia. Begin your journey atop Fourviere Hill, where Roman soldiers once watched over their empire. Stand in the ancient Roman theatres where 10,000 spectators gathered for performances 2000 years ago. Step inside the Basilica of Notre-Dame de Fourviere, a 19th-century masterpiece of Byzantine and Romanesque architecture adorned with mosaics and golden ceilings. Descend through time into Vieux Lyon, one of Europe's largest Renaissance quarters. Navigate the traboules - secret covered passageways built in the 4th century for quick river access. These same passages later served the Canuts, Lyon's silk workers, who carried fabrics through hidden corridors. During World War II, the Resistance used these routes to evade Nazi patrols. Learn how Lyon transformed from Roman capital to Renaissance banking hub to the silk capital of Europe. Hear stories of emperors, merchants and resistance fighters who shaped Lyon !

Embark on a journey through 19th-century Lyon, a city transformed by industrialization, social struggles, and urban development. Begin at Croix-Rousse, the “hill that works,” where the sound of looms once replaced church bells. Continue to Rue Burdeau and Montée Saint-Sébastien, where the Canuts, Europe’s first revolting workers. Visit the Mur des Canuts, a trompe-l’œil mural inaugurated in 1987, celebrating the city’s artistic heritage and the continuity of manual labor. Arrive at Place des Terreaux, where the victors of the revolt built their palaces, and witness the architectural transition to a bourgeois society. Stroll along Rue de la République, the “Lyonnais Haussmann,” where the city’s transformation into a modern metropolis is evident in the alignment, facades, and bourgeois comfort. Conclude at Hôtel-Dieu and Pont de la Guillotière, where 19th-century Lyon embraced modernity with tramways, industries, and banks.

Unlike classic tastings you don’t only taste good pairings. Your sommelier also serves deliberate mismatches so you feel for yourself what makes a pairing work and why another one fails. It is the quickest way to train your palate and the most fun one too. On the table you’ll find a generous selection of the Lyonnaise specialties locals really eat. They come from the artisans the Lyonnais trust and are far from the dishes served on tourist menus. Each one meets fine wines that take you on a journey across France and its great vineyards. Your host trained in Burgundy and worked as a sommelier in a renowned restaurant before devoting himself to sharing wine and its pairings. Seated in a characterful wine cellar of the Croix-Rousse in a small group of up to 8 guests you can ask every question and leave able to choose your own pairings.