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Small-Group Pasta Cooking Class and Market Tour in Florence

Florence, Italy
  • 4 hours (approx.)
  • Mobile ticket
  • Offered in: English

Overview

    What's Included

    • All the materials needed for preparing the pasta
    • Aprons (That you get to keep as souvenirs)
    • A team of Italian chefs with experience in Michelin-starred restaurants
    • An e-book containing recipes from the experience
    • Red and White Wine
    • Soda/Pop
    • Hotel pickup

    Meeting and Pickup

    Meeting point

    • Piazza Lorenzo Ghiberti, 4 R, 50122 Firenze FI, Italy

      The meeting point is 'Piazza Ghiberti 5r Florence' then we will going by walk at Sant'ambrogio Market and come back in Piazza Ghiberti 5r for our pasta cooking class.

    End point

    This activity ends back at the meeting point.

    Start time
    .09:00

    Itinerary

    1

    Mercato di Sant'Ambrogio

    3 hours • Admission Ticket Free

    Additional Info

    • Confirmation will be received at time of booking
    • Not wheelchair accessible
    • Stroller accessible
    • Near public transportation
    • Infants must sit on laps
    • Most travelers can participate
    • This tour/activity will have a maximum of 6 travelers

    Cancellation Policy

    You can cancel up to 24 hours in advance of the experience for a full refund.

    Traveler Photos

    Gallery picture 1 (from a traveler's review)
    Gallery picture 2 (from a traveler's review)
    Gallery picture 3 (from a traveler's review)
    Gallery picture 4 (from a traveler's review)
    Gallery picture 5 (from a traveler's review)

    Reviews

    5,0
    based on 7 reviews
    Total reviews and rating from Viator & Tripadvisor

    Our favorite experience of the trip!

    Danielle_N, Sept 2026
    My husband and I have done many cooking classes during our travels through Italy and this was without a doubt the best one we have ever done! I chose the pasta making class with the market tour because we were traveling with my sister and her husband and since it was their first time in Florence I though they'd enjoy seeing the local market. Not only did our chef/ guide Thomas show us around and explain the market, but we got to try different things - fruit, meets, cheeses and wine! Any time I've ever done a group cooking class, the menu is pre-determined - not here! We actually walked around the market, assessed what produce looked good with Thomas' guidance, and discussed preferences amongst the group (there were 6 of us total). While we snacked on meats, cheese and wine, Thomas went back to the various market stalls and purchased the fresh ingredients based on our group discussion - we had decided on a tomato based sauce, a zucchini based sauce and then a base that would be meat for part of the group and mushroom for my husband and I (both vegetarian). Back at the cooking location (right across from the market), Thomas led us all through making 3 different types of homemade pasta. When the pastas were done and the sauces prepped we all sat as Thomas completed the sauces and put each pasta dish together. At the end of our trip between the 4 of us we all agreed that this was actually one of the best meals we had on the entire trip! I can not recommend this pasta class with market tour enough, it was without a doubt a highlight of our trip and we can't wait to cook with Thomas (who is a culinary genius!) again!

    Response from Host, Sept 2026

    We really appreciate your review! Thank you very much guys, we are happy you loved it!

    Must Do Cooking Class snd Market Tour

    Sandi_B, Jun 2026
    Absolutely amazing experience! This was my favorite thing we did in Florence. Authentic Italian market tour was very cool and felt authentic, and Chef Davide was so fun! Delicious! 1000% recommend!

    Response from Host, Jul 2026

    Thank you very much Sandi! we appreciate your kind feedback :)
    Member Pricing
    From

    US$162,72

    per person
    Was US$171,28(-5%)

    up to 24 hours before the experience starts (local time)

    Book ahead!
    On average, this is booked 86 days in advance.

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