Top Quebec Dining Experiences

A singular culinary experience, Edible Other is a Supper Club dedicated to exploring the French-based, Global-influenced flavors that make Montreal food culture so special. Each dish is personally cooked and narrated by a Michelin-trained Chef. No more than 10 diners in any seating unless a private or corporate booking. Diners can also enjoy historic 1800's architecture in the kitchen loft space. All food allergies, religious needs, and dislikes are accommodated.

A hearty and varied meal including several dishes and pairings in a trendiest part of the city. A mystery formula where you will be carried away by a choice of recognized restaurants in Quebec. A formula that allows you to discover popular places while enjoying a late time slot.

Enjoy a private cooking class and dinner in a local home with host John, a passionate home cook who loves exploring the flavors of his home country of Mauritius. Enjoy your meal together in your host's Montreal home. • Private dim sum making class in Montreal in a local home • Delicious dim sum meal in Montreal with a native of Mauritius • Introduction to Mauritius' hospitality, culture and cuisine • Eat and cook with a local on this unique experience in Montreal • Vegetarian options available, on request • This Montreal experience is family and kid friendly

Discover Old Quebec (Vieux Québec) on a food tour that goes from old-world to modern, with plenty of delicious stops along the way. You’ll see some of the key sites within the UNESCO-listed walls of Old Quebec, pausing for tasting menus, fresh pastries, a traditional Québecois dessert, and more. Included tastings are the perfect cross-section of local cuisine, with a knowledgeable guide to share stories behind the city's best food.

Quebec boasts one of the most unique agricultural and artisan foodscape of any city or region in North America. This experience gives diners and guests an intimate and expert introduction to this savory world. Curated by a Michelin-trained Chef, scholar, and global award-winning food writer, we will explore all facets of local food culture via craft and small producers. This includes farmhouse cheeses, local charcuterie, artisan pastry, and (as an add-in) regional French wines.

Most cooking classes mean blindly follow 1-3 recipes, but without actually learning how to cook. Ours is both a class and a collaboration with a highly experienced Chef trained in luxury hotels, Michelin-star kitchens, and study with home and street cooks in over 100 countries. As a writer, the Chef/Curator was nominated as World’s Best Food Journalist and won global accolades as an editor/correspondent for Phaidon, Travel+Leisure, Gourmet/Conde Nast, and Slow Food. As a Doctoral scholar and Professor, he has presented research at dozens of universities on 4 continents. As a culinary consultant, he he has worked with talents like Michelin-star Jean-Georges Vongerichten, Oz’s Neil Perry, Top Chef winner Harold Dieterle, among many others. As a Chef/Creative Director, I have developed 50+ restaurants in the US, UK, and Asia, including some of the world’s top hotels (W Hotels, Fullerton Bay Singapore, Shangri-La, Corinthia UK, and more).

Quebec City is known for food and history, and this small-group tour gives you an immersion in both worlds. Visit top restaurants and historical sights as you take in the best of Quebec City. Combine a guided walking tour with a stop for two entrees, two main courses, and a dessert at the city's top-rated restaurants. By the end of the tour, you'll be well-fed—and will feel like a local.

We will ride on the beautifull canal Lachine that you woudn't find on your own. We'll visit an authentic market, see historic homes , local restaurants and shops not listed in tourist guides. This will be the highlight of your stay we'll visit places that other guides don't have acces to. Don't hesitate send me a message if you want a different time or last min booking.

Immerse yourself in a unique winter experience in the heart of Old Montreal. Book your private heated dome, nestled on the historic docks of the Clock Tower in Old Montreal, and enjoy breathtaking views of the St. Lawrence River, the Jacques-Cartier Bridge, and the picturesque skyline of the Old Port. Whether it’s snowing or sunny, your heated and insulated dome offers a cozy escape, combining comfort with the magic of winter. Feel the exclusivity and unparalleled isolation, a world apart from the hustle and bustle of the city, right in the heart of Montreal. Savor a refined 4 to 6-course winter menu, crafted in partnership with renowned Montreal caterer Julien Leblanc and prepared by the Bateau-Mouche team. Accompanied by a carefully selected range of cocktails and fine wines, each dish is served with care to ensure a warm and delicious experience. Enjoy a 3-hour exclusive moment, perfect for celebrating a special occasion or simply experiencing the magic of Montreal’s winter.

Don't just discover Quebec City's top sights—immerse yourself in its culinary culture, too, on this two-in-one, evening tour. With just your guide and small group for company, you'll enjoy a personalized way to explore. Discover highlights of UNESCO–listed Old Quebec, from Place Royale and the Quebec City Hall to the city's funicular. Along the way, follow your guide to some of the city's top restaurants as you indulge in a 5-course tasting menu, with drinks included.

Enjoy a special day-trip experience when you travel from Quebec City to the Île d’Orléans, and indulge in wine tastings at three vineyards—all without having to worry about driving. On this small-group tour, you'll discover a variety of local wines, and find out more about this fertile island in the St. Lawrence River from your guide. You’ll also enjoy behind-the-scenes tours, and will learn insider facts and stories about the winemaking process.

Located in the St. Lawrence River, just outside Quebec City, Orleans Island is a culinary haven. On this half-day tour, discover specialty drinks and foods of the region—and enjoy a gourmet outing that few other visitors get to experience—at several different stops, including a vineyard. Taste wine, ice cider, and maple syrup, and visit a chocolate factory. As you go, learn about the history and early settlement of the island.

Robert has been cooking professionally for over 30+ years. He has worked as a food editor, restaurant designer, hotel operator, and chef. He believes that food has a unique ability to connect people, transcend culture, and create lasting memories. He is so excited to share his passion and hopes his Montreal food tour can bring a few dollops (or more) of joy into your life!

Discover the authentic flavors of Quebec City on a 4-hour gastronomic adventure. A vehicle transports you to 4 to 5 carefully selected restaurants where you can enjoy local dishes and innovative creations. Each stop offers a unique dining experience, allowing you to discover hidden gems of the city. Whether for a couple looking for a private experience or a small group, this tour promises a personalized gastronomic journey. Enjoy walks through the picturesque streets of Quebec City, accompanied by anecdotes and tips from your Guide. - Private or small group tour for an intimate experience - 4 to 5 stops at exclusive restaurants highlighting local cuisine - Discovery of hidden culinary gems in Quebec City - Pick up and drop off at the Inn included

Discover Québec City's rich history and vibrant culture on this private guided walking tour. Starting in the Upper Town district, your guide will walk you through centuries of history, from the early 1600s to the present day. This tour is tailored to your preferences, allowing you to explore Québec City's iconic sites and hidden gems at your own pace. Stroll through Old Québec's narrow streets and stone buildings while learning about the city's unique heritage. Visit landmarks like the Fortifications of Québec, the only remaining walled city in North America, and Notre-Dame-des-Victoires Church, one of Canada's oldest stone churches. See the iconic Fairmont Le Château Frontenac and enjoy views of the scenic St. Lawrence River from Terrasse Dufferin. Conclude your tour back in the Upper Town, having experienced a blend of history, architecture, and local stories.

Don't get lost in Montreal's Jean Talon Market—the largest farmers market in the city. Enjoy a private guided tour with a local food writer who knows all the hidden gems. Taste 6-7 items like pastries, seasonal produce, local cheese, cider, smoked fish, and desserts. Gain insight into Montreal's food scene and neighborhood history on this personalized experience.

The only tasting in Montreal curated by a Michelin-trained Chef and Doctoral scholar. Experience a small-group, private setting in a Chef's kitchen inside a late 1800s building in the famed Old Port area.