Top Cusco Classes & Workshops - page 2

This outstanding package gives you the best highlights of Andean culture in a few short hours—llamas and alpacas, textiles, and a delicious Peruvian meal. Whether you are traveling to Machu Picchu or heading south to Cusco, this is the perfect addition to your itinerary! The views are breathtaking, and you'll be welcomed like family. Plus, when you visit ANDEAN COLORS, you’ll also be supporting our mission—to help single Peruvian mothers who have survived difficult circumstances but are now using their artisan skills to create new opportunities for their children. When you purchase a tour package or products in our boutique, you are making a difference in their lives. ANDEAN COLORS is dedicated to making your visit an unforgettable experience that you'll cherish for a lifetime.

Learn the basics of ancient pottery making traditions during a pottery class from a studio with a view of the Incan terraces of Pisac. During this private experience, you’ll enjoy the undivided attention of your guide as you learn more about the Cuyo Chico community and create souvenirs to take home.

Discover the Sacred Valley and Machu Picchu on this 2-day tour. Visit key sites such as Pisac, Urubamba, and Ollantaytambo and discover their individual archaeological sites with your guide. Spend the night at Aguas Calientes, the village at the base of Machu Picchu, and rest up before exploring the famous Inca citadel the next day.

Unique Cultural Immersion: You will have the opportunity to immerse yourself in the enchanting culture of the Sacred Valley. Scenic Hike through the Sacred Valley: The tour includes a 2-hour hike through the breathtaking landscapes of the Sacred Valley. Enjoy stunning viewsa and explore the natural beauty of the region. Hands-On Natural Dying Experience: Participate in a private experience where you'll learn the art of natural dyeing. Collect leaves during the hike, which you'll later use to dye alpaca wool and fabric. Authentic Pachamanca Lunch: Indulge in a traditional Peruvian dish called pachamanca, shared with locals. Expert Guides and Inclusive Experience: The tour provides knowledgeable English-speaking guide who enhance your understanding of the region, local traditions, and the significance of alpacas. Make your own alpaca: Create your own alpaca with filtering technique and bring a nice souvenier back home.

Immerse yourself in a rich cultural experience by creating your own textile piece at the heart of Andean tradition. Guided by skilled artisans, learn the intricate weaving process while exploring the vibrant world of alpaca wool dyeing. Delve into the captivating iconography that gives each piece its unique story, while forging a tangible connection to Andean heritage. This hands-on experience not only hones your skills but also deepens your appreciation for the textile art of this captivating culture.

Uncover the fascinating architecture and culture of the ancient Incas during this full-day tour covering the highlights of Peru’s Sacred Valley from Cusco. Check out the market in Pisac, stopping on Sundays to observe its famous mass. Then visit the Inca settlement at Ollantaytambo and explore the ruins of its fortress and the Temple of the Sun, a mysterious structure composed of giant 12-foot (3.5-m) stones. Choose between private or shared options with or without admission tickets.

You don’t need to taste too many dishes in Cusco to see why Peru is hailed as the culinary capital of Latin America. This private cooking class introduces you to traditional techniques that can help you recreate Peruvian classics back home to impress family and friends. Rather than sharing your guide’s attention among many others, you’ll get one-to-one instruction throughout.

If you’re short on time but still want to deepen your understanding of Peruvian food, look no further than this express cooking class in Cusco—tailored for time-pressed travelers. You’ll enjoy personalized attention from your chef guide in a small group limited to only nine other foodies, as you master the techniques of classic Peruvian dishes and a famous pisco sour cocktail.

Uncover the history and culture of Cusco, once the heart of the Inca Empire, on this small-group tour of the city—a great way to get your bearings if visiting for the first time. Check off plenty of sights in one convenient tour that covers Plaza de Armas, where Inca roads once converged, the Temple of the Sun, and the Convent of Santo Domingo. You'll also visit Cusco Cathedral and the bustling San Pedro Central Market, for a taste of daily life in Cusco.

Visit a bustling market, discover Peru’s culinary heritage, and even learn how to make some of its most beloved, traditional dishes during this hands-on cooking class. After meeting your guide, venture to Cusco’s vibrant San Pedro Market, and discover the bounty of fresh ingredients on display. Afterwards, head to the kitchen and don your aprons. With your instructor’s guidance, learn to prepare several Peruvian dishes, including ceviche. Finally, sit down to enjoy your multi-course dinner, complete with a homemade pisco sour.

In this fun and interactive 1-hour Pisco cocktail class, you’ll discover the world of Peru’s iconic spirit by preparing over 7 different Pisco infusions and learning to make two of the most famous Pisco cocktails: Pisco Sour and Chilcano de Pisco. This 100% participatory experience is designed to be quick, engaging, and full of flavor. To cap off the class, we’ll finish with a few exciting Pisco shots. Whether you're new to cocktails or a seasoned enthusiast, you’ll enjoy personalized guidance and a hands-on approach that makes the experience both enjoyable and educational.

It's not just an activity, it's a gift to the soul. We offer something different: "a conscious pause in the middle of the journey, a time to come back to you." Through yoga, Andean sound therapy and nature contemplation, you will live a gentle and deep therapy, designed to integrate body, mind and emotion. - We value calm, authenticity and well-being. - We fuse ancient wisdom with contemporary healing practices. -We promote a more conscious, more humane, more felt way of traveling. We invite you to inhabit the present, to reconnect with your body, to breathe with the earth.

Dive deep into the delicious world of Peruvian cooking during this half-day cooking experience in Cusco. Shop for ingredients at the San Pedro Market and learn to make Peru’s national drink—the pisco sour—before your class. Then, get your hands dirty to prepare a delicious 3-course meal of typical Peruvian dishes, with help from your instructor, that you can enjoy with a drink in hand.

Immersed in the vibrant heart of Cusco, this craft chocolate experience invites you to explore the fascinating world of Peruvian cacao. Through a fun and creative session, you will get your hands dirty as you mold your very own chocolates, learning about the rich, intense flavors of jungle cacao. From sensory tastings to combining local ingredients like Maras salt and dried fruits, every step is designed to spark your creativity. At the end, take home your delicious chocolates—perfect for sharing or savoring all to yourself.

Peru is hailed as the culinary capital of Latin America, so there’s no better place to master making local cuisine than Cusco. During this hands-on experience, you’ll enjoy personalized attention from your chef in a small group limited to only 12 other food lovers. Plus, you’ll enjoy a pisco tasting to whet your appetite before you start cooking *lomo saltado*, perhaps Peru’s most famous dish.

If you're passionate about art or looking for a different creative experience, dare to paint your own Pucará bull, guided by a professional artist. A unique activity where you'll explore your artistic side while connecting with one of the most emblematic traditions of Andean culture.

Learn to make traditional Peruvian dishes during this 2-hour cooking class in Urubamba. Head to a local B&B just a 90-minute drive from Cusco and whip up some of the country’s most delicious dishes like ceviches, tacu-tacu, lomo saltado, a chifa, and more. Get tips and tricks from your host on how to recreate the dishes at home and enjoy the fruits of your labor with an ice cold drink.

Uncover the flavors of Peru with a full-immersion culinary experience in Cusco. Begin your adventure at the vibrant San Pedro Market, where you'll explore a treasure trove of native ingredients and exotic fruits while learning about the rich Peruvian food culture. After the market tour, step into our cooking studio, where local chefs guide you through crafting a delicious menu featuring a refreshing mojito, traditional ceviche, iconic lomo saltado, and a pisco sour to finish. This hands-on class promises not just to tantalize your taste buds but also to enhance your culinary skills with fresh, local ingredients. - Duration: 4 hours of culinary exploration - Group and private tour options available - Maximum group size of 6 for an intimate experience - Meeting point at San Pedro Market entrance, Cusco

Our Artistic Picnic is an exclusive experience that combines art, culture and relaxation in a spectacular natural environment. Imagine a magical forest, surrounded by nature, pure air, colors and tranquility. Enjoy a guided painting session inspired by the Andean worldview, while tasting an exquisite picnic with local products. You don’t need art experience, you just want to explore your creativity and connect with nature. This activity is perfect for those looking for a break from conventional tourism and want to take a special memory of Cusco: a work created by yourself.

See Cusco at its most enigmatic: after dark. On this private nighttime photography tour you will explore the city with a photographic eye and perfect your nighttime city photography. Your professional photographer guide will reveal the best tricks, tips and camera settings so you can come away with the best shots possible.

Discover the cultural heritage of Peru’s coffee and cocoa in a day-long immersive experience. It connects with farming families in Cusco’s upper rainforest valleys, participates in cocoa and coffee harvesting, and starts from traditional coffee roasting and artisanal cocoa pasta making. Enjoy Andean landscapes and authentic flavors, while learning sustainable practices and sharing unique moments with those who farm with passion. Ideal for time-poor travelers who want to live something real and meaningful.

Experience the vibrant flavors of Peruvian cuisine in an immersive 2-hour culinary adventure! Begin your journey with a hands-on session where you'll master the art of preparing ceviche, one of Peru’s most iconic and refreshing dishes. Next, delve into the Pisco's world, Peru’s renowned national spirit. Enjoy a guided tasting of pure Pisco and learn how to make Pisco's cocktails, gaining insights into its history and versatile use in drinks and cuisine. The experience continues with a practical session on cooking lomo saltado, a beloved Peruvian stir-fry that combines local ingredients with dynamic Wok techniques. This class is designed to be engaging and interactive, ensuring you’re actively involved in every step of the cooking process. In just 2 hours you will engage in our four steps course including Pisco tasting, Pisco Sour and Chilcano de Pisco preparation and finally the preparing and cooking of two of Peru’s most emblematic dishes: Ceviche and Lomo Saltado.

Unique artistic activities in Cusco, we revalue popular culture based on painting workshops. The workshops are led by a local artist and anthropologist who will guide you throughout the creative process. It is a space to relax with a glass of wine and local snacks, where we can also engage in deep conversations about our culture. A very special way to get to know Cusco through art and you don't need to have experience in painting.

This half-day, chef-led, hands-on cooking class is designed to immerse you in Peruvian flavors and is the perfect way to spend a day in Cusco before or after adventures in the Sacred Valley or Machu Picchu. Learn about Peru's regional ingredients, practice cooking techniques, and prepare classic Peruvian dishes and cocktails including ceviche (marinated and seasoned raw fish), causa (potato terrine), and pisco sours made with Peru's national distilled alcohol.