Top Quito Cooking Classes

Get to know Ecuadorian culture through its delicious food with this small-group Andean cooking class in Quito. Rather than cooking in a commercial kitchen space, enjoy the rare opportunity to learn traditional recipes in a local home. There’s no need to bring equipment or have any prior cooking experience, as everything you need is provided. Best of all, you can enjoy a full meal and drinks at the end.

Explore the rich tapestry of Ecuadorian cuisine with a unique food tasting experience in the heart of Quito. This curated culinary journey features small, traditional dishes representing the diverse regions of Ecuador, from the Andes to the Coast and the Amazon. Sample a variety of flavorful bites, including fresh tropical fruits, natural juices, and classic main courses, all served in a cozy setting that reflects the market tradition of 'la probana.' Perfect for food lovers and cultural enthusiasts, this tasting offers an intimate connection to Ecuador’s culinary heritage, making each bite a delightful discovery.

Take a delicious and enriching class in traditional Ecuadorian cuisine. After a welcome drink, head to the market in the historic center with a local chef and select ingredients for three typical regional dishes: Locro Quiteño, Encocado and chocolate soup. Learn the history of each dish as you peel, cut, season and mix. Afterward, enjoy the fruit of your labor on the host’s lovely patio.

Our expert beer someliers will guide you on a tasteful journery of local Ecuadorian Craft Beer, featuring various local ingredients resulting in flavorful experiences. You'll enjoy 3 samples of local beers and at the end we will make available a pint of your choosing of our house beers. Our taps change on a daily basis, so make sure your open to trying something new!

Indulge in the timeless tradition of afternoon coffee in Quito's historic center with this private experience. Join a foodie guide to explore hidden local shops and taste authentic Ecuadorian treats. Highlights include a visit to a coffee roastery, chocolate tasting, and making traditional Ecuadorian coffee. You also participate in a cooking class to learn how to make empanadas, humitas, and quimbolitos.

Dive into the fascinating world of Ecuadorian cocoa at the Atelier, where you will experience a practical journey from tree to bar. This immersive experience invites you to discover the unique aromas, textures, and flavors of Ecuadorian cocoa, while learning about the artisanal process that transforms cocoa beans into delicious chocolate. Create your own chocolate making and share moments of connection with the earth and with other participants, while discovering the stories behind each stage of the process. This experience is not just about making chocolate; it is a way to know and celebrate the heart of Ecuador through its cacao.